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THE OTTER.

The fur of this animal is of such exquisite softness and beauty as to be in great demand for commercial purposes, bringing a very high price in the fur market.

[Ill.u.s.tration]

The otter cannot be said to be a common animal, although it is found throughout the United States and Canada, being rather more plentiful in the cold northern localities than in the southern lat.i.tudes. It is an amphibious animal, and can remain for a long time beneath the water. In size it is larger than a cat, and it possesses a tapering tail some eighteen inches in length. Its fur is of a rich brown color, and the hair is of two kinds, the one a close, fine, and exquisitely soft down, which lies next the skin, and which serves to protect the animal from the extremes of heat and cold, and the other composed of long shining coa.r.s.er hairs, which permit the animal to glide easily through the water. In producing the beautiful otter furs of fashion these long hairs are plucked out, leaving only the softer down next the hide. The food of the otter mostly consists of fish, for the pursuit of which he has been admirably endowed by nature. His body is lithe and supple, and his feet are furnished with a broad web, which connects the toes, and is of infinite service in propelling the animal through [Page 187]

the water when in search of his finny prey. His long, broad and flat tail serves as a most effectual rudder, and the joints of his powerful legs are so flexible as to permit of their being turned in almost any direction.

The habitation of the otter is made in the banks of the river which it frequents, or sometimes in a hollow log or crevice beneath rocks.

The animal generally prefers to adopt and occupy a natural hollow or deserted excavation, rather than to dig a burrow for itself.

The nest is composed of dry rushes, gra.s.ses and sticks, and the young, three or four in number, are produced in early spring.

The _track_ which the otter makes in the mud or snow is easily distinguished from that of any other animal, on account of the "seal" or impression which is made by a certain ball on the sole of the foot. Otter hunting is a favorite sport in England, and indeed in the northern parts of our own country. Hounds are used to pursue the animal, and on account of the powerfully scented secretion with which the creature is furnished by nature, its track is readily followed. When attacked, the otter is a fierce and terrible fighter, biting and snapping with most deadly energy and never yielding as long as life remains in the body. The bite of an angry otter is extremely severe, and for this reason we would caution the amateur trapper on handling the animal should one be taken alive.

Although so fierce and savage when attacked, the otter is easily tamed when taken young, and can be taught to catch fish for the service of its master, rather than for the gratification of its own palate.

In the winter when the snow is on the ground, the otter navigates by sliding, and when on the ice he may often be seen to run a few steps and then throw himself on his belly and slide the distance of several feet. They are very fond of playing in the snow, and make most glorious use of any steep snow-covered bank, sloping toward the river. Ascending to the top of such an incline they throw themselves on the slippery surface and thus slide swiftly into the water. This pastime is often continued for hours, and is taken advantage of in trapping the playful creatures. A short search will reveal the place where they crawl from the water on to the bank, and at this spot, which will generally be shallow, a steel trap should be set on the bed of the river, about four inches under water. The trap should be secured by a stout chain, the latter being ringed to a sliding pole, page 145, which will lead the animal when caught into deep [Page 188]

water. If deep water is not near at hand, the spring pole, page 144, may be used, the object of either being to prevent the animal from gnawing off its leg and thus making its escape.

The trap may also be placed at the top or the slide, two or three feet back of the slope, a place being hollowed out to receive it and the whole covered with snow. To make success more certain a log may be laid on each side of the trap, thus forming an avenue in which the animal will be sure to run before throwing itself on the slope. Care should be taken to handle nothing with the bare hands, as the otter is very keen scented and shy. Anoint the trap with a few drops of fish oil or otter musk, see page 151. If none of these are handy, ordinary musk will answer very well.

The trap may also be set and weighted with a heavy stone and chain, as described for trapping the beaver. Another method still is to find some log in the stream having one end projecting above water.

Sprinkle some musk on this projecting end and set the trap on the log in three or four inches of water, securing it firmly by a chain, also beneath the water.

A rock which projects over the stream may also be utilized in the same way as seen in the page t.i.tle at the opening of this section.

Smear the musk on the edge which juts into the water, and secure the trap by the chain as before. When the animal is caught he will fall or jump into the water, and the weight of the trap and chain will sink him. In every case it is necessary to obliterate every sign of human presence by throwing water over every foot print, and over everything with which the naked hands have come in contact.

Where the traps are thus set in the water it should be done while wading or in a boat. In the winter when the ponds and rivers are frozen over the otters make holes through the ice at which they come up to devour their prey. Where the water is a foot deep beneath any of these holes the trap may be set in the bottom, the chain being secured to a heavy stone. When the otter endeavors to emerge from the hole he will press his foot on the trap and will thus be caught. If the water is deep beneath the hole the trap may be baited with a small fish attached to the pan, and then carefully lowered with its chain and stone to the bottom. For this purpose the Newhouse, No. 3, is best adapted, as the otter is in this case caught by the head.

The beaten track of the animal may often be discovered in the snow in the winter time, and a trap carefully sunk in such a furrow and covered so as to resemble its surroundings, will be likely to secure the first otter that endeavors to pa.s.s over it. A trap set at the mouth of the otter's burrow and carefully covered [Page 189]

is also often successful, using the sliding pole, page 145, to lead him into deep water.

Every trapper has his pet theories and methods of trapping all the different animals, and the otter has its full share. We have given several of the _best_ methods; and anyone of them will secure the desired result of capture, and all of them have stood the test of time and experience.

The skin of the otter should be removed whole, and the operation may be performed in the following manner: Slit down the hind legs to the vent; cut the skin loose around the vent, and slit up the entire length of the tail, freeing it from the bone. With the aid of the knife the skin should now be peeled off, drawing it backward and carefully cutting around the mouth and eyes before taking it from the head.

With the fur thus inside, the skin is ready for the stretcher as described on page 273, and the tail should be spread out and tacked around the edges.

THE MINK.

This animal, as will be seen by our ill.u.s.tration, has a long, slender body, something like the weasel, to which scientific family it belongs. It inhabits the greater part of North America, and is also found abundantly in Northern Europe. The color of its fur varies considerably in different individuals, the general tint being a rich, dark brown. The chin and throat are light colored, sometimes white, and this spot varies considerably in size in different individuals, sometimes extending down on the throat to a considerable distance.

The total length of the animal is from thirteen to sixteen inches, its size being variable.

The fur of the mink is excellent in quality, and has for many years been one of the "fancy furs" of fashion, a good prime skin often bringing from ten to twelve dollars. The introduction of the fur seal, however, and the universal demand for this as well as otter fur, has somewhat thrown the mink into comparative shade, although extra fine skins will still command high prices.

The mink is an aquatic animal, inhabiting small rivers and streams, and living somewhat after the manner of the otter. It has a most wide range of diet, and will eat almost anything which is at all eatable. Fishes, frogs, and muskrats are his especial delight, and he will occasionally succeed in pouncing upon a snipe or wild duck, which he will greedily devour. Crawfish, [Page 190]

snails, and water insects of all kinds also come within the range of his diet, and he sometimes makes a stray visit to some neighboring poultry yard to satisfy the craving of his abnormal hunger. A meal off from his own offspring often answers the same purpose; and a young chicken in the egg he considers the ne plus ultra of delicacies. The voracity of this animal is its leading characteristic, and is so largely in excess of its cunning or sagacity that it will often run headlong into a naked trap. Its sense of smell is exceedingly well developed, and through this faculty it is often enabled to track its prey with ease and certainty. The mink lives in burrows, in steep banks, or between rocks or the roots of trees, and the young, five or six in number, are brought forth in May.

[Ill.u.s.tration]

The chief occupation of the mink consists in perpetual search for something to eat, and, when so engaged, he may be seen running along the bank of the stream, peering into every nook and corner, and literally "leaving no stone unturned" in its eager search.

Taking advantage of this habit, it becomes an easy matter to trap the greedy animal. Set your trap, a Newhouse No. 2, in an inch of water near the edge of the stream, and directly in front of a steep bank or rock, on which you can place your bait. The bait may be a frog, fish, or head of a [Page 191]

bird, suspended about eighteen inches above the water, and should be so situated that in order to reach it, the mink will be obliged to tread upon the trap. The trap may also be set in the water and the bait suspended eighteen inches above it, by the aid of a switch planted in the mud near the trap. It is a good plan to scent the bait with an equal mixture of sweet oil and peppermint, with a little honey added. If there is deep water near, the sliding pole, page 145, should be used, and if not, the "spring pole" in every case, in order to prevent the captured mink from becoming a prey to larger animals, and also to guard against his escape by amputation, which he would otherwise most certainly accomplish.

The trap may be set on the land, near the water's edge, baiting as just described, and lightly covered with leaves or dirt. Any arrangement of the trap whereby the animal is obliged to tread upon it in order to secure the bait, will be found effectual.

The trap may be set at the foot of a tree, and the bait fastened to the trunk, eighteen inches above it. A pen, such as is described on page 144, may be constructed, and the trap and bait arranged as there directed. Minks have their regular beaten paths, and often visit certain hollow logs in their runways. In these logs they leave unmistakable signs of their presence, and a trap set in such a place is sure of success.

Some trappers set a number of traps along the stream at intervals of several rods, connecting them by a trail, see page 153, the mink being thus led directly and almost certainly to his destruction.

This trail is made by smearing a piece of wood with the "medicine"

described at page 153, and dragging it on the line of the traps.

Any mink which crosses this trail will follow it to the first trap, when he will, in all probability, be captured. A dead muskrat, crow, fish, or a piece of fresh meat dragged along the line answers the same purpose. The beaten tracks of the mink may often be discovered, and a trap set in such a track and covered with leaves, dirt or the like, will often be successful.

Minks may also be easily caught in the dead-fall. Garrote trap or a twitch-up, baiting with fish, muskrat, flesh, or the head of a bird, of which the animal is especially fond. A liberal use of the "medicine" is also desirable.

The fur of the mink is in its best condition in the late autumn, winter, and early spring, and the animal should be skinned as described for the fox.

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THE PINE MARTEN.

This animal belongs to the tribe of "weasels," and is closely allied to the celebrated sable, which it greatly resembles. The pine marten is so called because it inhabits the northern climates where pine forests abound, and spends much of its life in the trees in search of its prey. Its general appearance is truly represented in our ill.u.s.tration, its fur being of a rich brown color, with a lighter or white patch on the throat. Its total length, including the tail, is about twenty-eight or thirty inches, of which the tail represents ten inches. It is mostly confined to the forests in the far north, and is comparatively rare further south than the lat.i.tude of Maine and the lakes. The fur of the pine marten is of considerable value, particularly if the animal be killed in the winter. A really fine skin is but little inferior to the celebrated sable, and is hardly distinguishable from it. The hair is long and glossy, and the under fur is beautifully soft and very thick. The dark colored skins are the most valuable. Although so nearly like the sable, the same comparison does not exist in regard to their proportionate market values, the marten fur bringing a much lower price.

[Ill.u.s.tration]

The marten is a shy and wary animal, withdrawing itself as far as possible from the sight of man, and building its habitation in the tops of trees, often seizing on the ready nest of some squirrel or bird, and adapting it to its purposes.

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It is a night prowler, and in the dark hours it traverses the trunks and branches of the trees in search of its prey. It moves with wonderful stealth and activity, and is enabled by its rapid and silent approach to steal unnoticed on many an unfortunate bird or squirrel, seizing it in its deadly grip before the startled creature can think to escape. Coming across a bird's nest, it makes sad havoc with the eggs or young, often adding the parent bird to his list of victims. Rabbits, partridges, and mice also fall into the marten's "bill of fare," and the list is often further increased by a visit to a poultry yard, when the animal murders and eats all it can and kills the rest for sport. In pouncing upon its prey, the marten invariably seizes its victim by the throat, often dispatching the luckless creature with a single bite.

The martens generally are said to be very susceptible to human influence when taken young, and are very lively in a state of domestication. They are among the most graceful of animals, and in place of the disagreeable scent which renders many of their tribe offensive, this creature possesses an odor which is quite agreeable, and for this reason is often called the sweet marten in contradistinction to the foul marten or pole cat of Britain, which is like unto our skunk in the disgusting stench which it exhales.

The dead-fall and Garrote traps are very successful in trapping the martin. They should be set several rods apart, in the forest or on the banks of streams, and a trail established by dragging a dead or roasted crow, entrails of a bird, or fresh meat from one trap to another, as described in relation to the mink, page 190. The twitch-up may also be used, and possesses the additional advantage of acting as a spring pole, thus holding the captured victim out of reach of larger animals, to which it might otherwise become a prey. Any of the varieties described under the t.i.tle of "twitch-up" will answer the purpose, and a little experimenting will soon prove which one will be the most successful for this particular animal. The bait may consist of a bird's or fowl's head, fish, liver, or any fresh meat or entrails.

The common box trap, page 103, or the box snare, page 56, may also be used to good purpose, but the former will need to be carefully watched lest the enclosed prisoner gnaw his way out and thus escape.

When the steel trap is employed, it should be of the size of Newhouse, No. 2-1/2, set on the ground beneath some rock, [Page 194]

and covered with leaves, rotten wood, or earth, and the bait fastened or suspended about eighteen inches above it, in such a position that the animal will be obliged to step upon the trap in order to reach it. An enclosure may be constructed of stones piled together, the trap being set and covered in the opening and the bait secured at the back. A staked pen, such as is described on page 143, with the trap and bait arranged as there directed, also works well.

Wherever or however the trap is set, the bait should be so placed that the animal cannot possibly climb on any neighboring object to reach it. The hollow of a tree trunk forms an excellent situation for the trap, and the same hollow may also be baited at the back and a dead-fall constructed across its opening. The box or barrel pit-fall, described on page 127, is said to be very successful in trapping the marten, always baiting it with the platform secure for a few days before setting for capture. The same methods directed for the capture of the mink are also useful in trapping the marten.

The animal should be skinned as described for the fox.

THE FISHER.

This animal is cla.s.sed among the martens, and is princ.i.p.ally to be found in Canada and the Northern United States, where it is known as the black cat, or woodshock. In our natural histories it is described under the name of the pekan.

In general habits, this species resembles the other martens, but its body inclines more to the weasel shape. The fur is quite valuable, and much resembles the sable. Its color is generally of a greyish brown, the grey tint being found chiefly on the back, neck, head and shoulders, the legs, tail, and back of the neck being marked with dark brown. Like the marten, the fisher prowls by night, frequenting swampy places in quest of food.