2.

cups chopped cups chopped arugula arugula or watercress, 1 large bunch or watercress, 1 large bunch .

cup canned cup canned fried potato sticks fried potato sticks, a couple of handfuls .

cup canned cup canned fried onions fried onions

Preheat a large griddle or grill pan over high heat. Coat the meat with EVOO, then season on both sides with grill seasoning. Cook the meat for 3 minutes on each side, then let it rest for 10 minutes to cool a bit.

While the meat cooks, assemble the dressing: In a medium bowl, whisk together the Worcestershire, mustard, and red wine vinegar. Stream in about cup EVOO while whisking constantly. Crumble the blue cheese into the bowl and stir it into the dressing. Season the dressing with salt and pepper.

Chop the rested steak into bite-size pieces. Place the chopped greens in a salad bowl and toss with the chopped steak, potato sticks, fried onions, and blue cheese dressing. Yum-o!

EXPRESS LANE SHOPPING LIST.

- [image]1 pounds very thin cut beef shell steak beef shell steak - [image] pound blue cheese blue cheese - [image]2 hearts romaine romaine - [image]1 large bunch arugula arugula or watercress or watercress - [image]1 can fried potato sticks fried potato sticks - [image]1 can fried onions fried onions, such as Durkee brand (they come in those paper cans with metal tops, like fried potato sticks) And make sure you have the following On Hand: - EVOO - Grill seasoning - Worcestershire - Dijon mustard - Red wine vinegar - Salt and black pepper

Turkey Burgers with Horseradish and Cheddar Cheese I am the self-proclaimed "Queen of Burgers"-this is probably my 140th burger recipe! Ground meat is so versatile and accessible. Who doesn't doesn't love a good burger? This one combines lean ground turkey breast with spicy horseradish, sharp Cheddar, and tangy cranberry sauce. Yum-o! love a good burger? This one combines lean ground turkey breast with spicy horseradish, sharp Cheddar, and tangy cranberry sauce. Yum-o!

4 SERVINGS.

1.

package package ground turkey breast ground turkey breast

2.

rounded tablespoons rounded tablespoons prepared horseradish prepared horseradish

pound sharp white pound sharp white Cheddar cheese Cheddar cheese, diced or crumbled into -inch pieces

2.

scallions scallions, finely chopped

1.

rounded palmful rounded palmful grill seasoning grill seasoning, such as McCormick's Montreal Steak Seasoning

EVOO (extra-virgin olive oil), for drizzling (extra-virgin olive oil), for drizzling

Spicy brown mustard

4.

poppy seed poppy seed Kaiser rolls Kaiser rolls, split

1.

tub or can of good-quality tub or can of good-quality whole-berry cranberry sauce whole-berry cranberry sauce

Romaine lettuce leaves, for topping burgers

Gourmet potato chips

Heat a nonstick skillet over medium-high heat.

In a medium bowl, mix together the meat, horseradish, Cheddar pieces, scallions, and grill seasoning. Form 4 patties and drizzle them with EVOO. Cook the burgers for 5 to 6 minutes on each side. Spread mustard on the bun bottoms and cranberry sauce on the bun tops. Place the burgers on the bun bottoms, top with romaine leaves, and set the bun tops in place. Serve fancy chips alongside.

EXPRESS LANE SHOPPING LIST.

- [image]1 package ground turkey breast ground turkey breast (1 pounds is the average weight) (1 pounds is the average weight) - [image]1 small jar prepared horseradish prepared horseradish - [image] pound sharp white Cheddar cheese Cheddar cheese - [image]1 bunch scallions scallions - [image]4 poppy seed Kaiser rolls Kaiser rolls - [image]1 tub or can of good-quality whole-berry cranberry sauce whole-berry cranberry sauce - [image]1 head romaine lettuce romaine lettuce - [image]1 sack gourmet potato chips gourmet potato chips, any variety And make sure you have the following On Hand: - Grill seasoning - EVOO - Spicy brown mustard

Which Came First? Chicken and Egg Sammies Deluxe I dunno who came first, but I'm glad they met up in my sandwich! This simple sammy supper stacks together cutlets, egg, cheese, and greens, all in one bun. It's so good it's why the chicken crossed the road.

4 SERVINGS.

1.

pounds pounds chicken breast cutlets chicken breast cutlets

2.

teaspoons teaspoons smoked paprika smoked paprika

Salt and and black pepper black pepper

4.

tablespoons tablespoons EVOO EVOO (extra-virgin olive oil) (extra-virgin olive oil)

4.

large large eggs eggs

2.

tablespoons tablespoons milk milk or half-and-half, whichever you keep on hand for coffee or half-and-half, whichever you keep on hand for coffee

2.

jarred roasted red peppers jarred roasted red peppers, patted dry and chopped

A handful of fresh flat-leaf parsley flat-leaf parsley, chopped