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Ingredients:
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½ Cup b.u.t.ter
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½ Cup Graham Crumbs
1 Can of Sliced Peaches Del Monte
8 oz cream cheese
1 Can of Condensed Milk
1 Tetra Pack of Magnolia All Purpose Cream
How to Do:
1 . Melt the b.u.t.ter on a skillet on a low medium fire .
2 . When the b.u.t.ter is melted, you may put them in the mixing bowl . And add in the graham crumbs and mixed them all together .
3 . In a 9 inches spring baking pan, you may spread the mixture of the graham crumbs until it is all covered . Then, set aside .
4 . On the blender, mix the following: cream cheese, condensed milk and all purpose cream . Whip the mixture all together .
5 . After whipping the ingredients, apply the whipped mixture on the 9 inches baking pan with the graham crumbs mixture . Spread it all over until it is covered .
6 . And spread all over the slices of peaches on the 9 inches baking pan with these mixture of cream cheese and grahams .
7 . And then, when it is done with spreading with slices of peaches, you may chill them on a freezer for 3 hours . And then, it is ready to serve .
Bon Appet.i.t!
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