The appearance of this first blossom on the plant the child has himself raised from the seed will be watched with eagerness, and its advent can be made a subject of general pleasure and notice in the home. The child's pleasure in his flower will be greatly increased if he finds that others are also watching and enjoying it.

Here, too, is a chance to develop a certain respect or reverence for the beautiful and fragile flower. It is not to be picked. We are to leave this flower and see what becomes of it. If we pick it, it will soon wither and die. If we leave it where it is, it will continue to grow, and something very interesting will happen. After a few days the pretty white or red flower-leaves or petals will fall off; but any disappointment which the child may feel at the falling of the petals can be quickly changed into interest about what remains, for not all the flower fell. The centre of it is still there. It is a little green pod.

It is so delicate that by holding it against the light one can easily see the little seedlets, or ovules, inside. "Ovule" is a good word to learn, and the easiest way is to use it at once, always referring to this little seedlet in the young flower-pod as the ovule. The word "ovule" means little egg; later, a word almost identical will be used for the eggs of animals.

[Ill.u.s.tration: THE BEAN--THE SEEDLETS, OR OVULES, IN THE YOUNG PODS]

Thus by a use of carefully chosen, well-understood terms the child has from the very beginning a dawning sense of the oneness of all life. He can be told that "ovule" means little egg, and that the seed of the plant is the egg of the plant, which hatches--sprouts--into the plant we see.

It is better not to break the tender little pod to show the ovules, even if there are plenty of flowers. Look at the pod against the light and see the ovules dimly outlined. Each ovule is attached to the pod by a little stem which can also be seen with the light shining through the pod. The stem the child can look for when the peas are being sh.e.l.led for dinner, or when lima beans are being sh.e.l.led. If the pea or bean pod is opened carefully, the whole row of seeds will be seen attached to the pod, each by its exceedingly short stem.

The ovary is a part of the plant in which grow the ovules. The perfect and clear understanding of just what the ovary is will be very helpful later, and the word "ovary" will be found extremely useful.

The interest should not be concentrated on the ovary to the exclusion of other flower parts. The bright petals should have their share of attention. They form a nest, or home, or covering, to enfold or wrap about the delicate seed-pod. The thought that they are fragrant and beautiful because of the young life they cherish, and that they never appear excepting where there are young seeds to be cared for, and that every flower has the little pod or seed-cradle at its centre, can be made to cast a lovely glow over this side of the flower-life, which will later reflect more or less strongly upon all life.

When the child discovers that the ovules are attached to the ovary by little stems, this very important question can be answered,--How are the ovules nourished? They must have food, or they cannot develop into seeds.

The sap, which is the food of the plant, runs through the little stems that hold the ovules to the ovary, and thus, entering the ovules, nourishes them. The ovule has no embryo. It is a very simple little seedlet indeed. But after a while its little embryo begins to form and its seed-leaves to develop. When the ovule has developed in this way we call it a seed. It remains attached to the ovary, receiving nourishment from the sap until it is quite ripe. As the seed forms in its little pod, its thick st.u.r.dy seed-leaves become larger and fuller. The sap constantly stores up in them plenty of good food. Thus the parent plant provides for the seed, so that when it goes out into the world alone it may not perish until it has learned to care for itself. The food in the seed-leaves is the bank account which starts the young plant in life.

When the seed is fully formed, its seed-leaves full of food, its embryo perfect, then we say it is ripe. It no longer needs to draw nourishment from the sap of the parent-plant. It is able to start in the world on its own account. When the seed ripens, its little stem withers away, so that the seed lies loose in the pod. In the case of the bean-pod, when the seed becomes free the pod opens, and the seed or bean, as we call it, falls out.

If we look at a ripe bean or pea or any seed we shall find upon one edge of it the scar where the little stem was attached. The scar is the umbilicus or "navel" of the seed. The seed does not become free from its attachment to the pod until it is able to live alone. As long as it continues to grow it remains attached and receives the sap. As soon as it has its growth and no longer needs the sap it separates from the pod.

This separation is easy and natural. There is no tearing apart, no mutilation. It is exactly like the falling of the leaves in the Autumn.

It is, in short, the birth of the seed or infant plant.

Some mothers talk of the mother-plant and the seed-babies from the beginning. They show how the little seeds are fed and protected, how they are literally a part of the mother-plant. Other mothers prefer to tell only the botanical story, leaving all application to animal life for later consideration. In either case the essential points are a clear understanding of the growth of the ovule in the ovary, the manner in which it is nourished and protected, and its final separation from the ovary to enter into the outer world as an individual provided with everything necessary to its needs.

Some mothers use the words "sprout" and "hatch" interchangeably, speaking sometimes of the hatching of the seeds, in order to make more vivid the realization of the similarity of processes in the plant and the bird. They also speak of the birth of the seed. Clearly to understand the relation of the seed to the mother-plant is to understand accurately and scientifically the relation of every living creature to its mother.

The child who enjoys planting the bean one season will want to plant it the next, for there is nothing children more delight in than planting things and watching them grow. This interest can be encouraged in any home, for where there is no available yard a few flower-pots of earth, or a box of it, will afford opportunity for a good deal of pleasure and instruction. The child can be encouraged to collect seeds that are formed like the bean, and plant them too. He will quickly discover that a peanut is made essentially like a bean, and he will be interested to plant some raw peanuts. The pea, too, he will soon add to his list. As the season advances he will discover the cuc.u.mber, melon, and squash seeds, and, with a little help, the apple, pear, and quince seeds, as well as those of the cherry, plum, and peach. The latter have very hard outer coats, but are formed in all essentials like the bean. Indeed he can have a very long list by the end of Summer. But he cannot make these green seeds grow. That is, many of them will not sprout until they have lain a certain length of time. So even where they are ripe and fall from their pods, he had better keep them until toward Spring before planting, even in the house.

[Ill.u.s.tration: MORNING-GLORY SEED, SHOWING SEED-LEAVES AND EMBRYO]

If he takes pleasure in examining his seeds, he will find in each one the tiny embryo tucked in between the seed-leaves; in the apple seed the young apple-tree, in the pumpkin seed the young pumpkin vine. Even the vegetables being prepared for his dinner can be interesting to him. As the peas are sh.e.l.led he can see the pretty green seeds attached to the side of the pod. He can find the embryo even in the unripe seed, but he knows there would be no use in planting these green peas, for they are not yet fit to live apart from the mother-plant. If they were torn away and planted in the ground they would perish.

Not all seeds have the food for the embryo stored up in the seed-leaves.

If a morning-glory seed be soaked, it will swell up and soften, and the hard outer skin will burst. Inside will be found a tiny embryo with two thin, papery seed-leaves that contain no nourishment to speak of. But packed about the embryo is a rich food-substance which, though hard in the dry seed, becomes soft and gelatinous upon soaking, looking indeed not unlike the white of the egg, and having the same use; for it forms the first food of the embryo, which absorbs it. The embryo thus begins its growth, which continues until the roots and first leaves are sufficiently developed to supply nourishment.

[Ill.u.s.tration: FOUR O'CLOCK SEED, SHOWING SEED-LEAVES AND EMBRYO]

After the child has studied his beans, let him then study the morning-glory and four-o'clock seeds, which store the food separately from the embryo instead of in its seed-leaves. In every seed there is food enough stored up to give the embryo its first start in life.

During the Summer the child can be helped to pa.s.s many pleasant hours looking at seed-pods and finding as many kinds as possible. He can discover how the ovaries are placed in the flower and wrapped about by the bright petals, being covered while yet in the bud by the green calyx. He can look at the different forms of ovaries and discover how some, like the bean, have only one compartment or cell, while others, like the apple-core, have five, and yet others, like the poppy pod, have many. If he is interested, he can quickly and unconsciously learn many of the more common botanical terms used in describing plants, so that when he comes to study technical botany he will find it shorn of most of its terrors.

[Ill.u.s.tration: DIFFERENT KINDS OF OVARIES--BEAN, APPLE-CORE, POPPY POD]

Certain botanical terms are valuable both now and later; used simply, just as we talk of table, chair, bed-post, garden-walk, etc., they are, as has been said, learned unconsciously.

[Ill.u.s.tration: FLOWER--OVARY, STYLE, STIGMA, STAMENS, ANTHERS, PETALS, SEPALS]

In teaching the later facts of the reproductive life, it is a great help for the child to know the names and uses of certain parts of the flower; in many flowers, as for instance the lily, the parts can be seen without pulling the flower to pieces. In the centre is the ovary, as the child already knows. Let him notice the long stalk on top of it and learn to call this the style. On top of the style is a k.n.o.b--the stigma. Ovary, style, and stigma together make the pistil. Surrounding the pistil are six stamens, each having a slender stem or filament and terminating in a little box; this box is called the anther and is filled with flower-dust or pollen. Around these is a circle of bright petals. In many flowers, outside the petals is a circle of green sepals, which in some plants fall off or turn down when the bud opens.

THE FLOWER

_Sepals_--usually green and affording protection to the bud.

_Petals_--usually large and bright.

_Stamens_--{ filament (stem of anther) { anther (containing pollen)

{ ovary (seed-pod) _Pistil_--{ style (stem of stigma not always present) { stigma (k.n.o.b at top of style or ovary)

[Ill.u.s.tration: THE DEVELOPMENT OF THE YOUNG BEAN-POD FROM THE FLOWER]

The care of the mother for her offspring, that impulse of nature found everywhere in nature's children, is beautifully ill.u.s.trated in the flowers. When first the petals fall, leaving the tiny green pod, it stands up on its stalk, but in a few days it will be found hanging down.

Why should this be? For one thing, as the pod turns down it gets out of the way of the other buds that one by one are preparing to blossom, for beans generally grow in cl.u.s.ters, one blossoming after another. Thus all the flowers have plenty of room and air and sunshine, and a lesson in unselfishness and thoughtfulness for others may be learned. Moreover, the hanging pod is better protected against accidents than the upright one. It is less noticeable and less likely to be knocked or broken off.

The mother-plant takes every precaution possible for the welfare of the seed-children, even sending them far from home for their benefit.

[Ill.u.s.tration: THE SHEDDING OF YOUNG SWEET-PEAS FROM THE POD]

Every one has noticed how the sweet-pea pods are curled up when the seeds are shed. This curling takes place just at the moment when the pod opens to allow the seeds to escape. This sudden twisting of the pod flings the seeds sometimes long distances. If the seed were to fall close to the mother-plant it would find the soil impoverished in certain ways, the mother-plant having absorbed the food materials from it. If the seed can be hurled out of reach of the absorbing roots of the mother-plant, it may have a better chance; even if it should fall where other things are growing, it may find the peculiar food it wants sufficiently abundant, for not all plants absorb just the same things from the soil.

[Ill.u.s.tration: THE SHEDDING OF VARIOUS KINDS OF SEEDS]

Looking at the dried bean and pea-pods in the fall of the year, we shall find nearly all of them twisted. And looking over the other plants of the fields and hedges, we see how much trouble has been taken to enable the seeds to go out in the world and find new growing-places. Some seeds are snapped out, as the touch-me-nots and witch-hazels; some are supplied with flat wing-like surfaces to be borne by the wind, as the maple-keys and elm seeds; some have bristles or down upon which to float in the air, as the lilies, dandelions, and lettuces; some have hooks by which to attach themselves to the coats of pa.s.sing animals; and others have yet other devices for getting to pastures new. The whole subject of how seeds travel about the world is very interesting, and collecting these wanderers and watching their habits will afford a rich summer's entertainment.

Thus the child learns a thousand interesting things about the plant life,--among them, but not in any way prominent, the phenomena which are connected with the reproduction of the plant. This work can all be done before the child is eight years old, and in many cases it can be done much earlier, at least so far as inculcating the most essential truths is concerned. Many details will slip away in time, but if the work is thoroughly done the great primal truths of living things will stay, and as the child's life unfolds, they will illuminate it in certain directions.

According to the age and opportunities of the child his information about the plant can be enlarged. The plant's method of breathing can be explained to one who knows something about the composition of the air, and of the use which the human body makes of the oxygen. The child who can understand it will be greatly interested to know that the plant uses the oxygen of the air, and returns carbon dioxide to it as a waste, essentially as his own body does. He should also know that the plant breathes very little in comparison to the animal, consequently it does not greatly affect the air, taking out but little oxygen and returning to it but little carbon dioxide.

The plant's method of taking nourishment from air and soil is also very interesting. It is only the green parts of the plant that can take food from the air. The plant can become and remain green only under the influence of sunlight. So finally the plant owes its life to the power of the sun, just as in one way or another we all do. Plants in a dark place soon lose their green color, grow pale and sickly, and finally die. All green leaves and the young green twigs are able to take food from the air. The food they thus take is carbon dioxide, the very thing both plants and animals breathe out as a waste, and whose presence in large quant.i.ties makes air unfit to breathe. But the plant must have the carbon dioxide and can get it only from the air, so it is constantly withdrawing this harmful substance from the air and converting it into plant tissue. It consumes only part of the carbon dioxide, however, for the oxygen that is tied up in the carbon dioxide is set free and given back to the air, only the carbon being retained. So the plant is continually taking in the destructive carbon dioxide and giving out the wholesome oxygen, thus keeping the air pure and fit for us to breathe.

In short, the plant eats with its roots and with its leaves. With its roots it eats certain things it finds in the earth, and with its leaves and other green parts it eats the suffocating gas we breathe into the air.

This important function of the plant, in supplying the oxygen we need and in destroying the harmful carbon dioxide, can be ill.u.s.trated in many graphic ways. We depend upon the plants for our very existence in this respect: they stand between us and destruction from excessive acc.u.mulations of carbon dioxide. On the other hand, the carbon dioxide is so important to the plant that it could not exist without it. All the carbon it gets is obtained from this source. Wood is largely carbon; a charred stick which retains its full size and shape is almost pure carbon. Thus the breath of our bodies is converted by the plant into the wood from which we construct our houses, furniture, etc. In a certain sense the chair we sit upon is made of the breath of our bodies. Besides these debts to the plant, we finally owe to it the food we consume, which comes from the plant, even meat being but vegetable matter one step removed. The plant changes the chemicals which the animal cannot use in their crude form, into plant substances which animals can use.

Thus the vegetable and animal kingdoms are mutually dependent upon each other. Neither could exist, at least in its present condition, without the other.

Not only will such facts as these be interesting to most children, they will deepen the dawning consciousness of the fundamental unity of all forms of life, which it should be the province of nature-study to develop.

It may not be out of place here to say a few words about the picking of flowers. Children instinctively want to pick them. They wish to possess, touch, caress these lovely objects. If left unguided, this tendency shortly degenerates in many children into a desire to pick every flower in sight. A walk taken by such children through the fields can be traced by the wild flowers that strew the way. Great handfuls are gathered, and then, becoming burdensome, are thrown down. The child who lovingly watches his flowers grow and blossom will be less likely to destroy in this wanton manner. Here, too, is a good opportunity to teach him to be thoughtful and generous to others. If he carelessly tears up and throws away the flowers, those who come after him will not have them to enjoy; it is far better to look at the flowers and admire them in their own homes and leave them there. A little crowd of hepaticas at the root of a tree in the woods is one of the most charming sights of spring. Let the child who finds such a treasure call the rest, that they too may enjoy the pretty picture; let the children get down and put their faces against the flowers if they want to smell them, and then go away leaving the beauty undisturbed. Their adult comrade at such a time by exclaiming appreciatively over the sweetness of the little scene, the bright flowers against the dark tree, the green moss growing over the rock at one side, can often open young eyes to a harmony of beauty which will cause the whole composition to be recalled later with pure pleasure; a far deeper and higher pleasure this little picture lingering in the memory than any number of flowers torn from their places soon to wilt in the hands of the vandals whose only thought is how to get the most in the shortest time.

Should children never gather flowers, then? Of course they should. But they should learn to exercise restraint, and as they grow older, judgment. They can easily be persuaded to gather only a few flowers. A few are almost always more beautiful than a great ma.s.s, and there is no exception to this whatever where the delicate spring flowers are concerned. Let the child carefully gather a few to take home to mother, father, sister, aunt, some dear one who has not shared the walk. These flowers should not be neglected, but at once put in water, placed where they can be seen and enjoyed, and the water should be changed every day as long as they last. In this way the flower gives real pleasure to a number of people, and the child learns several lessons valuable to the formation of his character.

As the child grows older, he can be taught not only self-control against gathering useless quant.i.ties of flowers, but also to exercise judgment in regard to those he does pick. For instance, seeing a flaming bush against a superb background of green foliage, shall he disturb the poise of the picture for the sake of taking some of the flowers? Better is it to look about for similar flowers less beautifully placed. Instead of culling from the little hepatica company at the tree root, let him search for more hidden or less beautifully grouped flowers. The isolated flowers will be just as pretty after they are picked as are those in the fortunately placed groups; for he will soon learn that with the flower he cannot take its surroundings excepting in the memory. In this way he will be able to carry away a beautiful mind-picture such as would not remain if he had destroyed it; he will become more observant of the flowers as pictures, cultivate his taste, in short, and also learn to enjoy beauty without destroying it.

Wanton destruction of flowers should never be countenanced, no matter how abundant the flowers may be. Self-restraint is not inculcated for the sake of saving the flowers so much as for the influence it will have upon the development of the child, although there are parts of the country where one would like to see it exercised for the sake of the flowers themselves. The child who learns to respect flowers will never be one of that discreditable company who by sheer vandalism are constantly driving the wild flowers farther into the back country, finally exterminating whole species. In many parts of New England, banks which were carpeted with arbutus a generation ago are now devoid of a single root. Spring may come and Spring may go, but no may-flowers will ever again shine from those banks to delight the eye of the woodland wanderer. All the generations to come must be deprived of the pleasure of these delightful flowers, the earliest visitants of spring--to what end? Did the pleasure they gave to those who took them compensate in the least degree for their loss to the world? Truly not.

In all the open places near cities, where flowers would delight the greatest number of eyes and hearts, there are no flowers, and this because those who went first had no respect for the flowers themselves or for the rights of those who came after.

Not only should the child learn to exercise judgment in gathering flowers, but he should also learn how to gather them properly. If the arbutus had not been carelessly torn up by the roots and trampled on, it would have yielded its whole tribute of blossoms year after year without disappearing. If the arbutus-gatherers, knowing the nature of the treasure they were gathering, had gone armed with scissors and had clipped the blossoming ends without other injury to the plant, at the same time taking care not to trample it, the banks would still have been clad in beauty.