Chapter 2190: Yuan Feng is blown up

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While Yuan Zhou was trying his best to familiarize himself with the Hunan cuisine, another problem arose on the internet.

It was a demonic wind, or more accurately, a strange Yuan Feng.

The storm should have started yesterday, but the news media needed time to react, so it was only todays Morning Post that the explosive news reacted.

After more than an hour, it had been reposted by major media outlets and became a hot topic.

UC shock Department: [its happening again. That man is starting to stir up trouble again. I didnt expect him to do such a thing to monkey this time!]

[Asias number one chef, Yuan Zhou, is being questioned.]

Needless to say, the former UC was really shocking. But what did the latter mean by fabricating? they used the excuse that Yuan Zhou was being doubted to attract people.

Yuan Zhou was very well-known on the internet. Therefore, even if he was questioned, many people still wanted to eat the melon seeds. Who exactly had the courage to do so?

Then, he clicked on it and saw a similar report: [Head chef Yuans restoration of the magical monkey wine would definitely be questioned if it was anyone else, but ]

Thats right, there was no doubting plot at all, this was fabricated out of thin air.

It was still surging news, and the style was slightly more normal. They had invited Zhu Dakang.

Zhu Dakang was the main producer of Southern sword spring, so he was very familiar with the show. Not all the older generation of craftsmen did not like to be interviewed.

As a Top Chef, you were actually able to develop the legendary monkey wine. I am willing to call head chef Yuan the best in Chinas food and beverage industry.

The Kongtong newspaper also reported a few pictures.

It was a photo of Zhu Dakangs monkey wine. Although his hands were shaking due to his old age and his photography skills could only be considered average, the monkey wines beauty was really high. The jade-green wine liquid, against the green cup, looked good.

The photos on the other news reports were all leaked from here.

Therefore, Yuan Zhou became popular again. Most people had an impression of the monkey wine.

66666. Boss Yuan has come up with new tricks again. I remember Grandpa Jin once wrote about monkey wine. At that time, I just took it as a photo for fun. I didnt expect it to really exist. Boss Yuan is really awesome. Xue Yu on a moonlit night

I remember boss Yuan. Previously, he even restored the method of using a butcher to dissect an ox. That is also a legendary skill. Now, he is using the legendary monkey wine. One after another, legendary things have been made. Boss Yuan is really a scientific researcher in the cooking circle. Min sishan

As expected, I, head chef Yuan, am the best. After turning the culinary world upside down, I left my mark in the ice sculpting industry and conveniently made a contribution to the woodworking industry. Now, I should be thinking of making a name for myself in the wine industry. As a chef, looking at head chef Yuans deeds is like looking at a legend. Shadow soul

No matter how different everyones opinions were, the store was still as peaceful as ever. Of course, these old womens drinkers couldnt sit still. Those who were well-informed all decided to come for lunch and ask about the monkey wine while they were at it. Otherwise, they would definitely be scratching their hearts and livers for a long time.

This did not include old Lus group of three, who had lost their composure after hearing this news from Zhu Dakang.

Therefore, it was especially lively before lunch. The number of people was comparable to the event that the restaurant held once every ten thousand years.

So we wont be able to eat this today? Li Yun wiped the sweat from his forehead and looked at the crowd in front of him. He had a bad feeling.

Today, Li Yun took advantage of the fact that he wasnt busy to come for lunch. He even came in advance. Usually, at this time, he would be able to eat. But now, he found that there was no chance at all. His mood could be imagined.

After waiting for a while, when it was time to get a number, Li Yun didnt have a number. It was either a reservation number or no number. Anyway, he wouldnt be able to eat today.

The nature of Li Yuns work meant that she didnt have much freedom to eat. Although it was a pity, she could only shake her head and wait for the next opportunity to come again.

There were many diners who had the same experience as Li Yun, both old and new. Although they came on a normal day, the line was already full, so they could only leave with regret.

It could be seen that the commotion caused by the monkey wine was worthy of its lost reputation.

When the lunchtime finally ended, Yuan Zhou was surrounded by a group of people.

Boss Yuan, you seem to be getting along well with little ya recently. You are so busy that you have forgotten some rules. Jiang Changxi launched an attack first.

Exactly. How can we not put such a good thing as monkey wine in the pub? boss Yuan, dont tell me you think we cant afford to drink it because our pockets are too thin? After Fang Heng fell out of love, he became very angry.

Compa.s.s, is the monkey wine good? do you have it now? Wu Hais focus was always different.

Yuan Zhou looked at the surrounding people in silence as if they were about to start a gang fight. However, he wasnt afraid at all and did things according to the rules.

He took out a wine menu from the part.i.tion and handed it to her.Im the most rule-abiding person. I told you I added new wine.

Jiang Changxi took a look at the wine list and felt something was wrong. She took it over and flipped to the last page of the list with a sound of Hua la. Then, she twisted it with her fingers and felt that the thickness was not right. She then turned to the last page again and immediately turned to a new page. The words monkey wine were clearly written on it as if they were mocking people.

The excited crowd quieted down subconsciously. Fang Heng, who was standing next to Queen Jiang, craned his neck and saw the words on the wine list.Its on the wine list.

Fang Heng and the others were in the same mood as old Lus group of three. They were even more direct because they saw the wine list.

How long has it been since youve placed the order? Queen Jiangs imposing manner was somewhat thwarted, but she regained her composure after a pause. After all, a Queens skin was not ordinary.

Queen Jiang usually liked to drink a few cups and had been famous for monkey wine for a long time. When she saw the news that master chef Restaurant had monkey wine, her first thought was to try it. Then, she immediately contacted people to rush to the restaurant to try it.

Then, he realized that the truth was different from what he had imagined.

At least two weeks. No, its been almost a month. Yuan Zhou estimated the time and said.

The group of people immediately gave up. They couldnt blame anyone for being blind. They couldnt possibly ask someone to bring anything to them. They were all adults.

Little boss Yuan, youve been getting more and more disobedient since you got a girlfriend. Queen Jiang immediately understood that Yuan Zhou deliberately didnt inform her.

Im not, I didn t. Dont talk nonsense. Yuan Zhou immediately denied it three times.

Very good. Ill definitely have a long chat with Xiaoya on your wedding night,Jiang Changxi nodded and said.

!!!Yuan Zhou quivered and looked at Jiang Changxi. They were both adults. Was it necessary to be so cruel?

Of course, what Jiang Changxi left for Yuan Zhou was just her back view. Since the leaders had left, the others naturally didnt get together.

After sending away a group of doubtful customers, Yuan Zhou returned to the kitchen and intended to continue familiarizing himself with the Hunan cuisine.

Its already Tuesday. Why arent Lin Wan and the rest here yet? Yuan Zhou muttered in the heart.

He was counting on these two to bring the new Spaniards to eat and help him complete his task. He was only missing one. Hanging there, it felt uncomfortable.

As a senior OCD patient, Yuan Zhou couldnt wait for the mission to be completed in the next moment.