As an offset to these remarks regarding the weakness of Louis of Maele it is only fair to that worthy to relate a little legend generally attributed to his reign. It is said that on a certain occasion the magistrates of Ghent--which was at the time renowned as the most opulent city in Europe--were invited to a great feast given in honour of some foreign king. Those in charge of the arrangements forgot, however, to put cushions on the chairs and the men of Ghent accordingly threw their richly embroidered cloaks upon them, and retired when the feast was over without putting them on again. When reminded of this the Chief Magistrate replied, "The Flemings are not accustomed to carry their cushions with them." Not only the grandees but the bourgeois citizens at this period were said to wear purple and fine linen. The baths, "stooven," frequented by both s.e.xes, became the scenes of great vice and disorder and one ancient chronicler reports an incredible number of murders as occurring during a single year at gaming tables and drinking places. All this would seem to show that Louis of Maele was not so bad a sovereign--for at least the country prospered under his rule--but in reality he had, as we have seen, very little to do either with the actual government or public policy during his long reign.

No visitor to Ghent fails to take a look at De Dulle Griete, or "Mad Margery," Philip Van Artevelde's big cannon that stands in the Mannekens Aert. According to Froissart, Van Artevelde took with him to the siege of Audenaerde "a bombard which was fifty feet in length, and shot stones of immense weight. When they fired off this bombard it might be heard five leagues off in the daytime, and ten at night.

The report of it was so loud, that it seemed as if all the devils in h.e.l.l had broken loose." Mad Margery seems to have shrunk considerably since Froissart's time, for she is now nineteen feet long and three feet in diameter at the mouth. The gun was made of wrought iron and weighs thirty-four thousand, one hundred and sixty-six pounds, and was capable of throwing a stone weighing seven hundred and eight pounds.

[Ill.u.s.tration: DE DULLE GRIETE, GHENT.]

Another interesting monument dating from the same period in the city's history as the Belfry is the Hospital of the Biloque or Biloke. Some of the buildings are of much more recent construction, but the Gothic chapel was built early in the thirteenth century, apparently about 1228, with a double gable and immense timber roof. The former Refectory offers an example of early brick work at one of its ends, _le beau pignon_, that is a joy to architects, and has often been described and ill.u.s.trated in the technical books. The timber roof of this structure is also noteworthy. It is now used as a hospital for old men. This edifice is a century later than the chapel, while some of the other buildings date from the seventeenth and eighteenth centuries.

Ghent contains two Beguinages, a circ.u.mstance that gives not a little trouble to visitors who in trying to visit one are about always--at least that was our experience on two occasions--directed to the other.

Both are large, but one is more notable for its antiquity and the other for its size and the perfection of its appointments. The first Beguinage in Ghent was founded by Jeanne of Constantinople in 1233 as a place of refuge for women disciples of the church who in those evil days felt the need of protection, but did not desire to enter the conventual life. Little houses sprang up and the inst.i.tution proved so popular that a second Beguinage was soon established which came to be called the Pet.i.t Beguinage. Protected by the successive Counts, and particularly by the patronage of the Countesses of Flanders, both inst.i.tutions flourished and expanded steadily. The present Pet.i.t Beguinage de Notre Dame dates largely from the seventeenth century, and the Chapel and streets of tiny houses inhabited by the Beguines are most picturesque. It has accommodations for three hundred sisters.

The Grand Beguinage de Ste. Elisabeth was confiscated during the French Revolution and the property presented to the almshouses of the city of Ghent. The Committee in charge of the almshouses suffered the Beguines to remain undisturbed, however, until 1872 when strained relations resulting from this arrangement led to the Beguines giving up their establishment, which was modernized by the authorities and many of its interesting features destroyed. The church remains, having become a parish church, and the rue des Prebendieres retains its original appearance. Meanwhile, the Duke of Arenberg purchased ground for a new Grande Beguinage at Mont St. Amand, and here a little city of small houses, designed in fifteenth-century Flemish style, and a new chapel were erected, the work being completed in 1874.

[Ill.u.s.tration: WORKROOM, PEt.i.t BeGUINAGE DE NOTRE DAME, GHENT.]

We spent a very charming afternoon visiting the Grande Beguinage.

Pa.s.sing through the lofty gateway we were greeted by the pleasant-faced Beguine who receives all visitors and who directed us how to reach the buildings we were permitted to see. As at Bruges, the cells were not shown to visitors. Altogether at St. Amand there are fourteen "convents" and eighty houses, the former accommodating twenty or thirty inmates and the latter two or three, with occasionally some lady from the outer world who is taken as a lodger. Each little house is numbered and also has a name, usually that of some saint. Arriving at the convent we had been permitted to visit we were first conducted down a long, clean corridor, painted a glaring white, to a parlour or reception room, of which there appear to be several. Then, after the Lady Superior had been notified of our presence and had come to welcome us, we were taken to the _refter_, or dining-room. The inventor of the kitchen cabinet could have taken points from this curious apartment. Along the walls and between the windows are a dozen or more cupboards, of which one belongs to each Beguine. Here she keeps her napkins, dishes and cooking utensils, and even her bread and provisions. A board can be pulled out near the middle, which serves as a table. These cupboards are so constructed that no Beguine can see into that of her neighbour, and apparently they take their meals one at a time, as one was eating her frugal repast when we entered, and when we pa.s.sed through the room again a little later her little private refectory was closed and another one was seated at her little shelf or table. Adjoining this queer dining-room was a large kitchen, with an extremely big cook stove, on which a half-dozen little pots were simmering gently. One Beguine, we were told, has the duty of attending to the kitchen for three weeks, then another, each taking turns. The Beguines prepare their own meals to suit themselves, the one in charge of the kitchen merely looking after the actual process of cooking.

We next visited the workroom, where a group of Beguines were busily engaged in making lace. The bright sunshine streaming through the large windows on the silent group of workers, each clad in her sombre garb of black and white, made a pretty picture. All seemed to be care-free and contented, though the expression on their faces could hardly be described as one of happiness. As in all conventual inst.i.tutions, the inmates are required to go through quite a series of devotional exercises from morning ma.s.s to the Benediction Night Prayers. The scene in the little chapel attached to each convent, or in the large chapel of the entire Beguinage, when the sisters are a.s.sembled for service is a very picturesque one and gives the visitor an impression likely long to be remembered.

Speaking of the peculiar dining customs of the Beguines reminds me that in Flanders the judicious should not overlook the importance of doing justice to the culinary treats that are provided by even the little hotels. For those travellers who look upon eating as one of the disagreeable necessities of existence, to be shirked or evaded as far as possible, and, in any event, to be hurried through with quickly lest something be overlooked that the immortal Mr. Baedeker said must be seen, this is one feature of Flemish life that will make no appeal.

On the other hand, for those who are neither mentally nor bodily dyspeptic; who agree with the French aphorism that "the animals feed, while man eats"; and who are still able to enjoy a good meal well planned, well cooked, and well served, a trip through Flanders will bring a new pleasure every day. A peep into any Flemish kitchen will convince the most sceptical that here, at all events, one's stomach is not likely to be forgotten. Pots and kettles, ca.s.seroles and pans, pitchers and jugs, large and small, hang around the walls or rest upon long shelves--all of brightly polished copper and ready for instant service.

The great meal of the day in all parts of Flanders is the dinner, and it cuts the day in two--coming between noon and two o'clock and usually lasting an hour or more. The evening meal, or supper, is much less important, save in a few hotels catering largely to tourists. To get up a real Flemish dinner, cooked and served in the best style of which the Flemish cooks are capable, the housewife first ascertains when the local butcher has fresh-killed meat and plans accordingly.

Vegetables in Flanders are always good, in their respective seasons, but to get the finest quality of meats one must buy just after the butcher has made a killing. To Americans, who have been accustomed all their lives to eat meat that has been kept on ice, it almost seems as though one has never tasted a roast of beef or a shoulder of mutton before--so deliciously sweet, tender and juicy are they when cooked and eaten before the ice has robbed them of their richness and flavour.

It was while we were browsing around Ghent that the ladies discovered a bit of handicraft that seems worth mentioning. We subsequently saw the same thing at Brussels and Antwerp, so that it appears to be distinctly a Belgian industry. In a large window they noticed two women engaged in what from over the way might have been taken for lace-making. Mrs. Professor hurried across at once to investigate and she and the Madame spent half an hour watching the operation. Each of the two women was engaged in repairing, the one a pair of trousers and the other an overcoat. In each case the repair consisted of literally weaving a new segment of cloth in place of the damaged portion. First cutting out all of the latter they frayed out an edge of the goods at some point where there was sufficient material turned under for their purpose. This done they took short strands of each of the various coloured yarns and, with infinite patience and skill, wove them together in an exact reproduction of the design of the original textile. So cleverly was the work done that when completed the reparation could not be detected. It is possible that repairing of this kind is done in America but none of us had ever seen or heard of it. In Belgium it seemed to be fairly common, being styled _Reparation invisible_, and the price varying from one to three or four francs for each hole repaired, according to the nature of the goods and the design. We also saw rugs being repaired in the same manner, as well as ladies' dress goods of every description.

It is one of the most deplorable features of the war that its most fearful destructiveness should have been wreaked upon a little country where every small economy and patient utilisation of trifles had been practised for centuries. All Belgium is pre-eminently a land of thrift, of painstaking husbanding of small resources, and to beggar half the population of such a country means a calamity to each family group and individual far more poignant than would be the case where frugality was less deeply ingrained as a national characteristic.

CHAPTER XI

PHILIP THE GOOD AND THE VAN EYCKS

As the sunset is often the most beautiful hour of the day, so the splendour of the old Flemish communes reached its zenith at the moment when many of them were about to sink into their long sleep. This was the period of Burgundian rule. Upon the death of Louis of Maele the County of Flanders ceased to be a separate sovereignty, as it had been since Baldwin of the Iron Arm, for the husband of Margaret, the old Count's daughter, was Duke of Burgundy and brother of the King of France--a foreign prince whose interests in France far out-weighed in his mind his interests in Flanders. The new ruler, Philip the Bold, was acknowledged as Count of Flanders in 1384, but was only able to enter Audenaerde by stratagem after a siege, and was defied openly by the st.u.r.dy burghers of Ghent. The following year, however, Philip effected a family union by which he virtually controlled the two important States of Brabant and Hainaut. His eldest son was married to Margaret, daughter of the Regent of Hainaut, while the latter's son married Philip's daughter. These marriages were celebrated at Cambrai, in April, 1385, and at the same time the d.u.c.h.ess of Brabant recognised Philip's second son as heir to the Duchy. Brabant at that time was less rich and powerful than Flanders, but its chief cities, Brussels and Louvain, were growing rapidly. Hainaut, on the other hand, had been termed by one of its leaders "a poor country of proud men"--its chief cities, Mons and Valenciennes, being places of third-rate importance, and its present vast mineral wealth then undreamed of. The marriages of Cambrai are worth remembering, however, as explaining the rapidity with which the House of Burgundy extended its sway over nearly all of what is now Belgium.

Ghent still resisted its new Count, but an army of one hundred thousand French and Burgundians--gathered primarily to invade England--destroyed the seaport of Damme, which had been rebuilt since its previous destruction by the French, and plundered "the Four Trades," as the fertile region thereabout was called. Ghent, however, had suffered enough to make it sue for peace and acknowledge Philip's sovereignty. The invasion of England project came to nothing--as have so many others before and since--but it had at least enabled Philip to establish his power in Flanders.

On Philip's death in 1404, he was succeeded by his son, John the Fearless (as the old chroniclers call him). The life of this prince belongs to the history of France rather than Flanders, as he had little use for his Flemish towns except to extort money from their burghers--who granted him such sums as he required on his renewing acknowledgment of their liberties and privileges. In 1407 John caused the murder of his great rival in the government of France, the Duke of Orleans. Then came the battle of Agincourt, where the power of France was ruined by Henry the Fifth, and in 1419 the son of the Duke of Orleans avenged the murder of his father twelve years previously by murdering John the Fearless at Montereau.

The son of John the Fearless was Philip, called by the chroniclers "the Good." A better term would have been "the Magnificent," for goodness was hardly his chief characteristic. The murder of his father caused Philip to take the side of England in the long conflict between that country and France that was still raging--a policy that pleased his Flemish communes, which depended for their prosperity on the wool trade. Meanwhile Philip took advantage of the matrimonial difficulties of Jacqueline of Bavaria, Countess of Hainaut and Holland, to compel that beautiful but unfortunate princess to abdicate in his favour. The dungeon in the Castle of the Counts at Ghent, where the fair Jacqueline was for a time confined, has already been mentioned. He also succeeded in making himself Duke of Brabant, thus uniting in his own person the government of these rich provinces with that of Flanders and Burgundy and his other possessions in France.

In 1430 Philip married the Princess Isabel of Portugal, a great-granddaughter of John, Duke of Lancaster. This marriage cemented the English alliance, and the English made Philip Regent of France, over which they still claimed sovereignty. It was Philip who captured and indirectly caused the execution of Jeanne d'Arc at the darkest period of French history.

The now all-powerful Duke of Burgundy signalized his marriage by establishing at Bruges the famous Order of the Golden Fleece. This consisted of himself, as founder and sovereign prince, and twenty-four knights--naturally the highest in the land--and in renown and l.u.s.tre the new order quickly took rank as the very pinnacle of mediaeval chivalry. Membership was an honour than which there was none higher, while members also enjoyed a personal security against the tyranny of princes in being amenable only to their comrades of the order. The head of such an inst.i.tution naturally exerted powers equal, and, in some respects, superior, to those of any crowned monarch. The fetes with which Philip celebrated the establishment of the order were without precedent in the history of Europe for magnificence, and the old city of Bruges was for days thronged with the bravest knights and the fairest ladies to be found in the Duke's widespread dominions.

Up to this date the policy of Philip had coincided with the interests of his great communes in Flanders and his popularity throughout the county was unbounded. Not only did friendship with England protect and stimulate trade between the two countries, but the misery and ruin of France also contributed to extend the commerce of the great towns just over the frontier whose trade and industries were unmolested. In 1435 Philip concluded the treaty of Arras with Charles VII, King of France, by which, for the sake of peace, the French King ceded to him a number of counties in France and made him, during his lifetime at least, an independent prince owing no homage to the French Crown. This treaty naturally enraged the English, who at once declared war on Burgundy, destroying many Burgundian vessels and raiding its coast towns. In revenge Duke Philip marched on Calais with an army of thirty thousand Flemings whom he induced to join in the war against their ancient ally chiefly through their confidence in his good intentions and against their own better judgment. The siege proved to be a long one, and the Flemings becoming discontented finally set fire to their camp and crying, "_Go, go, wy zyn all vermanden!_" ("Go, go, we are all betrayed!") marched back to Flanders, leaving their Duke raging at his discomfiture.

This fiasco determined Philip to adopt a new policy toward the communes and compel them to obey his orders. On May 22, 1437, he camped outside of the city of Bruges with a considerable force of knights and Picard footmen, informing the burghers that he was on his way to Holland. The next day, telling his men "That is the Holland we have come to conquer!" as he pointed to the city, Philip led his forces to the market-place. The tocsin in the old belfry instantly sounded the alarm, and angry guildsmen and burghers came pouring down the narrow streets in thousands. Philip's small force, taken at a disadvantage, was forced to retreat to one of the gates. It was shut, its heavy bolts securely drawn. Already some of the French force had been killed, and in a few moments the Duke himself would have perished but for Burgomaster Van de Walle, who brought a smith and broke the lock. The Duke escaped with most of his followers, but many who were caught in the rear lost their lives. This was the Bruges Vespers--to distinguish it from Bruges Matin, the year of the Battle of the Spurs.

Philip now set about humbling the proud city in grim earnest, cutting off the commerce upon which its prosperity depended, and even its food supplies. To add to the horrors of the siege the plague broke out within the city, while leprosy was also prevalent. No less than twenty-four thousand died of pestilence and famine before the brave burghers at last gave in. Philip's terms were hard. The city officials were required to meet him bareheaded and barefooted the next time he deigned to visit the defeated commune, and on their knees give him the keys of the city. A heavy fine was imposed and forty-two leading burghers were excluded from amnesty and beheaded--including Van de Walle, who had saved his life at the Bouverie gate. This was the "Great Humiliation," as it is sometimes called, but--finding that continued hostility to the chief trading centre in his dominions was driving foreign traders away--the Duke now took Bruges again into his favour and never again molested it during his long reign.

The proud city of Ghent was the next to feel the weight of the powerful Duke's displeasure. Rebelling in 1448 against the imposition of a tax on salt, called the gabelle, the city defied the Duke's authority for five years. Meanwhile Philip gradually cut off its supplies, as he had done with Bruges. Ghent was more populous, however, and its burgher armies took the field and carried open war as far as Audenaerde, which they besieged. Several small battles were fought, the advantage resting mainly with the Duke, until on July 23, 1453, the decisive conflict took place. The Duke's forces were encamped at Gavre, a few miles from the city. Spies within the gates told the burghers that it would be easy to surprise the camp and destroy Philip's army. The tocsin therefore was sounded and the hosts of guildsmen and burghers marched out to attack the enemy. The Duke's forces, aware of the manner in which the Flemings were to be betrayed, were placed where the open ground favoured the Burgundian hors.e.m.e.n. In spite of this advantage, the contest was a stubborn one, both the Duke and his son Charles narrowly escaping death on one occasion. At last the Flemings began to give way, and the battle became a slaughter, more than twenty thousand of the guildsmen being slain on the field, while all prisoners were hanged. This struggle was called "the red sea of Gavre." As the men of Ghent were fleeing toward their city Philip sought to pursue them by the shortest way and intercept their flight.

He accordingly called for a guide. A peasant of the neighbourhood volunteered, and, after leading the Burgundian army across fields and by-paths for several hours, conducted the victors--not to the gates of Ghent, but back to their own camp again! This nameless hero was incontinently hanged to the nearest tree, but he no doubt saved the city from pillage and rapine that night.

Philip by this victory completely crushed the spirit of the communes, for none dared resist when Ghent the all-powerful had failed. He seems to have had at least a fleeting realisation, however, that victories of this sort were not matters for unmitigated satisfaction. The day after the battle the women of Ghent were searching the ghastly heaps of dead for the bodies of their husbands, their brothers and their lovers when Philip exclaimed--possibly touched by the sad sight--"I do not know who is the gainer by this victory. As for me, see what I have lost--for these were my subjects!"

The privileges of Ghent were somewhat curtailed, and the dearly loved guild banners carried away by the conqueror, but Philip, on the whole, was very moderate. The obnoxious gabelle, the cause of the war, was removed, and all citizens guaranteed their individual liberties. The following year, Philip, possibly to celebrate his now undisputed supremacy, gave a series of fetes at Lille that surpa.s.sed even those held on the occasion of his marriage at the foundation of the Order of the Golden Fleece. Upon one dining table stood a cathedral, with a choir singing within; another held a huge pie, inside of which an orchestra of twenty-eight musicians played; a third contained a pantomime representing Jason in search of the golden fleece. These fetes and tournaments lasted for days, and were the wonder of Europe.

During the remainder of his reign of fifty years Philip never again had occasion to make war on his Flemish subjects, and while he seriously curtailed the power and importance of the communes, his rule was, on the whole, a period of great prosperity for Flanders. Both merchants and artisans were waxing rich, while the chief cities were being beautified on every hand. It was under Philip the Good that the cathedral at Antwerp was begun, and the town halls of Mons, Louvain and Brussels erected. It was also during his reign that William Caxton learned the art of printing at the house of Colard Manson at Bruges, but the prejudice of the burghers led to his banishment as a foreigner--thus depriving Bruges of the l.u.s.tre of his achievements.

The greatest event of Philip's reign, however, was one of which the glory is shared by both Bruges and Ghent--the establishment in Flanders of the school of painters in oils whose masterpieces loom so large in the history of art.

Like most men whose commanding personality dominates the age in which they live, Philip the Good was many sided. The Professor admires him because he was, in his judgment, one of the greatest constructive statesmen of the Middle Ages--aiming steadily throughout his long reign to weld together, by fair means or foul, a compact Burgundian nation. On the other hand, I look upon him as a foe rather than a friend of true progress, because he crushed the self-governing communes and guilds, the bulwarks of personal liberty in feudal Europe. Mrs. Professor cares nothing for either of these aspects of his career, but looks upon him as great for all time because he was an ardent friend and patron of the fine arts.

In this she is undoubtedly right, for no greater glory belongs to any of the long line of princes who ruled over Flanders than that which is a.s.sociated with his reign--the birth at Bruges of the art of painting with oils and of the wonderful school of painting represented by the early Flemish masters. In his _History of Flemish Painting_ Prof. A.

J. Wauters recounts the names and some faint traces of the work of a few Flemish painters who lived prior to the period of Philip the Good.

At Ghent there are two interesting frescoes dating from about the end of the thirteenth century. At that city in 1337 the first guild of sculptors was organised, under the patronage of St. Luke, and similar corporations were inst.i.tuted at Tournai in 1341, in Bruges in 1351, at Louvain by 1360 and Antwerp by 1382. To this guild from the very earliest period the painters belonged, sometimes the goldsmiths and goldbeaters being also a.s.sociated with them. In the same way the illuminators of Bruges and Ghent, and the tapestry workers of Arras, Tournai, Valenciennes and Brussels were organised into guilds, and these a.s.sociations of men whose work was in a high degree artistic soon resulted in the transformation of the artisan into the artist.

Philip the Good was not the first of his line to give encouragement to art and artists. One Jehan de Ha.s.selt was court painter to Count Louis of Maele, while at the same period the better known Jehan de Bruges was _peintre et varlet de chambre_ for the King of France. By the end of the fourteenth century not only the great Dukes of Burgundy and the Kings of France but many minor princes had their chosen painters, imagers, illuminators and tapestry workers. Philip the Bold, the first of the Dukes of Burgundy to rule over Flanders, retained his father-in-law's painter, Jehan de Ha.s.selt, on his pay-roll for some time, and later employed a resident of Ypres, Melchior Broederlam, whose masterpiece was an altar-piece for the Carthusian monastery at Dijon founded by his patron. Part of this has been preserved and is now in the museum of Dijon. It is of interest as the first great painting of the early Flemish school and represents the Annunciation and Visitation, the Presentation in the Temple, and the Flight into Egypt. John the Fearless, the next Duke of Burgundy, likewise had his official painter, but it was not until the reign of Philip the Good that any of these Ducal artists, with the exception of Broederlam, achieved more than mediocre results.

The reason for this may have been the medium with which all painters in those days were accustomed to work. This was called tempera, the colours being mixed with water, the white of an egg or some other glutinous substance, then dried in the sun and varnished over. The colours, however, soon became dull and pale--often fading away altogether, especially in course of restoration--and the process of drying was slow and unsatisfactory. To Flanders belongs the honour of the great discovery of the art of painting with oils that revolutionised this branch of the fine arts and made the master-works of the artists of the brush imperishable for all time.

This epoch-making discovery, which is justly looked upon as the birth of modern painting, was made by the two brothers Van Eyck about the year 1410. The early accounts attribute the invention wholly to Jean, the younger of the two brothers, relating that on a certain occasion he had placed a painting on wood, which had cost him much time and labour, in the sun to dry when the heat of the sun caused it to crack.

Seeing his work thus ruined at a blow Jean sought to find some substance that would obviate the necessity of drying his paintings in the sun and, after many experiments, discovered that linseed oil and nut oil were by far the most rapid in drying. He further found that the colours mixed better in oil than with the white of an egg or glue.

They also had more body, a far richer l.u.s.tre, were impermeable to water and--what was best of all--dried just as well in the shade as in the sun. Later scholarship is not inclined to give the entire credit for this discovery to Jean alone, however, and his elder brother Hubert is looked upon by some as the one to whom the glory is due.

Probably it was the joint result of innumerable experiments made by both, each profiting by the mistakes and successes of the other--just as was the case with the Wright brothers in perfecting the greatest invention of our own times. There were, of course, other pioneers who contributed to the great discovery.

The brothers were born at Maeseyck (Eyck-sur-Meuse) near Maestricht, and took the name of the village as their own in a way that was then very common. Literally they called themselves Hubert and Jean of Eyck.

They first obtained service under the prince-bishop of Liege, and were illuminators of ma.n.u.scripts and statues as well as painters. The increasing wealth and luxury of Flanders under the Dukes of Burgundy drew the two brothers to that country and they appear to have been in the employ of the Count of Charolais, afterwards the Duke Philip the Good, at about the date a.s.signed by the early historians as that when the art of painting with oils was discovered. The Count was residing at that time in the Chateau des Comtes at Ghent with his young wife Mich.e.l.le, sister of the Duke of Orleans. In 1419, when the news of the murder of John the Fearless, Duke of Burgundy, by the Duke of Orleans on the bridge of Montereau arrived at Ghent, Philip rushed into his wife's room crying, "Mich.e.l.le, Mich.e.l.le! Your brother has killed my father!" The shock of this terrible intelligence, and the subsequent suspicion of her husband that she knew of the plot, caused the poor little French princess to pine away and die two years later. As a tribute to her memory the guild of St. Luke was asked by the Duke to grant the freedom of the guild to her favourite painters, the two Van Eycks, which was done.

Jean, however, did not remain at Ghent, but took service for a time under John of Bavaria, whose capital was at The Hague. In 1425 he became painter and varlet de chambre of Philip the Good, a position he retained until his death. For a time he seems to have travelled about with his ducal master, but he eventually settled at Bruges, where most of his best work was done. Hubert, meanwhile, remained at Ghent, painting for the rich burghers of that prosperous city. Here he presently received an order from Jodocus Vydts for an altar-piece for a chapel he had founded in the Cathedral of St. Bavon in his native city of Ghent. Hubert began work immediately, planned the great work and lived to partially complete it when overtaken by death in 1426.

Hubert was recognised as a great painter in his day, the magistrates of Ghent on one occasion going in state to his studio to inspect a picture he was painting--which was no doubt the altar-piece for St.

Bavon. He was, however, wholly forgotten by early historians of art in Flanders, and it is only recently that he has been given his proper place as one of the first of the great masters of the Flemish school.

The subject chosen by Hubert for the proposed altar-piece was the Adoration of the Lamb, and the artist, while true to the conventions of the age in which he lived, achieved a work that is still full of interest and charm. Like Shakespeare's plays this, the first great masterpiece of the Flemish school, belongs not to an age but to all time. In its entirety the work consists of twenty panels and comprises more than three hundred separate figures. How far it had been completed at Hubert's death there is no way to tell, although it is customary to attribute to him the architectural frame, the central panel showing the lamb, and the large upper panels. Other critics believe that Jean practically painted the whole picture when he was commissioned by the donor to complete it. The books on Flemish art devote many pages to an a.n.a.lytical description of this picture,[1]

which was finally completed by Jean in 1432. The Duke Philip, his patron, and the magistrates of Bruges visited his studio in state to inspect the finished picture, which was afterwards publicly exhibited at Ghent. When it is considered that this is the very first painting in oil that has come down to us it is in every respect a most marvellous performance. The three large central panels in the upper portion are especially n.o.ble and impressive, that of "G.o.d the Father,"

in the centre, being finely expressive of majesty and repose. In the panel to the left of the Virgin Mary is a group of youthful angels singing, who are so skilfully painted that "one can readily tell from looking at them which is singing the dominant, which the counter-tenor, and which the tenor and the ba.s.s," according to an early critic. We were told by a Belgian cure with whom we talked about this wonderful picture shortly before our visit to Ghent that the work is so fine in its details that in the case of the figures in the foreground who are holding open in their hands copies of the Scriptures the very pa.s.sage at which each book is opened can be distinguished! We verified this remarkable a.s.sertion by the aid of a gla.s.s loaned us by an attendant.

[Footnote 1: See "The Early Flemish Painters," by J. A. Crowe and G.

B. Cavalcaselle, pp. 49-63; and "Belgium, Its Cities," by Grant Allen, pp. 164-175.]

The subsequent history of the painting is interesting. Philip II, who carried many Flemish masterpieces away to Spain, admired this one, but contented himself with a copy by Michel c.o.xcie, for which he paid four thousand ducats--which was quite likely more than the Van Eyck brothers received for the original. About 1578 the Calvinists of Ghent wished to present the painting to Queen Elizabeth in return for her support of their sect. For a time it was placed in the Hotel de Ville at Ghent, but was finally restored to the cathedral. After several other escapes from destruction or shipment abroad the work was finally dismembered out of deference to the views of Joseph II of Austria, during the period of Austrian rule in Flanders. He objected to the nude figures of Adam and Eve as unsuited to a church, and these were accordingly removed. The entire work was carried away during the French Revolution, but was returned some years later. The wings, however, were not restored to their original position, and were finally sold to a London dealer for four thousand pounds sterling. He, in turn, sold them to the King of Prussia, and they are now in the Museum of Berlin. The wings now at St. Bavon are the copies made by c.o.xcie. The original panels of Adam and Eve were stored for many years in the cellars of St. Bavon, and then were exchanged with the Belgian Government for the c.o.xcie wings just mentioned. They are now in the Brussels Museum. The Adam and Eve at St. Bavon are not even copies of the originals.

[Ill.u.s.tration: "SINGING ANGELS" FROM "THE ADORATION OF THE LAMB."--JEAN VAN EYCK.]

Jean Van Eyck enjoyed the confidence and affection of Philip the Good until his death, and was often sent on diplomatic missions of great importance. On one occasion he was sent to Portugal with an emba.s.sy appointed to propose a marriage between his ducal patron and the Princess Isabel. Jean was also commissioned to paint the portrait of the fair Isabel so that his master could judge for himself whether her charms were as great as he had fancied them to be. This portrait was duly painted and in the inventory of the possessions of Margaret of Austria there was a painting by Jean Van Eyck called _La belle Portugalaise_, which was, no doubt, the very one painted for Duke Philip. It must have been pleasing, for he married the lady. As late as 1516 _La belle Portugalaise_ was still in existence at Malines. It represented a lady in a red habit with sable tr.i.m.m.i.n.gs, attended by St. Nicholas. It has since disappeared--one of the many thousands that were lost or destroyed during the wars of the sixteenth to the eighteenth centuries, but both historically and artistically one of the most interesting of them all. There are a considerable number of authenticated paintings by Jean Van Eyck still in existence.