Gourmet Food Supplier - Chapter 1774
Library

Chapter 1774

Chapter 1774: Translate the menu

Translator:

549690339

The silent Gauss shook his head and said,I cant be any more satisfied with todays lunch. How can I have any opinions?

Then why have you been silent? Turama asked curiously.

Its because I think theres still a problem with your process. Gauss looked at toroma seriously.

Tulaoma could not help but frown when he heard this. This old fox really did not know what was good for him. If he did not organize this nine-person meeting and set the process, it would be all thanks to him that they could have such a comfortable steak for lunch! Thats right, toroma had already automatically ignored Bayer and malashera.

I think this trip is quite good. Its already well-arranged on our first try,last time when I was cooking for the United Kingdom Royal family, I also had to match the royal familys time, but today I feel that Im more willing to match Yuans time than the last time,toroma and marishero put in a lot of effort, Gauss, we cant ask for too much,Gauss, weve been friends for so many years, I know your temper when you wake up, so I can understand why you still think theres a problem with the process.

As mentioned before, these Western cuisine grandmasters had been completely conquered by Yuan Zhous culinary skills. Therefore, they began to praise the arrangement of toroma and marashero one after another. When Gauss still had some opinions, they even helped him.

I dont know what you guys are talking about. I dont think two sessions are enough, Gauss said to toroma.So I think we can make it three. I mean, during dinner, we can also learn from Yuan. After dinner, we can make a summary of todays exchange.

Everyone looked at Gauss in a daze. What happened to his temper? What was the meaning of this?

Why are you all looking at me like that? did I say something wrong? Gauss said with a serious face.

Barr nodded.I think Mr. Gauss is right. I also feel that there are still many things that we need to talk about.

Since its called the nine-man a.s.sociation of Ambrosia, I think we have to do it thoroughly. We cant be like Tom, who is slowly crossing the two ditches in front of the door. We have to fly over and communicate to the end! Bordoan didnt control his tone when he spoke, and his stomach hurt a little. He couldnt help but hold his stomach.

Actually, the reason why they ate so much wasnt that the Western cuisine Masters didnt have self-control. First, Yuan Zhous food was indeed delicious. Second, as chefs, they were thinking about the profoundness while eating. As they ate and ate They ended up like this.

Since its an exchange, its natural to present everything. We cant let Yuan suffer any losses. Mr. Toroma, your arrangement is a little inappropriate.Since youve organized this nine-person meeting, you should be able to imagine that theres not enough time. You should make use of the evening too.Its inevitable that youre not careful enough when youre arranging it for the first time.So this conclusion is still necessary.

Tulaoma didnt know what to say. These fence-sitters dont have a firm stance at all. This process was clearly thought of by malashero, so what does it have to do with me?

Then there was Gauss. Tulaoma looked at him. The two of them had known each other for decades, but tulaoma felt like he had only just met him today. He didnt expect the thick-browed and big-eyed Gauss to be such a person.

But then again, its great to be able to eat one more meal. Tuoluoma thought for a while and then said, Ill discuss this with Yuan after its opening hours are over. But I think whats important for us now is to rest. We still have to cook our signature dish for Yuan later.

It made sense. With such a huge crowd, it would be difficult to do anything later. Fortunately, the lunch service was two hours long, and they were the first batch, so they had quite a lot of rest time.

Baal and bordoan got up and prepared to walk away, while the others had their own things to do.

Gauss, with his thick eyebrows, big eyes, and many wrinkles, left quietly. Before he left, he even called Atticus, who was also the earth director. The reason why he called Atticus along was so that he could take the bus. He knew nothing about Chengdus traffic. Besides, he had to hurry up because it would be their turn after lunch. The most important thing was to not be discovered.

He drove to a Street about three kilometers away from Taoxi road. This Street was not bustling, but it was definitely not desolate either. To be precise, it was ordinary. There were shops on both sides of the road, including mobile phone shops, restaurants, and convenience stores. The layout was very complicated.

Gauss had come to this strange place to find someone. With Atticus help, he found Auguste, who was looking after the shop.

The circle of chefs was very big, and so was the circle of chefs in Europe and the United States. However, the circle of top chefs in Europe and the United States was very small. In fact, it made sense when he thought about it. It was the same in any industry, and there couldnt be too many top figures.

Gauss and August not only knew each other, but Gauss was also the Vice president of the North American chefs a.s.sociation. Speaking of which, Gauss ident.i.ty was quite complicated. First, he was Portugal, and then he studied French food. After all, Portuguese food was naturally not comparable to French food. Then, he was the Vice president of the North American chefs a.s.sociation. Finally, he added that his wife was Spanish. Which country was Gauss son from?

Why are you in such a hurry to find me? Is there something wrong with the a.s.sociation? Augustus asked. It was really hard to find a shop. He had been wandering around Chengdu for more than half a month. Well, it was definitely not just eating for half a month.

Its not the a.s.sociations business, No. Gauss shook his head.Its about Yuan.

At the mention of Yuan, Augustes expression changed instantly. He had organized the Yuan se storm in France to cultivate a French Yuan Zhou. Therefore, his reaction was very normal.

What is it? Its yuan, are you going to open a restaurant in France? Auguste blurted out.

Gauss was confused. What the h.e.l.l was this?

Auguste coughed drily. After all, it was not good to Tell them about the dream. He then said in a serious tone,What is it?

There are many Chinese dishes that are difficult to translate, be it in English or French. On this point, even head chef yuan cant do anything about it. So Im thinking, can our North American famous chef Alliance cooperate with Yuan and start translating the dishes in Yuans stores, or when necessary, create specific words to translate. Gauss said his thoughts.

Its a good idea, but its hard to implement. August knew how many dishes Yuan Zhou had in his restaurant. To translate all of them was even more difficult than translating a famous book.

I know its difficult, so this is a long-term thing. Its a long-term cooperation. Gauss said.

Long-term cooperation When August heard this word, he immediately agreed to this matter. However, as the President and Vice President of the North American famous chef Alliance, the things that the two of them were thinking about at that moment could be said to be polar opposites