Manners and Social Usages - Part 26
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Part 26

Thus the guest has before him the enviable privilege of spending the day as he pleases. He need not talk unless he choose; he may take a book and wander off under the trees; he may take a horse and explore the county, or he may drive in a victoria, phaeton, or any other sort of carriage. To a lady who has her letters to write, her novel to read, or her early headache to manage, this liberty is precious.

It must also be said that no one is allowed to feel neglected in an English house. If a lady guest says, "I am a stranger; I should like to see your fine house and your lovely park," some one is found to accompany her. Seldom the hostess, for she has much else to do; but there is often a single sister, a cousin, or a very intelligent governess, who is summoned. In our country we cannot offer our guests all these advantages; we can, however, offer them their freedom, and give them, with our limited hospitality, their choice of hours for breakfast and their freedom from our society.

But the questioner may ask, Why invite guests, unless we wish to see them? We do wish to see them--a part of the day, not the whole day.

No one can sit and talk all day. The hostess should have her privilege of retiring after the mid-day meal, with her novel, for a nap, and so should the guest: Well-bred people understand all this, and are glad to give up the pleasure of social intercourse for an hour of solitude. There is nothing so sure to repay one in the long run as these quiet hours.

If a lady invites another to visit her at Newport or Saratoga, she should evince her thought for her guest's comfort by providing her with horses and carriage to pay her own visits, to take her own drives, or to do her shopping. Of course, the pleasure of two friends is generally to be together, and to do the same things; but sometimes it is quite the reverse.

The tastes and habits of two people staying in the same house may be very different, and each should respect the peculiarities of the other. It costs little time and no money for an opulent Newport hostess to find out what her guest wishes to do with her day, and she can easily, with a little tact, allow her to be happy in her own way.

Gentlemen understand this much better than ladies, and a gentleman guest is allowed to do very much as he pleases at Newport. No one asks anything about his plans for the day, except if he will dine at home. His hostess may ask him to drive or ride with her, or to go to the Casino, perhaps; but if she be a well-bred woman of the world she will not be angry if he refuses. A lady guest has not, however, such freedom; she is apt to be a slave, from the fact that as yet the American hostess has not learned that the truest hospitality is to let her guest alone, and to allow her to enjoy herself in her own way. A thoroughly well-bred guest makes no trouble in a house; she has the instinct of a lady, and is careful that no plan of her hostess shall be disarranged by her presence. She mentions all her, separate invitations, desires to know when her hostess wishes her presence, if the carriage can take her hither and yon, or if she may be allowed to hire a carriage.

There are hostesses, here and in England, who do not invite guests to their houses for the purpose of making them happy, but to add to their own importance. Such hostesses are not apt to consider the individual rights of any one, and they use a guest merely to add to the brilliancy of their parties, and to make the house more fashionable and attractive. Some ill-bred women, in order to show their power, even insult and ill treat the people who have accepted their proffered hospitality. This cla.s.s of hostess is, fortunately, not common, but it is not unknown.

A hostess should remember that, when she asks people to visit her, she has two very important duties to perform--one, not to neglect her guests; the other, not to weary them by too much attention.

Never give a guest the impression that he is "being entertained,"

that he is on your mind; follow the daily life of your household and of your duties as you desire, taking care that your guest is never in an unpleasant position or neglected. If you have a tiresome guest who insists upon following you around and weighing heavily on your hands, be firm, go to your own room, and lock the door. If you have a sulky guest who looks bored, throw open the library-door, order the carriage, and make your own escape. But if you have a very agreeable guest who shows every desire to please and be pleased, give that model guest the privilege of choosing her own hours and her own retirement.

The charm of an American country-house is, generally, that it is a home, and sacred to home duties. A model guest never infringes for one moment on the rights of the master of the house. She never spoils his dinner or his drive by being late; she never sends him back to bring her parasol; she never abuses his friends or the family dog; she is careful to abstain from disagreeable topics; she joins his whist-table if she knows how to play; but she ought never to be obliged to rise an hour earlier than her wont because he wishes to take an early train for town. These early-morning, perfunctory breakfasts are not times for conversation, and they ruin the day for many bad sleepers.

In a country neighborhood a hostess has sometimes to ask her guests to go to church to hear a stupid preacher, and to go to her country neighbors, to become acquainted with what may be the slavery of country parties. The guest should always be allowed to refuse these hospitalities; and, if he be a tired townsman, he will prefer the garden, the woodland, the retirement of the country, to any church or tea-party in the world. He cannot enter into his host's interests or his neighbor's. Leave him to his solitude if in that is his happiness.

At Newport guest and hostess have often different friends and different invitations. When this is understood, no trouble ensues if the host and hostess go out to dinner and leave the guest at home.

It often happens that this is done, and no lady of good-breeding takes offence. Of course a nice dinner is prepared for her, and she is often asked to invite a friend to share it.

On the other hand, the guest often has invitations which do not include the hostess. These should be spoken of in good season, so that none of the hostess's plans may be disarranged, that the carriage may be ordered in time, and the guest sent for at the proper hour. Well-bred people always accept these contingencies as a matter of course, and are never disconcerted by them.

There is no office in the world which should be filled with such punctilious' devotion, propriety, and self-respect as that of hostess. If a lady ever allows her guest to feel that she is a cause of inconvenience, she violates the first rule of hospitality. If she fail in any way in her obligations as hostess to a guest whom she has invited, she shows herself to be ill-bred and ignorant of the first principles of politeness. She might better invite twelve people to dinner and then ask them to dine on the pavement than ignore or withdraw from a written and accepted invitation, unless sickness or death afford the excuse; and yet hostesses have been known to do this from mere caprice. But they were necessarily ill- bred people.

CHAPTER LI. LADY AND GENTLEMAN.

The number of questions asked by correspondents on the subject of the proper use of the familiar words _lady_ and _woman_, and of the t.i.tles of married women, induces the reflection that the "woman"

question is one which rivals in universal interest those of Nihilism, Irish rebellion, and the future presidency. It is not, however, of ultimate importance to a woman what she is called, as arose by any other name would smell as sweet, but it _is_ of importance to those who speak _of_ her, because by their speech "shall ye know them," whether fashionable or unfashionable, whether old or young, whether welt-bred or ill-bred, whether stylish or hopelessly _rococo_!

Nothing, for instance, Can be in worse taste than to say "she is a beautiful lady," or "a clever lady." One should always say "beautiful _woman_," "clever _woman_." The would-be genteel make this mistake constantly, and in the Rosa-Matilda style of novel the gentleman always kneels to the lady, and the fair ladies are scattered broadcast through the book, while the fine old Saxon word "woman" is left out, or not properly used.

Now it would be easy enough to correct this if we could only tell our correspondents always to use the word "woman." But unfortunately we are here constrained to say that would be equally "bad form." No gentleman would say, "I am travelling with women." He would say, "I am travelling with ladies." He would not say, "When I want to take my women to the theatre." He would say, "When I want to take my ladies." He would speak of his daughters as "young ladies," etc., etc. But if he were writing a novel about these same young ladies, he would avoid the word "lady" as feeble, and in speaking of emotions, looks, qualities, etc., he would use the word "woman."

Therefore, as a grand generic distinction, we can say that "woman"

should be used when the realities of life and character are treated of. "Lady" should be used to express the outside characteristics, the conditions of cultivated society, and the respectful, distant, and chivalric etiquette which society claims for women when members thereof.

Then, our querist may ask, Why is the term, "she is a beautiful _lady_," so hopelessly out of style? Why does it betray that the speaker has not lived in a fashionable set? Why must we say "nice woman," "clever woman," "beautiful woman," etc.

The only answer to this is that the latter phraseology is a caprice of fashion into which plain-spoken people were driven by the affectations of the shabby-genteel and half-instructed persons who have ruined two good words for us by misapplication. One is "genteel," which means gentle, and the other is "lady," which means everything which is refined, cultivated, elegant, and aristocratic.

Then as to the term "woman," this nomenclature has been much affected by the universal _sans-culottism_ of the French Revolution, when the queen was called _citoyenne_. Much, again, from a different cause, comes from our own absurd want of self-respect, which has accrued in this confusion of etiquette in a republic, as for instance, "I am a lady--as much a lady as anybody--and I want to be called a lady," remarked a nurse who came for a situation to the wife of one of our presidents. "I have just engaged a colored _lady_ as a cook," remarked a _nouveau riche_. No wonder that when the word came to be thus misapplied the lover of good English undefiled began to a.s.sociate the word "lady" with pretension, ignorance, and bad grammar.

Still, no "real lady" would say to her nurse, "A woman is coming to stay with me." To servants the term "lady," as applied to a coming guest, is indispensable. So of a gentleman she would say to her servant, "A gentleman is coming to stay here for a week;" but to her husband or son she would say, "He is a clever man," rather than, "He is a clever gentleman."

We might almost say that no women talk to men about "gentlemen," and no men talk to women about "ladies," in fashionable society. A woman in good society speaks of the hunting men, the dancing men, the talking men. She does not say "gentleman," unless in some such connection as this, "No gentleman would do such a thing," if some breach of etiquette had occurred. And yet no man would come into a lady's drawing-room saying, "Where are the girls?" or "Where are the women?" He would Say; "Where are the young ladies?"

It therefore requires a fine ear and a fine sense of modern fashion and of eternal propriety always to choose the right word in the delicate and almost unsettled estate of these two epithets.

"Ladylike" can never go out of fashion. It is at once a compliment of the highest order and a suggestion of subtle perfection. The word "woman" does not reach up to this, because in its broad and strong etymology it may mean a washer-woman, a fighting woman, a coa.r.s.e woman, alas! a drunken woman. If we hear of "a drunken lady," we see a downfall, a glimpse of better days; chloral, opium, even cologne, may have brought her to it. The word still saves her miserable reputation a little. But the words "a drunken woman" merely suggest whiskey, degradation, squalor, dirt, and the tenement-house.

It is evident, therefore, that we cannot do without the word "lady."

It is the outgrowth of years of chivalric devotion, and of that progress in the history of woman which has ever been raising her from her low estate. To the Christian religion first does she owe her rise; to the inst.i.tution of chivalry, to the growth of civilization since, has woman owed her continual elevation. She can never go back to the degradation of those days when, in Greece and Rome, she was not allowed to eat with her husband and sons. She waited on them as a servant. Now they in every country serve her, if they are _gentlemen_. But, owing to a curious twist in the way of looking at things, she is now undoubtedly the tyrant, and in fashionable society she is often imperiously ill-bred, and requires that her male slaves be in a state of servitude to which the Egyptian bondage would have been light frivolity.

American women are said to be faulty in manners, particularly in places of public amus.e.m.e.nt, in railway travelling, in omnibuses, and in shops. Men complain very much that the fairer s.e.x are very brutal on these occasions. "I wish _women_ would behave like _ladies_,"

said a man at a _matin?e_. "Yes," said his friend, "I wish they would behave like _men_." Just then a sharp feminine elbow was thrust into his chest. "I wish _gentlemen_ would not crowd so," was the remark which accompanied the "dig under the fifth rib" from a person whom no one could call a lady.

In speaking to a servant, either a lady or a gentleman will ever be patient, courteous, kind, not presuming on his or her power. But there should always be a certain ceremony observed, and a term of respect to the person spoken of. Therefore a mistress will not say "Have the _girls_ come in?" "Is _Lucy_ home?" She will say: "Have the young ladies come in?" "Is Miss Lucy at home?" This sort of dignified etiquette has the happiest and the most beneficial result on the relations of mistress and servant.

In modern literature the terms man and woman have nearly obliterated the words gentleman and lady, and we can hardly imagine a more absurd phrase than the following: "I asked Mary what she thought of Charles, and she said he was a beautiful gentleman, and Charles said that Mary was a lovely lady; so it was quite natural that I should try to bring them together," etc., etc.

Still, in poetry we like the word lady. "If my lady loves me true,"

is much better than "if my woman loves me true" would be; so there, again, we have the contradiction, for the Anglo-Saxon rule of using the word "woman" when anything real or sincere in emotion is in question is here honored in the breach. But this is one of the many shadowy conflicts which complicate this subject.

The term "lady" is like the word "gentry" in England--it is elastic.

All persons coming within the category of "gentry" may attend the Queen's Drawing-room, yet it is well understood that birth, wealth, a.s.sociation, and position give the _raison d'?tre_ for the use of such a privilege, and in that carefully guarded English society the wife or daughters of an officer in the navy or in a line regiment whose means are slender and whose position is obscure would not be justified in presenting themselves at court. The same remark holds good of the wives and daughters of clergymen, barristers, doctors, authors, and artists, although the husband, if eminent, might attend a lev?e if he wished. Yet these women are very tenacious of the t.i.tle of lady, and no tradesman's wife would deny it to them, while she would not, if ever so rich, aspire to be called a lady herself.

"I ain't no lady myself, but I can afford to have 'em as governesses," remarked a Mrs. Kicklebury on the Rhine. She was not at all ashamed of the fact that she was no lady herself, yet her compeer and equal in America, if she kept a gin-shop, would insist upon the t.i.tle of lady.

A lady is a person of refinement, of education, of fashion, of birth, of prestige, of a higher grade of some sort, if we apply the term rightly. She may be out of place through loss of fortune, or she may have sullied her t.i.tle, but a something tells us that she is still a lady. We have a habit of saying, as some person, perhaps well decked out with fortune's favors, pa.s.ses us, "She is not a lady," and every one will know what we mean. The phrase "vulgar lady," therefore, is an absurdity; there is no such thing; as well talk of a white blackbird; the term is self-contradictory. If she is vulgar, she is not a lady; but there is such a thing as a vulgar woman, and it is a very real thing.

In England they have many terms to express the word "woman" which we have not. A traveller in the rural districts speaks of a "kindly old wife who received me," or a "wretched old crone," or a "saucy la.s.sie," or a "neat maid," etc. We should use the word "woman," or "old woman," or "girl," for all these.

Now as to the term "old woman" or "old lady." The latter has a pretty sound. We see the soft white curls, so like floss silk, the delicate white camel's-hair shawl, the soft lace and appropriate black satin gown, the pretty old-fashioned manner, and we see that this is a _real_ lady. She may have her tricks of old-fashioned speech; they do not offend us. To be sure, she has no slang; she does not talk about "awfully jolly," or a "ghastly way off;" she does not talk of the boys as being a "bully lot," or the girls as being "beastly fine;" she does not say that she is "feeling rather seedy to-day," etc. No, "our old lady" is a "lady," and it would be in bad taste to call her an "old woman," which somehow sounds disrespectful.

Therefore we must, while begging of our correspondents to use the word "woman" whenever they can, tell them not entirely to drop the word "lady." The real lady or gentleman is very much known by the voice, the choice of words, the appropriate term. Nothing can be better than to err on the side of simplicity, which is always better than gush, or over-effort, or conceit of speech. One may be "ignorant of the shibboleth of a good set," yet speak most excellent English.

Thackeray said of George the Fourth that there was only one reason why he should not have been called the "first gentleman in Europe,"

and that was because he was not a gentleman. But of the young Duke of Albany, just deceased, no one could hesitate to speak as a gentleman. Therefore, while we see that birth does not always make a gentleman, we still get the idea that it may help to make one, as we do not readily connect the idea with Jeames, who was a "gentleman's gentleman." He might have been "fine," but not "n.o.ble."

As for t.i.tles for married women, we have only the one word, "Mrs.,"

not even the pretty French "Madame." But no woman should write herself "Mrs." on her checks or at the foot of her notes; nowhere but in a hotel register or on a card should she give herself this t.i.tle, simple though it be. She is always, if she writes in the first person, "Mary Smith," even to a person she does not know. This seems to trouble some people, who ask, "How will such a person know I am married?" Why should they? If desirous of informing some distant servant or other person of that fact, add in a parenthesis beneath "Mary Smith" the important addenda, "Mrs. John Smith."

When women are allowed to vote, perhaps further complications may arise. The truth is, women have no real names. They simply are called by the name of father or husband, and if they marry several times may well begin to doubt their own ident.i.ty. Happy those who never have to sign but one new name to their letters!

CHAPTER LII. THE MANNERS OF THE PAST.

In these days, amid what has been strongly stated as "the prevailing mediocrity of manners," a study of the manners of the past would seem to reveal to us the fact that in those days of ceremony a man who was beset with shyness need then have suffered less than he would do now in these days of impertinence and bra.s.s.

A man was not then expected to enter a room and to dash at once into a lively conversation. The stately influence of the _minuet de la cour_ was upon him; he deliberately entered a room, made a low bow, and sat down, waiting to be spoken to.

Indeed, we may go farther back and imagine ourselves at the court of Louis XIV., when the world was broadly separated into the two cla.s.ses--the n.o.ble and the _bourgeois_. That world which Moliere divided in his _dramatis personae_ into the courtier, the provincial n.o.ble, and the plain gentleman; and secondly, into the men of law and medicine, the merchant, and the shopkeeper. These divisions shall be for a moment considered. Now, all these men knew exactly, from the day when they reached ten years of age, how they were expected to behave in the sphere of life to which they were called.

The marquis was instructed in every art of graceful behavior, the _bel air_ was taught him as we teach our boys how to dance, even more thoroughly. The _grand seigneur_ of those days, the man who would not arrange the folds of his own cravat with his own hands, and who exacted an observance as punctilious from his valets as if he were the king himself, that marquis of whom the great Moliere makes such fun, the courtier whom even the _grand monarque_ liked to see ridiculed--this man had, nevertheless, good manners. We see him reflected with marvellous fidelity in those wonderful comedies of the French Shakespeare; he is more than the fashion of an epoch--he is one of the eternal types of human nature. We learn what a man becomes whose business is "deportment." Even despicable as he is in "Le Bourgeois Gentilhomme"---flattering, borrowing money, cheating the poor citizen, and using his rank as a mask and excuse for his vices--we still read that it was such a one as he who took poor Moliere's cold hands in his and put them in his m.u.f.f, when, on the last dreadful day of the actor's life (with a liberality which does his memory immortal honor), he strove to play, "that fifty poor workmen might receive their daily pay." It was such a one as this who was kind to poor Moliere. There was in these _gens de cour_ a copy of fine feeling, even if they had it not, They were polite and elegant, making the people about them feel better for the moment, doing graceful acts courteously, and gilding vice with the polish of perfect manners. The _bourgeois_, according to Moliere, was as bad a man as the courtier, but he had, besides, brutal manners; and as for the magistrates and merchants, they were harsh and surly, and very sparing of civility. No wonder, when the French Revolution came, that one of the victims, regretting the not-yet-forgotten marquis, desired the return of the aristocracy; for, said he, "I would rather be trampled upon by a velvet slipper than a wooden shoe."

It is the best definition of manners--"a velvet slipper rather than a wooden shoe." We ask very little of the people whom we casually meet but that the salutation be pleasant; and as we remember how many crimes and misfortunes have arisen from sudden anger, caused sometimes by pure breaches of good manners, we almost agree with Burke that "manners are of more importance than laws. Upon them, in a great measure, the laws depend."

Some one calls politeness "benevolence in trifles, the preference of others to ourselves in little, daily, hourly occurrences in the business of life, a better place, a more commodious seat, priority in being helped at table," etc.