The Whitehouse Cookbook (1887) - Part 129
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Part 129

DECEMBER.

CHRISTMAS DAY.

BREAKFAST.

Oranges.

Boiled Rice 275.

Broiled Salt Mackerel 60.

Poached Eggs a la Creme 228.

Potato Fillets 196.

Feather Griddle-cakes 262.

Wheat Bread 240.

Coffee 458.

SUPPER.

Cold Roast Goose 86.

Oyster Patties 75.

Cold Slaw 173.

Buns 255.

Charlotte Russe 361.

Peach Jelly 434.

Tea 460.

DINNER.

Oysters on Half Sh.e.l.l.

Game Soup 32.

Boiled White Fish 59, Sauce Maitre d'Hotel 160.

Roast Goose 86, Apple Sauce 162.

Boiled Potatoes 192.

Mashed Turnips 214.

Creamed Parsnips 204.

Stewed Onions 199.

Boiled Rice 202.

Lobster Salad 171.

Canvas Back Duck 99.

Christmas Plum Pudding 397, Sauce 417.

Vanilla Ice-cream 376.

Mince Pie 338.

Orange Jelly 374.

Delicate Cake 295.

Salted Almonds 366.

Confectionery.

Fruits.

Coffee 458.

SUNDAY.

BREAKFAST.

Grapes.

Steamed Oatmeal 276.

Pickled Pigs' Feet Fried 151.

Oyster Toast 278.

Potato Puffs 193.

Egg m.u.f.fins 257.

Wheat Bread 240.

Coffee 458.

SUPPER.

Cold Potted Beef 120.

Panned Oysters 74.

Celery Salad 174.

Saratoga Chips 193.

Rusks 256.

Little Plum Cakes 313.

Quince Jelly 432.

Tea 460.

DINNER.

Chicken Cream Soup 34.

Boiled Halibut 57, Sauce Hollandaise 161.

Roast Goose 86, Apple Sauce 162.

Boiled Potatoes 192.

Stewed Celery 209.

Mashed Turnips 214.

Lobster Salad 171.

Scalloped Clams 79.

Mince Pie 338.

Orange Cream 352.

Citron Cake 295.

Cheese.

Coffee 458.

MONDAY.

BREAKFAST.

Sliced Oranges.

Graham Mush 273.