---. 1949. "The Calorie Requirement of Adult Man." Nutrition Abstracts and Reviews. July; 19:110.

Keys, A., and J. T. Anderson. 1955. "The Relationship of the Diet to the Development of Atherosclerosis in Man." In Symposium on Atherosclerosis, pub.

no. 338. Washington, D.C.: National Research Council, National Academy of Sciences, 18197.

Keys, A., J. T. Anderson, F. Fidanza, M. H. Keys, and B. Swahn. 1955. "Effects of Diet on Blood Lipids in Man, Particularly Cholesterol and Lipoproteins."

Clinical Chemistry. Feb.; 1(1):3452.

Keys, A., J. T. Anderson, and F. Grande. 1957. "Prediction of Serum-Cholesterol Responses of Man to Changes in Fats in the Diet." Lancet. Nov. 16; 273(7003):95966.

Keys, A., J. T. Anderson, O. Mickelsen, S. F. Adelson, and R. Fidanza. 1956. "Diet and Serum Cholesterol in Man: Lack of Effect of Dietary Cholesterol."

Journal of Nutrition. May 10; 59(1):3956.

Keys, A., and J. Brozek. 1953. "Body Fat in Adult Man." Physiological Reviews. July; (3):245325.

Keys, A., J. Brozek, A. Henschel, O. Mickelsen, and H. L. Taylor. 1950. The Biology of Human Starvation. 2 vols. Minneapolis: University of Minnesota Press.

Keys, A., and M. Keys. 1975. How to Eat Well and Stay Well: The Mediterranean Way. Garden City, N.Y.: Doubleday.---. 1959. Eat Well and Stay Well. Garden City, N.Y.: Doubleday.

Keys, A., N. Kimura, A. Kusukawa, B. Bronte-Stewart, N. La.r.s.en, and M. H. Keys. 1958. "Lessons from Serum Cholesterol Studies in j.a.pan, Hawaii and Los Angeles." Annals of Internal Medicine. Jan.; 48(1):8394.

Keys, A., A. Menotti, C. Aravanis, et al. 1984. "The Seven Countries Study: 2,289 Deaths in 15 Years." Preventive Medicine. March; 13(2):14154.

Keys, A., O. Mickelsen, E. O. Mil er, and C. B. Chapman. 1950. "The Relation in Man Between Cholesterol Levels in the Diet and in the Blood." Science.

July 21; (2899):7981.

Kiens, B., H. Lithel , K. J. Mikines, and R. E. Richter. 1989. "Effects of Insulin and Exercise on Muscle Lipoprotein Lipase Activity in Man and Its Relation to Insulin Action." Journal of Clinical Investigation. Oct.; 84(4):112429.

Kim, J., K. E. Peterson, K. S. Scanlon, et al. 2006. "Trends in Overweight from 1980 Through 2001 Among Preschool-Aged Children Enrol ed in a Health Maintenance Organization." Obesity. July; 14(7):110712.

Kim, M., L. B. Hersh, M. A. Leissring, et al. 2007. "Decreased Catalytic Activity of the Insulin Degrading Enzyme in Chromosome 10Linked Alzheimer's Disease Families." Journal of Biological Chemistry. March 16; 282(11):782532.

Kimura, K. D., H. A. Tissenbaum, Y. Liu, and G. Ruvkun. 1997. "Daf-2, an Insulin ReceptorLike Gene That Regulates Longevity and Diapause in Caenorhabditis Elegans." Science. Aug. 15; 277(5328):94246.

Kinsel , L. W. 1969. "Dietary Composition-Weight Loss: Calories Do Count." In Wilson, ed., 1969, 17784.

Kinsel , L. W., R. W. Friskey, G. D. Michaels, and S. Splitter. 1958. "Essential Fatty Acids, Lipid Metabolism, and Atherosclerosis." Lancet. Feb. 15; 271(7016):33439.

Kinsel , L. W., B. Gunning, G. D. Michaels, J. Richardson, S. E. c.o.x, and C. Lemon. 1964. "Calories Do Count." Metabolism. March; 13:195204.

Kinsel , L. W., J. Partridge, L. Boling, S. Margen, and G. Michaels. 1952. "Dietary Modification of Serum Cholesterol and Phospholipid Levels." Journal of Clinical Endocrinology & Metabolism. July; 12(7):90913.

Kleiber, M. 1961. The Fire of Life: An Introduction to Animal Energetics. New York: John Wiley.

Klurfeld, D. M., C. B. Welch, L. M. Lloyd, and D. Kritchevsky. 1989. "Inhibition of DMBA-Induced Mammary Tumorigenesis by Caloric Restriction in Rats Fed High-Fat Diets." International Journal of Cancer. May 15; 43(5):92225.

Knowler, W. C., E. Barrett-Connor, S. E. Fowler, et al. 2002. [Diabetes Prevention Program Research Group.] "Reduction in the Incidence of Type 2 Diabetes with Lifestyle Intervention or Metformin." New England Journal of Medicine. Feb. 7; 346(6):393403.

Koenig, R. J., C. M. Peterson, R. L. Jones, C. Saudek, M. Lehrman, and A. Cerami. 1976. "Correlation of Glucose Regulation and Hemoglobin A1c in Diabetes Mel itus." New England Journal of Medicine. Aug. 19; 295(8):41720.

Koga, Y., R. Hashimoto, H. Adachi, M. Tsuruta, H. Tashiro, and H. Toshima. 1994. "Recent Trends in Cardiovascular Disease and Risk Factors in the Seven Countries Study: j.a.pan." In Lessons for Science from the Seven Countries Study, ed. H. Toshima, Y. Koga, and H. Blackburn. Tokyo: Springer-Verlag, 6374.

Kolanowski, J. 1981. "Evaluation of the Possible Role of Insulin and Glucagons in Changes of Sodium Balance During Fasting." In Bjorntorp, Cairel a, and Howard, eds., 1981, 2531.

Kolata, G. 2000a. "Health Advice: A Matter of Cause, Effect and Confusion." New York Times. April 25; F1.

---. 2000b. "2 Fiber Studies Find No Benefit for the Colon." New York Times. April; A1.

---. 1987. "High-Carb Diets Questioned." Science. Jan. 9; 235(4785):164.

---. 1985. "Heart Panel's Conclusions Questioned." Science. Jan. 4; 227(4682):4041.

---. 1982. "Heart Study Produces a Surprise Result." Science. Oct. 1; 218(4567):3132.

---. 1981. "Data Sought on Low Cholesterol and Cancer." Science. March 27; (4489):141011.

Kolata, G., and M. Petersen. 2002. "Hormone Replacement Study a Shock to the Medical System." New York Times. July 10; 1.

Konner, M. 2003. The Tangled Wing: Biological Constraints on the Human Spirit. 2nd edition. New York: Henry Holt.

Koontz, J. W., and M. Iwahashi. 1981. "Insulin as a Potent, Specific Growth Factor in a Rat Hepatoma Cel Line." Science. Feb. 27; 211(4485):94749.

Koop, C. E. 1988. "Message from the Surgeon General." In U.S. Department of Health and Human Services, 1988.

Koranyi, A. 1963. "Prophylaxis and Treatment of the Coronary Syndrome." Therapeutica Hungarica. 11:17.

Korczyn, A. D. 2002. "Mixed Dementia-The Most Common Cause of Dementia." Annals of the New York Academy of Sciences. Nov.; 977:12934.

Kozarevic, D., D. McGee, N. Vojvodic, et al. 1981. "Serum Cholesterol and Mortality: The Yugoslavia Cardiovascular Disease Study." American Journal of Epidemiology. July; (1):2128.

Kraus, B. R. 1954. Indian Health in Arizona: A Study of Health Conditions Among Central and Southern Arizona Indians. Tucson: University of Arizona Press. Krauss, R. M. 2005. "Dietary and Genetic Probes of Atherogenic Dyslipidemia." Arteriosclerosis, Thrombosis, and Vascular Biology. Nov.; 25(11):226572.

Krauss, R. M., and D. J. Burke. 1982. "Identification of Multiple Subcla.s.ses of Plasma Low Density Lipoproteins in Normal Humans." Journal of Lipid Research. Jan.; (1):97104.

Krauss, R. M., R. J. Deckelbaum, N. Ernst, et al. 1996. "Dietary Guidelines for Healthy American Adults: A Statement for Health Professionals from the Nutrition Committee, American Heart a.s.sociation." Circulation. Oct. 1; 94(7):1795800.

Krauss, R. M., R. H. Eckel, B. Howard, et al. 2000. "AHA Dietary Guidelines, Revision: A Statement for Healthcare Professionals from the Nutrition Committee of the American Heart a.s.sociation." Stroke. Nov.; 31(11):275166.

Krebs, H. A. 1981. Reminiscences and Reflections. Oxford: Clarendon Press.

---. 1971. "How the Whole Becomes More Than the Sum of the Parts." Perspectives in Biology and Medicine. Spring; 14(3):44857.

---. 1967. "The Making of a Scientist." Nature. Sept. 30; 215(5109):144145.

---. 1960. "The Cause of the Specific Dynamic Action of Food-Stuffs." Arzneimittelforschung. May; 10:36973.

Krehl, W. A., A. Lopez, E. I. Good, and R. E. Hodges. 1967. "Some Metabolic Changes Induced by Low Carbohydrate Diets." American Journal of Clinical Nutrition. Feb.; (2):13948.

Kritchevsky, D. 1992. "Un.o.bserved Publications." In Human Nutrition: A Continuing Debate, ed. M. Eastwood, C. Edwards, and D. Parry. (London: Chapman and Hal .) ---. 1958. Cholesterol. New York: John Wiley.

Kritchevsky, D., M. M. Weber, and D. M. Klurfeld. 1984. "Dietary Fat Versus Caloric Content in Initiation and Promotion of 7,12-Dimethylbenz(a)anthracene Induced Mammary Tumorigenesis in Rats." Cancer Research. Aug.; 44(8):317477.

Kuhn, T. S. 1970. The Structure of Scientific Revolutions. 2nd edition. Chicago: University of Chicago Press.

Kuo, P. T. 1967. "Hyperglyceridemia in Coronary Artery Disease and Its Management." JAMA. July 10; 201:8794.

Kushi, L. H., T. Byers, C. Doyle, et al. 2006. [American Cancer Society 2006 Nutrition and Physical Activity Guidelines Advisory Committee.] "American Cancer Society Guidelines on Nutrition and Physical Activity for Cancer Prevention: Reducing the Risk of Cancer with Healthy Food Choices and Physical Activity." CA: A Cancer Journal for Clinicians. Sept.Oct.; 56(5):25481.

Kushi, L. H., R. A. Lew, F. J. Stare, et al. 1985. "Diet and 20-Year Mortality from Coronary Heart Disease: The Ireland-Boston Diet-Heart Study." New England Journal of Medicine. March 28; 312(13):81118.

Kuulasmaa, K., H. Tunstal -Pedoe, A. Dobson, et al. 2000. "Estimation of Contribution of Changes in Cla.s.sic Risk Factors to Trends in Coronary-Event Rates Across the WHO MONICA Project Populations." Lancet. Feb. 26; 355(9205):67587.

Kuusisto, J., K. Koivisto, L. Mykkanen, et al. 1997. "a.s.sociation Between Features of the Insulin Resistance Syndrome and Alzheimer's Disease Independently of Apolipoprotein E4 Phenotype: Cross Sectional Population Based Study." British Medical Journal. Oct. 25; 315(7115):104549.

Lampedusa, G. di 1988. The Leopard. Trans. A. Colquhoun. New York: Random House. [Original y published 1958.]

Lande, K. E., and W. M. Sperry. 1936. "Human Atherosclerosis in Relation to the Cholesterol Content of the Blood." Archives of Pathology. 22:301312.

Landsberg, L. 2001. "Insulin-Mediated Sympathetic Stimulation: Role in the Pathogenesis of Obesity-Related Hypertension (or, How Insulin Affects Blood Pressure, and Why)." Journal of Hypertension. March; 19(3, pt. 2):52328.

---. 1986. "Diet, Obesity and Hypertension: An Hypothesis Involving Insulin, the Sympathetic Nervous System, and Adaptive Thermogenesis." Quarterly Journal of Medicine. New series. Dec.; 61(236):108190.

Lane, W. A. 1929. The Prevention of the Diseases Peculiar to Civilization. London: Faber & Faber.

Langmuir, I. 1989. "Pathological Science." Physics Today. Oct.; 42(10):3648.

Lappe, F. M. 1971. Diet for a Small Planet. New York: Bal antine Books.

LaRosa, J. C., A. Gordon, R. Muesing, and D. R. Rosing. 1980. "Effects of High-Protein, Low-Carbohydrate Dieting on Plasma Lipoproteins and Body Weight." Journal of the American Dietetic a.s.sociation. Sept.; 77(3):26470.

LaRosa, J. C., D. Hunninghake, D. Bush, et al. 1990. "The Cholesterol Facts: A Summary of the Evidence Relating Dietary Fats, Serum Cholesterol, and Coronary Heart Disease-A Joint Statement by the American Heart a.s.sociation and the National Heart, Lung, and Blood Inst.i.tute, the Task Force on Cholesterol Issues, American Heart a.s.sociation." Circulation. May; 81(5):172133.

Lasby, C. G., 1997. Eisenhower's Heart Attack: How Ike Beat Heart Disease and Held on to the Presidency. Lawrence: University Press of Kansas.

Laskarzewski, P. M., J. A. Morrison, J. Gutai, T. Orchard, P. R. Khoury, and C. J. Glueck.. "High and Low Density Lipoprotein Cholesterols in Adolescent Boys: Relationships with Endogenous Testosterone, Estradiol, and Quetelet Index." Metabolism. March; 32(3):26271.

Laurel , S. 1956. "Plasma Free Fatty Acids in Diabetic Acidosis and Starvation." Scandinavian Journal of Clinical and Laboratory Investigation. 8(1):81 82.

Leary, T. 1935. "Atherosclerosis: The Important Form of Arteriosclerosis, a Metabolic Disease." JAMA. Aug. 17; 105(7):47581.

Lee, M. O., and N. K. Schaffer. 1934. "Anterior Pituitary Growth Hormone and the Composition of Growth." Journal of Nutrition. March; 7(3):33763.

Lee, R. B. 1968. "What Hunters Do for a Living, or, How to Make Out on Scarce Resources." In Lee and DeVore, eds., 1968, 3048.

Lee, R. B., and I. DeVore. 1968. "Problems in the Study of Hunters and Gatherers." In Lee and DeVore, eds., 1968, 312.

Lee, R. B., and I. DeVore, eds. 1968. Man the Hunter. New York: Aldine Publishing.

Lees, R. S., and D. E. Wilson. 1971. "The Treatment of Hyperlipidemia." New England Journal of Medicine. Jan. 28; 284(4):18695.

Le Fanu, J. 1999. The Rise and Fall of Modern Medicine. New York: Carrol & Graf.

---. 1987. Eat Your Heart Out: The Fallacy of the Healthy Diet. London: Macmil an.

Leibel, R. L., M. Rosenbaum, and J. Hirsch. 1995. "Changes in Energy Expenditure Resulting from Altered Body Weight." New England Journal of Medicine. March 9; (10):62128.

Leibson, C. L., W. A. Rocca, V. A. Hanson, et al. 1997. "Risk of Dementia Among Persons with Diabetes Mel itus: A Population-Based Cohort Study."

American Journal of Epidemiology. Feb. 15; 145(4):3018.

Leith, W. 1961. "Experiences with the Pennington Diet in the Management of Obesity." Canadian Medical a.s.sociation Journal. June 24; 84:141114.

Le Magnen, J. 2001. "My Scientific Life: 40 Years at the Col ege de France." Neuroscience & Biobehavioral Reviews. July; 25(5):37594.

---. 1988. "Lipogenesis, Lipolysis and Feeding Rhythms." Annals of Endocrinology (Paris). 49(2):98104.

---. 1985. Hunger. Cambridge: Cambridge University Press.

---. 1984. "Is Regulation of Body Weight Elucidated?" Neuroscience & Biobehavioral Reviews. Winter; 8(4):51522.

---. 1981. "Neuroendocrine Bases for the Liporegulatory Mechanism." In Cioffi, James, and Van Ital ie, eds., 1981, 31522.

---. 1978. "Metabolical y Driven and Learned Feeding Responses in Man." In Bray, ed., 1978, 4553.

---. 1976. "Interactions of Glucostatic and Lipostatic Mechanisms in the Regulatory Control of Feeding." In Novin et al., eds., 1976, 89101.

---. 1971. "Advances in Studies on the Physiological Control and Regulation of Food Intake." In Progress in Physiological Psychology, ed. E. Stel ar and J. M. Sprague. New York: Academic Press, 20361.

Lepkovsky, S. 1973. "Newer Concepts in the Regulation of Food Intake." American Journal of Clinical Nutrition. March; 26(3):27184.

---. 1969. "Fundamental Problems of Appet.i.te Control." In Wilson, ed., 1969,98.

---. 1948. "The Physiological Basis of Voluntary Food Intake." In Advances in Food Research, vol. 1, eds. E. M. Mrak and G. F. Steward. New York: Academic Press,48.

LeRoith, D. 2004. "Blast from the Past-Insulin Does It Again!" Journal of Clinical Endocrinology & Metabolism. July; 89(7):31034.

LeRoith, D., R. Baserga, L. Helman, and C. T. Roberts, Jr. 1995. "Insulin-Like Growth Factors and Cancer." Annals of Internal Medicine. Jan. 1; 122(1):54 59.

LeRoith, D., and C. T. Roberts, Jr. 2003. "The Insulin-Like Growth Factor System and Cancer." Cancer Letters. June 10; 195(2):12737.

Levenstein, H. 1999. "The Perils of Abundance: Food, Health, and Morality in American History." In A Culinary History of Food, ed. J.-L. Flandrin, M.

Montanari, and A. Sonnenfeld. New York: Columbia University Press, 51629.

---. 1993. Paradox of Plenty: A Social History of Eating in Modern America. New York: Oxford University Press.