Chapter 2084: Chapter 283-not seeing you off

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However, although Dean said that he did not want to show it on the show, he still desired it very much in his heart. Therefore, he thought of a good idea.

When Dean arrived at master chef Restaurant that night, he sharply noticed that there seemed to be more customers in the restaurant, and the atmosphere was different.

What? Dean found many people were congratulating Yuan Zhou.

Could it be Yuans birthday? Di ens expression did not change, and he blended into the crowds chat like a hooligan.

It didnt take him long to figure out the situation. In the afternoon, Wu Hai had already spread the news that he had two nephews to everyone, not only in reality but also in the group chat on the internet. Therefore, most of the customers knew about it.

Many customers who had pets at home had a deeper affection for their pets. Naturally, they paid more attention to the rice and their babies. They also told Yuan Zhou many things to take note of and Yuan Zhou listened to them carefully.

Yuan Zhou was still in a good mood for the customers inquiries and congratulatory words. No matter how many times they asked, he would always answer them patiently one by one.

Although he didnt sleep for the whole night, Yuan Zhou was still full of spirit. At least, no matter if it was preparing the ingredients or cooking, he didnt have any problems.

Time slowly pa.s.sed in such a lively atmosphere, and Dean also joined in.

Xiaoyun, why are you here? Yuan Zhou saw mu Xiaoyun after the dinner.

Boss, I heard that you have two more dogs. Can you keep them? if not, I can take one back. My brother also likes to keep dogs. Mu Xiaoyun said.

Mu Xiaoyuns older brother, mu Yunjie, was the first waitress of the restaurant. Unfortunately, he had a quarrel with the building on the first day of work and couldnt come. Therefore, Xiaoyun had to take his place. However, Yuan Zhou couldnt remember how he looked like since it had been a long time.

It was true that the older a person got, the more things he would forget. Apart from the customers taste, Yuan Zhou couldnt remember many things clearly.

No need. Itll be easy to raise two dogs in the future. Besides, rice has given birth to twins, so its better to keep them by her side. Yuan Zhou said.

Mu Xiaoyun wasnt the first one to say that she wanted to take a puppy away, but she was also tactfully refused by Yuan Zhou.

Alright then, as long as boss can take good care of her. Mu Xiaoyun nodded her head.

Little Yun came here just to talk about this? Yuan Zhou asked.

Thats right. I wanted to share the bosss burden, but I didnt help. Mu Xiaoyun said with a smile.

You could have just given me a call. Yuan Zhou said.

No, I also want to see the noodles and rice soup. Mu Xiaoyun said.

Okay. Have the names of the two little brats been made known to the world by Wu Hai? Yuan Zhou covered his forehead.

Brother Wu was very happy in the group today. Did he say that one of them would take their fathers surname and the other would take their mothers surname? Mu Xiaoyun asked.

Yuan Zhou nodded his head and then said,go and have a look. But be careful not to get too close to it. The rice has a very strong territorial consciousness now.

Okay, boss. Mu Xiaoyun walked behind him.

After Yuan Zhou left, Dean walked up to him.Head chef Yuan, I would like to learn your unique skills. Thats why Ill come to your restaurant often in the future. I hope you can agree to my request.

A unique skill? The first thing that came to Yuan Zhous mind was the three beasts crossing and butcher dismembering an ox. However, as far as cutting skills were concerned, it wasnt something that could be mastered just by watching. The only person who had learned a little from him, master Cheng, was also taught by him personally.

If you want to learn knife skills, its hard to learn just by looking. Yuan Zhou still prepared to tell the truth.

That was because Yuan Zhou wouldnt stand by and watch others work hard in an unrealistic direction.

Is it a knife skill that the sweet and sour carp can stand up?! Dean was shocked. He had not expected this at all.

What was sweet and sour carp? Head chef Dean, what do you want to learn? Yuan Zhou was stunned.

Im sorry. I should have known that head chef Yuan would have many unique skills. Im sorry, Dean apologized first. Then, he said,I want to learn head chef Yuans sweet and sour carp plate presentation skills.

Plate presentation could also be called a consummate skill? Wasnt that just a casual touch? The above were Yuan Zhous inner feelings.

I know this request is too much, I

When Dean saw Yuan Zhou remaining silent, he wanted to say something but was interrupted by Yuan Zhou who came back to his senses,If its the sweet and sour carp, head chef Dean, please line up earlier tomorrow afternoon. Choose a seat near the cooking table and order this dish. Ill slow down the cooking process, and head chef Dean will be able to understand more or less.

I

Dean was really convinced by Yuan Zhous magnanimity. He was even willing to impart such a unique skill to Yuan Zhou unconditionally.

Dean did not know how to express his grat.i.tude. He said that he wanted to pay, but before he could say anything, he stopped himself. He was at a loss for words.

Thank you, head chef Yuan. Im very grateful. I wont let this unique skill down. Dean expressed his thanks and bowed.

Its fine, its not a big deal. Anything else, head chef Dean? Yuan Zhou asked again.

Its alright. I wont disturb head chef Yuan anymore. Dean took his leave.

Dean stopped at the end of the street and muttered to himself,A chef like head chef Yuan is someone that no one has the courage to catch up to. Chu actually saw head chef Yuan as his mortal enemy. Chu is also very strong.

I will definitely learn this unique skill and let everyone know how amazing head chef Yuan is. Dean made up his mind to go home.

The next day.

Its the Qingming Festival today, so we should prepare it in the morning. Weve already made the Qingming Daddi last time, so Ill make some mugwort this time. Instantly, Yuan Zhou made up his mind on what to cook for breakfast.

If only every day was a holiday. Yuan Zhou muttered in the heart.

If every day was a holiday, he could just make food for the occasion for breakfast like today.

Previously, when the menu was small, Yuan Zhou could still order a few dishes at will for breakfast without any problems. But when the menu became thick, he didnt have the foundation even if he wanted to order casually. There were too many things he knew. Even with the help of the smart APP, Yuan Zhou still felt it was not very convenient.

Pfft!

Yuan Zhou took out several kinds of flour used and put them on the chopping board. First, he made a ball of each flour and planned to knead it.

The fresh mugwort had already been washed clean and was being drained. The mugwort provided by the system was even fatter, crisper and more tender than the ones Yuan Zhou had seen before. The verdant and luxuriant appearance was very appetizing at first sight.

The green wormwood paste could be made into both sweet and salty dishes. Yuan Zhou intended to make both sweet and salty dishes, two of each, which should be enough.

In order to take care of the customers appet.i.tes, Yuan Zhou decided to make the dish as big as possible. The size of a goose egg was more suitable.

For the sweet ones, Ill make rose bean paste and quicksand with salted egg yolk. For the salty ones, Ill make bean sprouts and bacon with bamboo shoots. Im sure everyone will like it. While thinking about it, Yuan Zhou quickly prepared the ingredients he needed.

The filling at the end was actually the so-called fresh and pickled filling. It tasted salty and fresh, which was a dish that both Yuan Zhou and Yin ya liked to eat.

Ka

Taking out a spring bamboo shoot that looked chubby, Yuan Zhou deftly began to peel off the leaves of the bamboo shoot. As the stuffing would need to be stewed for a while, he prepared this first.

Yuan Zhous actions were fast on this side, but the customers outside were not slow either. Due to the long holiday during the Qingming Festival, everyone was on holiday. Although their beds didnt smell good anymore, the breakfast of master chef Restaurant was the most fragrant. Therefore, even if it was on holiday, there were more people and no one slept in.

There was once a saying that the master chef Restaurant was the best way to save people from lazing in bed. If it didnt work, then it definitely meant that they had never eaten Yuan Zhous dishes.

Although it wasnt appropriate, everyone was already very used to eating the breakfast prepared by Yuan Zhou.

Soon, one by one, the green, soft, and cute-looking Big Green meatb.a.l.l.s began to emit steam.

Looking at the time, Yuan Zhou signaled su Ruoyan to start the breakfast time. Everyone was unusually enthusiastic about the timely breakfast.

The glistening green b.a.l.l.s were not only bringing down the mornings warmth, but they were also the ultimate enjoyment.

Even during lunchtime, everyone was still thinking about the green dumplings. Some asked if there were any for lunch, while some recalled the soft and fragrant taste.