Ingredients:

½ Cup b.u.t.ter

½ Cup Graham Crumbs

1 Can of Sliced Peaches Del Monte

8 oz cream cheese

1 Can of Condensed Milk

1 Tetra Pack of Magnolia All Purpose Cream

How to Do:

1 . Melt the b.u.t.ter on a skillet on a low medium fire .

2 . When the b.u.t.ter is melted, you may put them in the mixing bowl . And add in the graham crumbs and mixed them all together .

3 . In a 9 inches spring baking pan, you may spread the mixture of the graham crumbs until it is all covered . Then, set aside .

4 . On the blender, mix the following: cream cheese, condensed milk and all purpose cream . Whip the mixture all together .

5 . After whipping the ingredients, apply the whipped mixture on the 9 inches baking pan with the graham crumbs mixture . Spread it all over until it is covered .

6 . And spread all over the slices of peaches on the 9 inches baking pan with these mixture of cream cheese and grahams .

7 . And then, when it is done with spreading with slices of peaches, you may chill them on a freezer for 3 hours . And then, it is ready to serve .

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Bon Appet.i.t!

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