[Footnote 7: Edward Long, _History of Jamaica_, I, 494, Bryan Edwards, _History of the British Colonies in the West Indies_, book II, appendix.]

When the final enumeration of slaves in the British possessions was made in the eighteen-thirties there were no single Jamaica holdings reported as large as that of 1598 slaves held by James Blair in Guiana; but occasional items were of a scale ranging from five to eight hundred each, and hundreds numbered above one hundred each. In many of these instances the same persons are listed as possessing several holdings, with Sir Edward Hyde East particularly notable for the large number of his great squads. The degree of absenteeism is indicated by the frequency of English n.o.bles, knights and gentlemen among the large proprietors. Thus the Earl of Balcarres had 474 slaves; the Earl of Harwood 232; the Earl and Countess of Airlie 59; Earl Talbot and Lord Shelborne jointly 79; Lord Seaford 70; Lord Hatherton jointly with Francis Downing, John Benbow and the Right Reverend H. Philpots, Lord Bishop of Exeter, two holdings of 304 and 236 slaves each; and the three Gladstones, Thomas, William and Robert 468 slaves jointly.[8]

[Footnote 8: "Accounts of Slave Compensation Claims," in the British official _Account: and Papers, 1837-1838_, vol. XLVIII.]

Such an average scale and such a prevalence of absenteeism never prevailed in any other Anglo-American plantation community, largely because none of the other staples required so much manufacturing as sugar did in preparing the crops for market. As Bryan Edwards wrote in 1793: "the business of sugar planting is a sort of adventure in which the man that engages must engage deeply.... It requires a capital of no less than thirty thousand pounds sterling to embark in this employment with a fair prospect of success." Such an investment, he particularized, would procure and establish as a going concern a plantation of 300 acres in cane and 100 acres each in provision crops, forage and woodland, together with the appropriate buildings and apparatus, and a working force of 80 steers, 60 mules and 250 slaves, at the current price for these last of 50 sterling a head.[9] So distinctly were the plantations regarded as capitalistic ventures that they came to be among the chief speculations of their time for absentee investors.

[Footnote 9: Bryan Edwards, _History of the West Indies_, book 5, chap. 3.]

When Lord Chesterfield tried in 1767 to buy his son a seat in Parliament he learned "that there was no such thing as a borough to be had now, for that the rich East and West Indians had secured them all at the rate of three thousand pounds at the least."[10] And an Englishman after traveling in the French and British Antilles in 1825 wrote: "The French colonists, whether Creoles or Europeans, consider the West Indies as their country; they cast no wistful looks toward France.... In our colonies it is quite different; ... every one regards the colony as a temporary lodging place where they must sojourn in sugar and mola.s.ses till their mortgages will let them live elsewhere. They call England their home though many of them have never been there.... The French colonist deliberately expatriates himself; the Englishman never."[11] Absenteeism was throughout a serious detriment. Many and perhaps most of the Jamaica proprietors were living luxuriously in England instead of industriously on their estates. One of them, the talented author "Monk" Lewis, when he visited his own plantation in 1815-1817, near the end of his life, found as much novelty in the doings of his slaves as if he had been drawing his income from shares in the Banc of England; but even he, while noting their clamorous good nature was chiefly impressed by their indolence and perversity.[12] It was left for an invalid traveling for his health to remark most vividly the human equation: "The negroes cannot be silent; they talk in spite of themselves. Every pa.s.sion acts upon them with strange intensity, their anger is sudden and furious, their mirth clamorous and excessive, their curiosity audacious, and their love the sheer demand for gratification of an ardent animal desire. Yet by their nature they are good-humored in the highest degree, and I know nothing more delightful than to be met by a group of negro girls and to be saluted with their kind 'How d'ye ma.s.sa? how d'ye ma.s.sa?'"[13]

[Footnote 10: Lord Chesterfield, _Letters to his Son_ (London, 1774), II, 525.]

[Footnote 11: H.N. Coleridge, _Six Months in the West Indies_, 4th ed.

(London, 1832), pp. 131, 132.]

[Footnote 12: Matthew G. Lewis, _Journal of a West Indian Proprietor, kept during a Residence in the Island of Jamaica_ (London, 1834).]

[Footnote 13: H.N. Coleridge, p. 76.]

On the generality of the plantations the tone of the management was too much like that in most modern factories. The laborers were considered more as work-units than as men, women and children. Kindliness and comfort, cruelty and hardship, were rated at balance-sheet value; births and deaths were reckoned in profit and loss, and the expense of rearing children was balanced against the cost of new Africans. These things were true in some degree in the North American slaveholding communities, but in the West Indies they excelled.

In buying new negroes a practical planter having a preference for those of some particular tribal stock might make sure of getting them only by taking with him to the slave ships or the "Guinea yards" in the island ports a slave of the stock wanted and having him interrogate those for sale in his native language to learn whether they were in fact what the dealers declared them to be. Shrewdness was even more necessary to circ.u.mvent other tricks of the trade, especially that of fattening up, shaving and oiling the skins of adult slaves to pa.s.s them off as youthful. The ages most desired in purchasing were between fifteen and twenty-five years. If these were not to be had well grown children were preferable to the middle-aged, since they were much less apt to die in the "seasoning," they would learn English readily, and their service would increase instead of decreasing after the lapse of the first few years.

The conversion of new negroes into plantation laborers, a process called "breaking in," required always a mingling of delicacy and firmness. Some planters distributed their new purchases among the seasoned households, thus delegating the task largely to the veteran slaves. Others housed and tended them separately under the charge of a select staff of nurses and guardians and with frequent inspection from headquarters. The mortality rate was generally high under either plan, ranging usually from twenty to thirty per cent, in the seasoning period of three or four years. The deaths came from diseases brought from Africa, such as the yaws which was similar to syphilis; from debilities and maladies acquired on the voyage; from the change of climate and food; from exposure incurred in running away; from morbid habits such as dirt-eating; and from accident, manslaughter and suicide.[14]

[Footnote 14: Long, _Jamaica_, II, 435; Edwards, _West Indies_, book 4, chap. 5; A Professional Planter, _Rules_, chap. 2; Thomas Roughley, _Jamaica Planter's Guide_ (London, 1823), pp. 118-120.]

The seasoned slaves were housed by families in separate huts grouped into "quarters," and were generally a.s.signed small tracts on the outskirts of the plantation on which to raise their own provision crops. Allowances of clothing, dried fish, mola.s.ses, rum, salt, etc., were issued them from the commissary, together with any other provisions needed to supplement their own produce. The field force of men and women, boys and girls was generally divided according to strength into three gangs, with special details for the mill, the coppers and the still when needed; and permanent corps were a.s.signed to the handicrafts, to domestic service and to various incidental functions. The larger the plantation, of course, the greater the opportunity of differentiating tasks and a.s.signing individual slaves to employments fitted to their special apt.i.tudes.

The planters put such emphasis upon the regularity and vigor of the routine that they generally neglected other equally vital things. They ignored the value of labor-saving devices, most of them even shunning so obviously desirable an implement as the plough and using the hoe alone in breaking the land and cultivating the crops. But still more serious was the pa.s.sive acquiescence in the depletion of their slaves by excess of deaths over births. This decrease amounted to a veritable decimation, requiring the frequent importation of recruits to keep the ranks full. Long estimated this loss at about two per cent. annually, while Edwards reckoned that in his day there were surviving in Jamaica little more than one-third as many negroes as had been imported in the preceding career of the colony.[15] The staggering mortality rate among the new negroes goes far toward accounting for this; but even the seasoned groups generally failed to keep up their numbers. The birth rate was notoriously small; but the chief secret of the situation appears to have lain in the poor care of the newborn children. A surgeon of long experience said that a third of the babies died in their first month, and that few of the imported women bore children; and another veteran resident said that commonly more than a quarter of the babies died within the first nine days, of "jaw-fall," and nearly another fourth before they pa.s.sed their second year.[16] At least one public-spirited planter advocated in 1801 the heroic measure of closing the slave trade in order to raise the price of labor and coerce the planters into saving it both by improving their apparatus and by diminishing the death rate.[17] But his fellows would have none of his policy.

[Footnote 15: Long, III, 432; Edwards, book 4, chap. 2.]

[Footnote 16: _Abridgement of the evidence taken before a committee of the whole House: The Slave Trade_, no. 2 (London, 1790), pp. 48, 80.]

[Footnote 17: Clement Caines, _Letters on the Cultivation of the Otaheite Cane_ (London, 1801), pp. 274-281.]

While in the other plantation staples the crop was planted and reaped in a single year, sugar cane had a cycle extending through several years. A typical field in southside Jamaica would be "holed" or laid off in furrows between March and June, planted in the height of the rainy season between July and September, cultivated for fifteen months, and harvested in the first half of the second year after its planting. Then when the rains returned new shoots, "rattoons," would sprout from the old roots to yield a second though diminished harvest in the following spring, and so on for several years more until the rattoon or "stubble" yield became too small to be worth while. The period of profitable rattooning ran in some specially favorable districts as high as fourteen years, but in general a field was replanted after the fourth crop. In such case the cycles of the several fields were so arranged on any well managed estate that one-fifth of the area in cane was replanted each year and four-fifths harvested.

This coordination of cycles brought it about that oftentimes almost every sort of work on the plantation was going on simultaneously. Thus on the Lodge and Grange plantations which were apparently operated as a single unit, the extant journal of work during the harvest month of May, 1801,[18]

shows a distribution of the total of 314 slaves as follows: ninety of the "big gang" and fourteen of the "big gang feeble" together with fifty of the "little gang" were stumping a new clearing, "holing" or laying off a stubble field for replanting, weeding and filling the gaps in the field of young first-year or "plant" cane, and heaping the manure in the ox-lot; ten slaves were cutting, ten tying and ten more hauling the cane from the fields in harvest; fifteen were in a "top heap" squad whose work was conjecturally the saving of the green cane tops for forage and fertilizer; nine were tending the cane mill, seven were in the boiling house, producing a hogshead and a half of sugar daily, and two were at the two stills making a puncheon of rum every four days; six watchmen and fence menders, twelve artisans, eight stockminders, two hunters, four domestics, and two sick nurses were at their appointed tasks; and eighteen invalids and pregnant women, four disabled with sores, forty infants and one runaway were doing no work. There were listed thirty horses, forty mules and a hundred oxen and other cattle; but no item indicates that a single plow was in use.

[Footnote 18: Printed by Clement Caines in a table facing p. 246 of his _Letters_.]

The cane-mill in the eighteenth century consisted merely of three iron-sheathed cylinders, two of them set against the third, turned by wind, water or cattle. The canes, tied into small bundles for greater compression, were given a double squeezing while pa.s.sing through the mill.

The juice expressed found its way through a trough into the boiling house while the flattened stalks, called mill trash or mega.s.s in the British colonies and baga.s.se in Louisiana, were carried to sheds and left to dry for later use as fuel under the coppers and stills.

In the boiling house the cane-juice flowed first into a large receptacle, the clarifier, where by treatment with lime and moderate heat it was separated from its grosser impurities. It then pa.s.sed into the first or great copper, where evaporation by boiling began and some further impurities, rising in sc.u.m, were taken off. After further evaporation in smaller coppers the thickened fluid was ladled into a final copper, the teache, for a last boiling and concentration; and when the product of the teache was ready for crystallization it was carried away for the curing. In Louisiana the successive caldrons were called the grande, the propre, the flambeau and the batterie, the last of these corresponding to the Jamaican teache.

The curing house was merely a timber framework with a roof above and a great shallow sloping vat below. The sugary syrup from the teache was generally potted directly into hogsheads resting on the timbers, and allowed to cool with occasional stirrings. Most of the sugar stayed in the hogsheads, while some of it trickled with the mother liquor, mola.s.ses, through perforations in the bottoms into the vat beneath. When the hogsheads were full of the crudely cured, moist, and impure "muscovado"

sugar, they were headed up and sent to port. The mola.s.ses, the sc.u.m, and the juice of the canes tainted by damage from rats and hurricanes were carried to vats in the distillery where, with yeast and water added, the mixture fermented and when distilled yielded rum.

The harvest was a time of special activity, of good feeling, and even of a certain degree of pageantry. Lafcadio Hearn, many years after the slaves were freed, described the scene in Martinique as viewed from the slopes of Mont Pelee: "We look back over the upreaching yellow fan-spread of cane-fields, and winding of tortuous valleys, and the sea expanding beyond an opening to the west.... Far down we can distinguish a line of field-hands--the whole _atelier_, as it is called, of a plantation--slowly descending a slope, hewing the canes as they go. There is a woman to every two men, a binder (amarreuse): she gathers the canes as they are cut down, binds them with their own tough long leaves into a sort of sheaf, and carries them away on her head;--the men wield their cutla.s.ses so beautifully that it is a delight to watch them. One cannot often enjoy such a spectacle nowadays; for the introduction of the piece-work system has destroyed the picturesqueness of plantation labor throughout the islands, with rare exceptions. Formerly the work of cane-cutting resembled the march of an army;--first advanced the cutla.s.sers in line, naked to the waist; then the amarreuses, the women who tied and carried; and behind these the _ka_, the drum,--with a paid _crieur_ or _crieuse_ to lead the song;--and lastly the black Commandeur, for general."[19]

[Footnote 19: Lafcadio Hearn, _Two Years in the French West Indies_ (New York, 1890), p. 275.]

After this bit of rhapsody the steadying effect of statistics may be abundantly had from the records of the great Worthy Park plantation, elaborated expressly for posterity's information. This estate, lying in St. John's parish on the southern slope of the Jamaica mountain chain, comprised not only the plantation proper, which had some 560 acres in sugar cane and smaller fields in food and forage crops, but also Spring Garden, a nearby cattle ranch, and Mickleton which was presumably a relay station for the teams hauling the sugar and rum to Port Henderson. The records, which are available for the years from 1792 to 1796 inclusive, treat the three properties as one establishment.[20]

[Footnote 20: These records have been a.n.a.lyzed in U.B. Phillips, "A Jamaica Slave Plantation," in the _American Historical Review_, XIX, 543-558.]

The slaves of the estate at the beginning of 1792 numbered 355, apparently all seasoned negroes, of whom 150 were in the main field gang. But this force was inadequate for the full routine, and in that year "jobbing gangs"

from outside were employed at rates from _2s. 6d_. to _3s_. per head per day and at a total cost of 1832, reckoned probably in Jamaican currency which stood at thirty per cent, discount. In order to relieve the need of this outside labor the management began that year to buy new Africans on a scale considered reckless by all the island authorities. In March five men and five women were bought; and in October 25 men, 27 women, 16 boys, 16 girls and 6 children, all new Congoes; and in the next year 51 males and 30 females, part Congoes and part Coromantees and nearly all of them eighteen to twenty years old. Thirty new huts were built; special cooks and nurses were detailed; and quant.i.ties of special foodstuffs were bought--yams, plantains, flour, fresh and salt fish, and fresh beef heads, tongues, hearts and bellies; but it is not surprising to find that the next outlay for equipment was for a large new hospital in 1794, costing 341 for building its brick walls alone. Yaws became serious, but that was a trifle as compared with dysentery; and pleurisy, pneumonia, fever and dropsy had also to be reckoned with. About fifty of the new negroes were quartered for several years in a sort of hospital camp at Spring Garden, where the routine even for the able-bodied was much lighter than on Worthy Park.

One of the new negroes died in 1792, and another in the next year. Then in the spring of 1794 the heavy mortality began. In that year at least 31 of the newcomers died, nearly all of them from the "b.l.o.o.d.y flux" (dysentery) except two who were thought to have committed suicide. By 1795, however, the epidemic had pa.s.sed. Of the five deaths of the new negroes that year, two were attributed to dirt-eating,[21] one to yaws, and two to ulcers, probably caused by yaws. The three years of the seasoning period were now ended, with about three-fourths of the number imported still alive. The loss was perhaps less than usual where such large batches were bought; but it demonstrates the strength of the shock involved in the transplantation from Africa, even after the severities of the middle pa.s.sage had been survived and after the weaklings among the survivors had been culled out at the ports. The outlay for jobbing gangs on Worthy Park rapidly diminished.

[Footnote 21: The "fatal habit of eating dirt" is described by Thomas Roughley in his _Planter's Guide_ (London. 1823) pp. 118-120.]

The list of slaves at the beginning of 1794 is the only one giving full data as to ages, colors and health as well as occupations. The ages were of course in many cases mere approximations. The "great house negroes" head the list, fourteen in number. They comprised four housekeepers, one of whom however was but eight years old, three waiting boys, a cook, two washerwomen, two gardeners and a gra.s.s carrier, and included nominally Quadroon Lizette who after having been hired out for several years to Peter Dougla.s.s, the owner of a jobbing gang, was this year manumitted.

The overseer's house had its proportionate staff of nine domestics with two seamstresses added, and it was also headquarters both for the nursing corps and a group engaged in minor industrial pursuits. The former, with a "black doctor" named Will Morris at its head, included a midwife, two nurses for the hospital, four (one of them blind) for the new negroes, two for the children in the day nursery, and one for the suckling babies of the women in the gangs. The latter comprised three cooks to the gangs, one of whom had lost a hand; a groom, three hog tenders, of whom one was ruptured, another "distempered" and the third a ten-year-old boy, and ten aged idlers including Quashy Prapra and Abba's Moll to mend pads, Yellow's Cuba and Peg's Nancy to tend the poultry house, and the rest to gather gra.s.s and hog feed.

Next were listed the watchmen, thirty-one in number, to guard against depredations of men, cattle and rats and against conflagrations which might sweep the ripening cane-fields and the buildings. All of these were black but the mulatto foreman, and only six were described as able-bodied. The disabilities noted were a bad sore leg, a broken back, lameness, partial blindness, distemper, weakness, and cocobees which was a malady of the blood.

A considerable number of the slaves already mentioned were in such condition that little work might be expected of them. Those completely laid off were nine superannuated ranging from seventy to eighty-five years old, three invalids, and three women relieved of work as by law required for having reared six children each.

Among the tradesmen, virtually all the blacks were stated to be fit for field work, but the five mulattoes and the one quadroon, though mostly youthful and healthy, were described as not fit for the field. There were eleven carpenters, eight coopers, four sawyers, three masons and twelve cattlemen, each squad with a foreman; and there were two ratcatchers whose work was highly important, for the rats swarmed in incredible numbers and spoiled the cane if left to work their will. A Jamaican author wrote, for example, that in five or six months on one plantation "not less than nine and thirty thousand were caught."[22]

[Footnote 22: William Beckford, _A Discriptive Account of Jamaica_ (London, 1790), I. 55, 56.]

In the "weeding gang," in which most of the children from five to eight years old were kept as much for control as for achievement, there were twenty pickaninnies, all black, under Mirtilla as "driveress," who had borne and lost seven children of her own. Thirty-nine other children were too young for the weeding gang, at least six of whom were quadroons. Two of these last, the children of Joanny, a washerwoman at the overseer's house, were manumitted in 1795.

Fifty-five, all new negroes except Darby the foreman, and including Blossom the infant daughter of one of the women, comprised the Spring Garden squad.

Nearly all of these were twenty or twenty-one years old. The men included Washington, Franklin, Hamilton, Burke, Fox, Milton, Spencer, Hume and Sheridan; the women Spring, Summer, July, Bashfull, Virtue, Frolic, Gamesome, Lady, Madame, Dutchess, Mirtle and Cowslip. Seventeen of this distinguished company died within the year.

The "big gang" on Worthy Park numbered 137, comprising 64 men from nineteen to sixty years old and 73 women from nineteen to fifty years, though but four of the women and nine of the men, including Quashy the "head driver"

or foreman, were past forty years. The gang included a "head home wainman,"

a "head road wainman," who appears to have been also the sole slave plowman on the place, a head muleman, three distillers, a boiler, two sugar potters, and two "sugar guards" for the wagons carrying the crop to port.

All of the gang were described as healthy, able-bodied and black. A considerable number in it were new negroes, but only seven of the whole died in this year of heaviest mortality.

The "second gang," employed in a somewhat lighter routine under Sharper as foreman, comprised 40 women and 27 men ranging from fifteen to sixty years, all black. While most of them were healthy, five were consumptive, four were ulcerated, one was "inclined to be bloated," one was "very weak," and Pheba was "healthy but worthless."

Finally in the third or "small gang," for yet lighter work under Baddy as driveress with Old Robin as a.s.sistant, there were 68 boys and girls, all black, mostly between twelve and fifteen years old. The draught animals comprised about 80 mules and 140 oxen.

Among the 528 slaves all told--284 males and 244 females--74, equally divided between the s.e.xes, were fifty years old and upwards. If the new negroes, virtually all of whom were doubtless in early life, be subtracted from the gross, it appears that one-fifth of the seasoned stock had reached the half century, and one-eighth were sixty years old and over. This is a good showing of longevity.

About eighty of the seasoned women were within the age limits of childbearing. The births recorded were on an average of nine for each of the five years covered, which was hardly half as many as might have been expected under favorable conditions. Special entry was made in 1795 of the number of children each woman had borne during her life, the number of these living at the time this record was made, and the number of miscarriages each woman had had. The total of births thus recorded was 345; of children then living 159; of miscarriages 75. Old Quasheba and Betty Madge had each borne fifteen children, and sixteen other women had borne from six to eleven each. On the other hand, seventeen women of thirty years and upwards had had no children and no miscarriages. The childbearing records of the women past middle age ran higher than those of the younger ones to a surprising degree. Perhaps conditions on Worthy Park had been more favorable at an earlier period, when the owner and his family may possibly have been resident there. The fact that more than half of the children whom these women had borne were dead at the time of the record comports with the reputation of the sugar colonies for heavy infant mortality. With births so infrequent and infant deaths so many it may well appear that the notorious failure of the island-bred stock to maintain its numbers was not due to the working of the slaves to death. The poor care of the young children may be attributed largely to the absence of a white mistress, an absence characteristic of Jamaica plantations. There appears to have been no white woman resident on Worthy Park during the time of this record. In 1795 and perhaps in other years the plantation had a contract for medical service at the rate of 140 a year.

"Robert Price of Penzance in the Kingdom of Great Britain Esquire" was the absentee owner of Worthy Park. His kinsman Rose Price Esquire who was in active charge was not salaried but may have received a manager's commission of six per cent, on gross crop sales as contemplated in the laws of the colony. In addition there were an overseer at 200, later 300, a year, four bookkeepers at 50 to 60, a white carpenter at 120, and a white plowman at 56. The overseer was changed three times during the five years of the record, and the bookkeepers were generally replaced annually. The bachelor staff was most probably responsible for the mulatto and quadroon offspring and was doubtless responsible also for the occasional manumission of a woman or child.