New Forces In Old China - New Forces in Old China Part 3
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New Forces in Old China Part 3

[12] E. H Parker, ''China.''

We must not form our opinion from the Chinese whom we see in the United States. True, most of them are kindly, patient and industrious, while some are highly intelligent.

But, with comparatively few exceptions, they are from the lower classes of a single province of Kwan-tung--Cantonese coolies. The Chinese might as fairly form their opinion of Americans from our day-labourers. But there are able men in the Celestial Empire. Bishop Andrews returned from China to characterize the Chinese as ''a people of brains.'' When Viceroy Li Hung Chang visited this country, all who met him unhesitatingly pronounced him a great man. The New York Tribune characterizes the late Liu Kun Yi, Viceroy of Nanking, as a man who ''rendered inestimable services to China and to the whole world,'' ''a man of action, who acted with a strong hand and masterful leadership and at the same time with a justice and a generosity that made him at once feared, respected and loved.''

After General Grant's tour around the world, he told Senator Stewart that the most astonishing thing which he had seen was that wherever the Chinese had come into competition with the Jew, the Chinese had driven out the Jew. We know the persistence of the Jew, that he has held his own against every other people. Despite the fact that he has no home and no Government, that he has been ridiculed and persecuted by all men, that everywhere he is an alien in race, country and religion, he has laboured on, patiently, resolutely, distancing every rival, surmounting every obstacle, compelling even his enemies to acknowledge his shrewdness and his determination till to-day in Russia, in Austria, in Germany, in England, the Jew is bitterly conceded to be master in the editorial chair, at the bar, in the universities, in the counting-house and in the banking office; while the proudest of monarchs will undertake no enterprise requiring large expenditure until he is assured of the support of the keen-eyed, swarthy-visaged men who control the sinews of war. Generations of exclusion from agriculture and the mechanical arts and of devotion to commerce, have developed and inbred in the Jew a marvellous facility for trade.

And yet this race, which has so abundantly demonstrated its ability to cope with the Greek, the Slav and the Teuton, finds itself outreached in cunning, outworn in persistence and over- matched in strength by an olive-complexioned, almond-eyed fellow with felt shoes, baggy trousers, loose tunic, round cap and swishing queue, who represents such swarming myriads that the mind is confused in the attempt to comprehend the enormous number. The canny Scotchman and the shrewd Yankee are alike discomfited by the Chinese. Those who do not believe it should ask the American and European traders who are being crowded out of Saigon, Shanghai, Bangkok, Singapore, Penang, Batavia and Manila. In many of the ports of Asia outside of China, the Chinese have shown themselves to be successful colonizers, able to meet competition, so that to-day they own the most valuable property and control the bulk of the trade. It is true that the Chinese are inordinately conceited; but shades of the Fourth of July orator, screams of the American eagle! it requires considerable self-possession in a Yankee to criticize any one else on the planet for conceit.

The Chinese have not, at least, padded a census to make the world believe that they are greater than they really are. In June, 1903, the same New York newspaper that gave the horrible details of the burning of a negro by an American mob within thirty miles of Philadelphia announced that a Chinese, Chung Hui Wang, had taken the highest honours in the graduating class at Yale University. Another New York journal, in commenting on the fact that Chao Chu, son of the former Chinese minister, Wu Ting Fang, was graduated in 1904 at the Atlantic City High School as the valedictorian of a class of thirty-one, remarked:

''At every commencement there are honours enough to go around, and those won by the Celestial contestants will not be begrudged them. Yet it is not exactly flattering to smart American youth to realize that representatives of an effete civilization after a few years' acquaintance with western ways can meet our home talent on its own ground and carry off the prizes of scholarship.''

A British consular official, who spent many years in China and who speaks the language, declares that in his experience of the Chinese their fidelity is extraordinary, their sense of responsibility in positions of trust very keen, and that they have a very high standard of gratitude and honour. ''I cannot recall a case,'' he says, ''where any Chinese friend has left me in the lurch or played me a dirty trick, and few of us can say the same of our own colleagues and countrymen.''

The Hon. Chester Holcombe, who quotes this, adds--''The writer, after years of experience and intimate acquaintance with all classes of Chinese from every part of the Empire, is convinced that the characterization of the race as thus given by those who at least are not over-friendly does it only scant justice.''[13]

[13] The Outlook, February 13, 1904.

Many quote against the Chinese the familiar lines--

''----for ways that are dark And for tricks that are vain, The heathen Chinee is peculiar.''

But whoever reads the whole poem will see the force of the London Spectator's opinion that it is a ''satire of the American selfishness which is the main strength of the cry against the cheap labour of the Chinese,'' and that ''it would not be easy for a moderately intelligent man to avoid seeing that Mr. Bret Harte wished to delineate the Chinese simply as beating the Yankee at his own evil game, and to delineate the Yankee as not at all disposed to take offense at the ''cheap labour'' of his Oriental rival, until he discovered that he could not cheat the cheap labourer half so completely as the cheap labourer could cheat him.''

It is common for people to praise the Japanese and to sneer at the Chinese. All honour to the Japanese for their splendid achievements. With marvellous celerity they have adopted many modern ideas and inventions. They are worthy of the respect they receive. But those who have made a close study of both peoples unhesitatingly assert that the Chinese have more solid elements of permanence and power. The Japanese have the quickness, the enthusiasm, the intelligence of the French; but the Chinese unite to equal intelligence the plodding persistence of the Germans, and the old fable of the tortoise and the hare is as true of nations as it is of individuals.

Unquestionably, the Chinese are the most virile race in Asia ''Wherever a Chinese can get a foot of ground and a quart of water he will make something grow.'' Colquhoun quotes Richthofen as saying that ''among the various races of mankind, the Chinese is the only one which in all climates, the hottest and the coldest, is capable of great and lasting activity.''

And he states as his own opinion: ''She has all the elements to build up a great living force. One thing alone is wanted-- the will, the directing power. That supplied, there are to be found in abundance in China the capacity to carry out, the brains to plan, the hands to work.''

IV

A TYPICAL PROVINCE

SHANTUNG is not only one of the greatest, but it is in many respects one of the most interesting of all the provinces of China. Its length east and west is about 543 miles and in area it is nearly as large as the whole of New England. The name, Shantung, signifies ''east of the mountains.''

Forests once existed, but tillable land has become so valuable that trees are now comparatively few save in the villages and temples and about the graves of the rich. But for the most part, Shantung resembles the great prairie regions of the western part of the United States, broken by occasional ranges of hills and low mountains. The soil is generally fertile, though in the southwestern part I found some stony regions where the soil is thin and poor. South of Chinan-fu one finds the loess, a light friable earth which yields so easily to wheel and hoof and wind and water that the stream of travel through successive generations has worn deep cuts in which the traveller may journey for hours and sometimes for days so far below the general level of the country that he can see nothing but the sides of the cut and in turn cannot be seen by others. The character of the soil and the power of the wind and rain have combined not only to excavate these long passages, but to cast up innumerable mounds and hills, often of such fantastic shapes that one is reminded of the quaint and curious formations in the Bad Lands of the Missouri, though the loess hillocks lack the brilliant colouring of the American formations.

Throughout the province as a whole, almost every possible square rod of ground is carefully cultivated by the industrious people, so that in the summer time the whole country appears to be continuous gardens and farms dotted with innumerable villages. Wheat appears to be the chief crop and, as in the Dakotas, the entire landscape seems to be one splendid field of waving, yellowing grain. But early in June the wheat disappears as if by magic, for the whole population apparently, men, women and children, turn out and harvest it with amazing quickness in spite of the fact that everything is done by hand.

Men and donkeys carry the grain to smooth, hard ground spaces, where it is threshed by a heavy roller stone drawn by a donkey or an ox or by men, and several times I saw it drawn by women. Then it is winnowed by being pitched into the air for the wind to drive out the feathery chaff. The methods vividly illustrate the first Psalm and other Bible references-- gleaning, muzzling ''the ox when he treadeth out the corn,''

the threshing floor and ''the chaff which the wind driveth away.''

One might suppose that after the wheat harvest, stubble fields would be much in evidence. But they are not, for the millet promptly appears. It is hardly noticeable when the wheat is standing. But it grows rapidly, and as soon as the wheat is out of the way, it covers great areas with its refreshing green, looking in its earlier stages like young corn. It is of two varieties. One is a little higher than wheat, with hanging head and a small yellow grain. The other is the kao-liang, which grows to a height of about twelve feet. When small, it is thinned out to one stalk or sometimes two in a hill so that it can develop freely. This stalk is to the common people almost as serviceable as the bamboo to tropical dwellers. It is used for fences, ceilings, walls and many other purposes. The grain of the two varieties is the staple food, few but the richer classes eating rice which is not raised in the north and is high in price. A third species of millet, shu-shu, is used chiefly for distilling a whiskey that is largely used but almost always at home and at night so that little drunkenness is seen by the traveller.

Fuel is very scarce, trees being few and coal, though abundant, not being mined to any extent. So the people cook with stalks, straw, roots, etc., and in winter pile on additional layers of wadded cotton garments. Chinese houses are not heated as ours are, though the flues from the cooking fire, running under the brick kang, give some heat, too much at times.

Silk is produced in large quantities and mulberry trees are so common as to add greatly to the beauty of the country. As the cocoons cannot be left on the trees for fear of thieves, the leaves are picked off and taken into houses where the worms are kept.

Poppy fields, too, are numerous. The flowers are gloriously beautiful. I often saw men gathering the opium in the early morning. After the blossoms fall off, the pod is slit and the whitish juice, oozing out, is carefully scraped off. High hills rising to low mountains add beauty to the western part of Shantung, while the more numerous trees scattered over the fields as well as in the villages make extensive regions look like vast parks.

The people are among the finest types of the Chinese, tall, strong and, in many instances, of marked intellectual power. To the Chinese, Shantung is the most sacred of the provinces, for here were born the two mighty sages, Confucius and Mencius.

Politically, the Province is divided into ten prefectures, each under a prefectural magistrate, called a Chih-fu, and with a capital which has the termination ''fu.'' I-chou-fu, for example, is a prefectural city. Each fu is subdivided into ten districts under a district magistrate or Chih-hsien, the capital, or county seat as we should call it, having the termination ''hsien''

or ''hien'' as for example Wei-hsien. There are 108 of these hsien cities. Between the fu and the hsien cities are a few chou cities as Chining-chou. They are practically small fus, Chining- chou having four hsiens under it. The magistrate is called a Chou- kwan and is responsible directly to a Tao-tai who is an official between the prefectural magistrate or Chih-fu and the Governor.

There are three Tao-tais in the province. At the provincial capital are the treasurer or Fan-tai, the Nieh-tai or judge, the Hueh-tai or commissioner of education and the salt commissioner, Yen-yuen. These are all high officials. Over all is the Governor, virtually a monarch subject only to the nominal supervision of the Imperial Government at Peking.

He is appointed and may at any time be removed by the Emperor, but during his tenure of office he has almost unlimited power.

My tour of China included two interesting months in this great province. As I approached Chefoo on the steamer from Korea, I was impressed by the beauty of the scene. The water was smooth and sparkling in the bright spring sunshine. The harbour is exceptionally lovely. The shore lines are irregular, terminating in a high promonotory on which are situated the buildings of the various consulates. To the right, as the traveller faces the city, is the business section with its wharves and well-constructed commercial buildings, while on the left is the wide curve of a fine beach on which front the foreign hotel and the handsome buildings of the China Inland Mission.

Beyond the city, rises a noble hill on the slopes of which stand the buildings of the Presbyterian Mission. From the water, Chefoo is one of the most charming cities in all China.

Big, lusty Chinese in their wide, clumsy boats called sampans, swarmed in the harbour. Sculling alongside, the boatman caught the rail of the steamer with his boat-hook and with the agility of a monkey scrambled up the long pole, dropped it into the water and began to hustle for business. The babel of voices bidding for passengers was like the tumult of Niagara hack-drivers, but we were so fortunate as to be met by Dr. W.

F. Faries and the Rev. W. O. Elterich of the Presbyterian Mission and under their skillful guidance, we were soon taken ashore.

A closer view of the Chinese city proved less attractive than the captivating one from the harbour. The population long ago over-ran the limits of the old city so that to-day most of the people are outside the walls. Within those ancient battlements, the streets are narrow and crooked, while the filth is indescribable. The visitor who wishes to see something of the work and to enjoy the hospitality of the noble company of Presbyterian missionaries on Temple Hill must either pass through that reeking mess or go around it. There is, after all, not much choice in the routes, for the Chinese population outside the walls has simply squatted there without much order, and the corkscrew streets are not only thronged with people and donkeys and mules, but malodorous with ditches through which all the nastiness of the crowded habitations trickles. Why pestilence does not carry off the whole population is a mystery to the visitor from the West, especially as he sees the pools out of which the people drink, their shores lined with washerwomen and the water dark and thick with the dirt of decades. Byron's words in ''Childe Harold'' are as true of Chefoo as of Lisbon:

''But whoso entereth within this town, That, sheening far, a celestial seems to be, Disconsolate will wander up and down 'Mid many things unsightly to strange e'e; For hut and palace show like filthily.

The dingy denizens are reared in dirt, No personage of high or mean degree Doth care for cleanness of surtout, or shirt, Though shent with Egypt's plague, unkempt, unwashed, unhurt!''

The first open port of Shantung was Teng-chou-fu, a quaint old city on the far northeastern point of the Shantung promontory.

It has been outstripped in importance by its later rival, Chefoo, and is now ignored by the through steamers and seldom visited by travellers. As the trip from Chefoo by land requires two long hard days over a mountain range and as time was precious, I decided to go by water. The regular coasting steamer was not running on account of danger from pirates, who had been unusually bold and murderous in attacking passing vessels. But I succeeded in hiring a small launch. It was a trip of fifty-five miles along the coast on the open sea, but the weather was good and so we risked it. Several of the missionaries took advantage of the occasion to visit friends in Tengchou-fu so that a pleasant little party was formed.

We had intended to start at 7:30 A. M., but some of our luggage and chair coolies, who had been engaged to take us from Temple Hill to the launch at 6:30, did not come, and we had to press into service some untrained ''boys.'' Then, our chair coolies, who had been carefully instructed as to their destination and who had solemnly asserted that they knew just where to go, got separated from the others and calmly took us to the Union Church. We appreciated their apparent conviction that we needed to go to church, but we vainly tried to make them understand that we wanted to go somewhere else. The delay would have become exasperating if a small English boy who knew Chinese had not helped us out. Then the two coolies who were carrying our valises and the lunch-baskets went another way and sat down en route ''to rest.'' They would doubtless be sitting there yet if, after waiting till our patience was exhausted, we had not sent men to find them. But that is Asia.

However, all arrived at last and at 8:20 A. M. we cast off.

The day was glorious and as the sea was not rough enough to make any one ill, we had a delightful trip along the coast with its bare, brown hills so much resembling the scenery of California.

We reached Teng-chou-fu at 3:15 and that the pirates were not imaginary was evident for as we entered the harbour, they made a dash and captured a junk less than a mile away.

An alarm cannon was fired and soldiers were running to the beach as we landed.

While in Teng-chou-fu, we witnessed a pathetic ceremony.

There had been no rain for several weeks. The kao-liang was withering and the farmers could not plant their beans on the ground from which the winter wheat had been cut. The people had become alarmed as the drought continued, and they were parading the streets bearing banners, wearing chaplets of withered leaves on their heads to remind the gods that the vegetation was dying, beating drums to attract the attention of the god, and ever and anon falling on their knees and praying --''O Great Dragon! send us rain.'' It was pitiful. This country is fertile but the population is so enormous that, in the absence of any manufacturing or mining, the people even in the most favoured seasons live from hand to mouth, and a drought means the starvation of multitudes.

V

A SHENDZA IN SHANTUNG

THE spring of 1901 was not the most propitious time for a tour of the province of Shantung. It was shortly after the suppression of the Boxer outbreak and the country was still in an unsettled condition. The veteran Dr. Hunter Corbett, who had resided in the province for a generation said, ''We are living on a volcano and we do not know at what moment another eruption will occur.''

Students returning from the examinations at the capitol told the people that the Boxers were to rise again and kill all the foreigners and Chinese Christians. The missionaries did not believe the report, but they said that it might be believed by the people and cause a renewal of agitation as such rumours the year before had been an important factor in inciting the populace to violence. But the interior of this great province was one of the objective points of my tour and I could not miss it.

Besides, if the missionaries could go, I could. Wives, however, were resolutely debarred. No woman had yet ventured into the interior and the authorities refused to approve their going. In case of trouble, a man can fight or run, but a woman is peculiarly helpless. Nor could we forget that the Chinese during the Boxer outbreak treated foreign women who fell into their hands with horrible atrocity. So the wives, rather against their will, remained in the ports.

Arrangements are apt to move slowly in this land of deliberation.

The genial and efficient United States Consul at Chefoo, the Hon. John Fowler, joked me a little about my hurry to start, laughingly remarking that this was Asia and not New York, and that I must not expect things to be done on the touch of a button as at home. But finding that a German steamer was to leave the next day for Tsing-tau, the starting point for the interior, the energetic missionaries helped me to ''hustle the East'' to get off on it. The Chinese tailor gasped when I told him that I must have a khaki suit by six the following evening, but when he learned that I was to sail and therefore could not wait, he promised rather than lose the job.

The next day the steamer agent notified me that the sailing hour had been changed to four o'clock. I sent word to the tailor with faint hope of ever seeing that suit, and when a later message gave three o'clock as the real time, I abandoned hope.

But the enterprising Celestial made his fingers fly, finished the suit by 2:50 P. M., and took it to the house of my hostess.