We left the church and saw the iron door locked, and in the corner of the courtyard the "touched" man still waved his feather and addressed his hoa.r.s.e speeches to the goats.

We went to a monastery on the edge of the town where a colony of monks still live. They have their own chapels and their own communal houses.

These were Christian places when France, and Germany, and England were still pagan. And the Christian stories told here have an Eastern flavor.

This long pa.s.s north of Tiflis is an archeologist's heaven, for there are remnants of civilizations for thousands of years. High on the cliffs are the square holes of burial places of remote antiquity. The Soviet government's diggers work all the time at their excavations. Only recently they found a gigantic oil jar filled with golden money-the army pay of an ancient king who had been attacked and had buried his treasure in this place. And everyday the diggers find artifacts that carry the history of Georgia back and back to unsuspected civilizations. In the light of this age, a pier of Pompey's bridge is a comparatively new structure, and the hydroelectric dam is a real newcomer against this background of antiquity.

Capa lined up four objects that he wanted to get on one camera plate: the hydroelectric dam, a statue of Lenin, a fifth-century church, and the square hole of a Sumerian grave. But they wouldn't let him photograph it, because most important of all was the hydroelectric dam, and a photograph of it was considered out of bounds.

We were wind-burned and weary in the evening, and the stomachs of Capa, and Chmarsky, and me were badly upset. We had been drinking a mineral water called Borjoom, which had a pleasant alkaline taste, and we only discovered after it had done its work that it was a mild purgative, and in the quant.i.ties we were drinking it, it was much more than a mild purgative. We were quite weak before we found out the cause of our difficulty.

In America there are many hundreds of houses where George Washington slept, and in Russia there are many places where Joseph Stalin worked. The railroad shops in Tiflis have against their outer wall a bank of flowers and a giant plaque proclaiming that in this shop Joseph Stalin once had a job. Stalin is a Georgian by birth, and his birthplace, Gori, about seventy kilometers from Tiflis, has already become a national shrine. We were going to visit it.

It seemed a long way in the jeep, for a jeep seems to go faster than it does. We went again through the windy pa.s.s, and out into farther valleys, and through other pa.s.ses, until at last we came to the town of Gori. It is a town set among the mountains. It is dominated by what we would call a mesa, a tall lone, round mountain, in the middle of the town, and topped by a great castle, which once defended the town and was its place of refuge. The castle is now in ruins. This is the town where Stalin was born, and where he spent his early youth.

The birthplace of Stalin has been left as it was, and the whole thing covered by an enormous canopy to protect it from the weather. The top of the canopy is of stained gla.s.s. The birthplace is a tiny one-story house, built of plaster and rubble, a house of two rooms with a little porch that runs along the front. And even so, the family of Stalin were so poor that they only lived in half of the house, in one room. There is a rope across the door, but one can look inside at the bed, the shallow clothes closet, a little table, a samovar, and a crooked lamp. And in this room the family lived, and cooked, and slept. Square golden marble columns support the canopy of stained gla.s.s. And this structure is set in a large rose garden. On the edge of the rose garden there is the museum of Stalin, in which is preserved every article that could be gathered that is a.s.sociated with his childhood and early manhood-early photographs and paintings of everything that he did, and his police photograph when he was arrested. He was a very handsome young man at that time, with fierce wild eyes. On the wall there is a big map of his travels, and the prisons where he was incarcerated, and the towns in Siberia where he was held. His books and papers are here, and the editorials he wrote for small papers. His life has been consistent, and from the very beginning he started the line that has continued to the present day.

In all history we could not think of anyone so honored in his lifetime. We can only think of Augustus Caesar in this respect, and we doubt whether even Augustus Caesar had during his lifetime the prestige, the veneration, and the G.o.d-like hold on his people that Stalin has. What Stalin says is true to them, even if it seems to be contrary to natural law. His birthplace has already become a place of pilgrimage. People visiting it while we were there spoke in whispers and tiptoed about. A very pretty young girl was in charge of the museum on the day we visited this place, and after her lecture to the group of us, she went into the garden and cut roses and gave everyone a blossom. And the roses were carefully put away to be saved and treasured as a remembrance of a kind of holy place. No, in all history we do not know anything quite comparable to this.

If Stalin can have this amount of power during his lifetime, what will he become when he is dead? In many speeches in Russia we have heard the speaker suddenly quote a line from a speech of Stalin's that has the stopping quality of the ipse dixit of the medieval scholar who put his argument in the lap of Aristotle. In Russia there is no appeal from the word of Stalin, and there is no argument against anything he says. And however this has been accomplished, by propaganda, by training, by constant reference, by the iconography which is ever present, it is nevertheless true. And you can only get the sense of this force when you hear, as we did many times, the remark, "Stalin has never been wrong. In his whole life he has not been wrong once." And the man who says it does not offer it as an argument, it is not refutable, he says it as a matter completely true and beyond argument.

We got into the jeep again, and our cavalry man drove us into one of the side valleys, for we wanted to see the vineyards where the Georgian wine comes from. We went into a narrow valley, and again on all the slopes were fortifications. And there were little farms in the valley and on the mountains on both sides. The vineyards climbed up the mountains. The grapes were just coming to ripeness. And there were orchards too, orchards in which there were orange trees, and apples, and plums, and cherries. The road was narrow and rough, and in places streams cut across it. Our driver whooped with joy, for this he loved. He drove at breakneck speed over the narrow roads, and he watched us narrowly to see if we were frightened-and we were. We had to hold on with both hands to keep from being flung out of the jeep. He struck the streams so hard that water cascaded over the whole of the car and drenched us. We went up through a series of little farming valleys with mountain pa.s.ses between. On every pa.s.s there was a fortification where in old times the people of the farms went for protection when an invasion came through.

We stopped at last at a collection of houses in a mountain vineyard, where we had planned to have lunch. About a hundred people were collected, dressed in their best clothes, standing quietly about. And pretty soon four men went into one of the houses, and they emerged carrying a casket. The whole group started up the mountain, weaving back and forth, carrying the dead to be buried high up on the slope. We could see them for a long time, getting smaller and smaller as they zigzagged up the mountain trail to the high cemetery.

We went out into the vineyard and ate a monster lunch which we had brought with us-caviar and sausage, roast saddle of lamb, fresh tomatoes, wine, and black bread. We picked the grapes that were just ready to eat and stuffed ourselves with them. And all of this, incidentally, did not do our weakened stomachs any good. The little valley was green and lush and the air was delightfully warm. There was a good smell of green things all over. And after a while we got back in the jeep and went kayoodling down the road again to Gori.

A visitor to a town in America is taken to see the Chamber of Commerce, the airfield, the new courthouse, the swimming pool, and the armory. And a visitor in Russia is taken to see the museum and the park of culture and rest. In every town there is a park of culture and rest, and we were becoming used to them-the benches, the long plots of flowers, the statues of Stalin and of Lenin, the commemorations in stone of the fighting that was done in this town at the time of the Revolution. To refuse to see the local park of culture and rest would be as bad manners as to refuse to go to see a new real estate development in an American town. Tired as we were from being shaken to death in the jeep, sunburned as we were, for we had no hats, we had to go to the park of culture and rest in Gori.

We walked along the gravel paths and looked at the flowers, and suddenly we became aware of a curious music that was being played at the back of the park. It was almost like bagpipe music, with a background of drums. We walked toward the sound, and saw three men, two playing flutes and one playing a little drum. We soon saw why the music sounded like that of bagpipes, for the flute players puffed their cheeks, and when they drew breath, their filled cheeks kept the music going, so that there was no interval. The music was savage and wild. The two flutists and the drummer stood at the entrance of a high board fence, and the trees around the fence were cl.u.s.tered with children who were looking into the enclosure.

We were glad we had come to the park, for this was the national compet.i.tion of Georgian wrestling, and it was the day of the finals. For three days the compet.i.tion had gone on, and today the champions of the republic would be chosen.

Inside the circular board fence was an arena-like place with seats on all sides. The wrestling circle itself was about thirty-five feet in diameter, and the surface was of deep sawdust. At one side was the table of judges, and behind them a little lean-to where the contestants took off their clothes.

The people were very hospitable to us; they made a place for us on a bench, and they cleared the pathway so that Capa could take photographs of the compet.i.tion.

The two flute players and the drummer sat down in the front row, and the contestants were called. They were dressed in an odd costume-short canvas jackets without sleeves, and canvas belts, and short trunks. They were barefooted.

Each pair of contestants came to the judges' table and was formally recognized. Then they took their places, one on either side of the circle. And at that moment the music started playing its savage melody, with the heavy drumbeat underneath it. The contestants approached each other and joined battle.

It is curious wrestling. Its nearest relative is, I suppose, jujitsu. The contestants are not permitted to grasp any part of the body. The only holds permitted are on the jackets and on the belts. Once the holds are established, it is a matter of tripping, of throwing of weight, of forcing your opponent off balance, until you have thrown him to the ground and pinned him down. During the whole attack and defense, the savage music plays, and only when one fighter has lost does the music stop.

The contests were not long, usually one minute was enough for one or the other of the fighters to be thrown. And in the instant that one contest was over, another pair approached the judges' table and was recognized. It is a sport which requires incredible speed, and strength, and technique. Indeed, some of the throws were so violent and fast that a man would go sailing through the air at the end of the attack and land on his back.

The audience grew more and more excited as the compet.i.tion continued and more and more contestants were eliminated. But we had to go. We were to take an evening train for the Black Sea, and before that we had been invited to the opening of the Tiflis Opera. Furthermore, our jeep had developed saddle sores and was giving trouble, and we had seventy kilometers to go before we could even attempt to go to the opera. It was gasoline-line trouble, and we limped back, stopping every little while to blow out the gasoline line.

We were very tired when we got back to Tiflis, so tired that we refused to go to the opening of the opera. My broken knee had taken a dreadful beating in the mad jeep. I was barely able to walk at all. I wanted an hour in boiling hot water to loosen up the painful kneecap.

The station, when we finally got to it, was hot and crowded. We walked along a very crowded train and came at last to our carriage, a 1912 first-cla.s.s wagon-lit of happy memory. Its green velvet was as green as we had remembered. Its dark wood polished and oiled, shining metal and musty smell we well remembered. We wondered where it could have been all these years. The Belgians who built these carriages so many years ago built them for the ages. It was the finest railroad carriage in the world forty years ago, and it is still comfortable, and it is still in good shape. The dark wood grows darker year by year, and the green velvet grows greener. It is a hangover from days of grandeur and royalty.

It was very hot in the train, and we opened the window in our compartment. Immediately a guard came and closed it, scowling at us. As soon as he was gone, we opened the window again, but he seemed to sense that we would rebel. He was back instantly, closing the window and lecturing us in Russian, and shaking his finger in our faces. He was so fierce about this window that we did not dare open it again, although we were smothering in the hot train. His message translated was that on the trip that night we would be going through many tunnels. If the window were open the smoke of the engine would come into the car and get the green upholstery dirty. We begged him to let us open the window, saying we would even help to clean the upholstery, but he only shook his finger more sternly at us and lectured us again. When a Russian rule is established, there are no deviations.

That reminded us of a story that was told us by an American military man in Moscow. He said that during the war when the American plane on which he was traveling landed at Moscow, a sentry was sent with orders to let no one on the plane. And when the time came for the party to board the plane, the sentry let no one on. Our man said that he was nearly shot for trying to, in spite of his orders, and his pa.s.ses, and his identifications. Finally the sentry was changed, not the orders. The commanding officer explained that orders were fixed and that it was much easier to change sentries than to change orders. Sentry number two had orders "Let people on the plane," while sentry number one had orders "Do not let anyone on the plane." Two sets of orders, or changed orders, might confuse a man. It was much simpler to change sentries. And also it was probably much better for discipline. The man who enforces one order can do it much more faithfully than one who has to make a decision between two.

There was not any doubt about it, the guard on our train did not intend to let us get the window open. We could have smothered, and it wouldn't have made any difference at all. We did not know what the penalty would be for traveling with an open window in our car, but we judged by the seriousness of the guard's att.i.tude that it must be about ten years' imprisonment.

Our train started at last, and we settled in our little sweat box for the night. But the train had no sooner started than it stopped. And all night it stopped about every two miles. We finally fell into a sweaty sleep and dreamed of being caught in a coal mine.

We awakened very early in the morning to find ourselves in a new kind of country, a completely changed country. We had come into a tropical area where the forests stretched down to the tracks, and where we could see bananas growing, and where the air was moist. The land around Tiflis, and the air, had been dry.

The little houses beside the track were swaddled in flowers, and the foliage was dense. Hibiscus in bloom climbed up the hills, and there were orange trees everywhere. It was a most rich and beautiful country. In little patches along the track the corn stood as high as it does in Kansas, twice the height of a man in some places, and there were fields of melons. In the early morning the people came to the entrances of their open and airy houses and watched the train go by. And the women were dressed in brilliant clothing, as tropical people always are. Their head-cloths were red and blue and yellow, and their skirts were bright, figured cloth. We went through forests of bamboo and giant ferns, and through fields of tall tobacco. And now the houses were on stilts, with high ladders to get to the first floor. And under the houses children and dogs played in the early morning light.

The hills were densely wooded with great trees, and every visible thing was covered with lush growth.

And then we came to the area of the tea gardens, probably the most beautiful crop in the world. Low hedges of tea spread away for miles and climbed up over the brows of the hills. Even in the early morning lines of women were picking the new leaves from the tops of the tea plants, their fingers fluttering among the bushes like little birds.

We had awakened very hungry, but it didn't do us any good. There was nothing to eat on the train. In fact, in all the time we were in Russia we did not find anything to eat on any conveyance. You either take your lunch or you go hungry. This accounts for the bundles the travelers take with them: one-tenth clothing and baggage, and nine-tenths food. We tried again to get a window open, but there were tunnels ahead, and we were forbidden again to open them. In the distance, and far below us, we could see the blue of the sea.

Our train came down to the sh.o.r.e of the Black Sea and paralleled it. The whole of this coast is one gigantic summer resort. Every little distance is a great sanatorium or a hotel, and the beaches even in the morning are thronged with bathers, for this is the rest place and this is the vacation place of nearly all of the Soviet Union.

Now our train seemed to stop every few feet. And at every stop groups of people got off, groups who were a.s.signed to one rest house or another. This is the vacation that nearly all Russian workers look forward to. It is the reward for long hard work, and it is the recuperation place for the wounded and the sick. Seeing this country, with its calm sea and its warm air, we realized why people all over Russia said to us again and again, "Just wait until you see Georgia!"

Batum is a very pleasant little tropical city, a city of beaches and hotels, and an important shipping point on the Black Sea. It is a city of parks and tree-shaded streets, and the breeze from the sea keeps it from being too hot.

The Intourist Hotel here was the finest and most luxurious in the Soviet Union. The rooms were pleasant and newly decorated, and each one had a balcony with chairs. The full-length windows made it possible to open whole rooms to the outside. After the night in an old museum-piece of a coach, we looked longingly at the beds, but they were not for us. We barely got away with a bath. Our time was running short, and we had to see a great deal in a very short time.

In the afternoon we visited several of the rest houses. They are large palaces set in magnificent gardens, and nearly all of them look out to the sea. It would be dangerous to be experts in these things. Nearly everyone who has ever traveled in Russia has become an expert, and nearly every expert cancels out every other expert. We must be very careful in what we say about these rest houses. We must repeat only what we were told in the ones we saw, and even then we'll bet we get an argument from somebody.

The first one we visited looked like a very luxurious hotel. It was at the head of a long set of steps that led up from the beach, and it was surrounded by great trees, and in front of it was an enormous porch overlooking the water. This one was owned by a Moscow branch of the electricians' union, and the people who stayed in it were electricians. We asked how they got to come, and we were told that in every factory, in every workshop, there is a committee which includes not only representatives of the factory workers, but a company doctor. A number of factors are taken into consideration by the committee which designates the people who are to come on vacation. There is length of service, there is physical condition, there is quality of tiredness, and there is reward for service beyond that which is required. And if a worker has been sick and needs a long rest, the medical section of his factory committee designates him for a trip to a rest house.

One part of this rest house was set aside for single men, another for single women, and a third part for whole families, who had apartments for their vacations. There was a restaurant where everyone ate, and there were game rooms, and reading-rooms, and music rooms. In one game room people were playing chess and checkers; in another a fast ping-pong game was going on. The tennis courts were crowded with players and spectators, and the stairs were lined with people climbing up from the beach or going down to swim. The hotel had its own boats and fishing equipment. Many of the people simply sat in chairs and looked off toward the sea. There were recuperating illnesses here, and there were the results of industrial accidents, sent down to get well in the warm air of the Black Sea. The average vacation was twenty-eight days, but in cases of illness the stay might be protracted for as long as the factory committee wished.

We were told that very many of the unions maintain rest houses on the sea for their members. This rest house could take about three hundred people at a time.

We drove a few miles down the coast to a sanatorium, a place that again looked like a giant hotel. And this was a state sanatorium for tuberculars and people troubled with other pulmonary difficulties. It was part hospital and part rest house. It was a very pleasant sunny place. The bed-ridden patients had their beds pulled out on balconies overlooking the gardens and the sea, and the ambulatory cases wandered about, listening to music and playing the inevitable chess, which is a game second only to soccer in importance.

The patients in this house were designated by the medical boards of their districts. This was a place of rest. When we came to it it seemed to be almost deserted, for all of the patients were in their beds. But while we were there a bell rang, and gradually they emerged to stroll about.

We were told that there were many hundreds of such sanatoriums on the edges of the sea, and driving along the coast road we could see a great many of them among the trees on the hillside slopes.

While we were driving, a heavy tropical rain began, and we went back to our hotel and finally got a couple of hours sleep. We were awakened by an unusual kind of music. There would be a pa.s.sage of clarinet marmalade, played in unmistakable Benny Goodman style. Then the pa.s.sage would stop, and a second clarinet would take up the same pa.s.sage, but not in unmistakable Benny Goodman style. In a half doze it took us some time to realize what was happening in one of the rooms near us. Someone was listening to a pa.s.sage of a Benny Goodman record, and then trying to imitate it, with only a modest amount of success. It went on and on, one pa.s.sage repeated again and again and again. It is only when one sees the mess that is made of American swing music by most Europeans that one is able to realize how definite, how expert, and how unique American music is. Perhaps our musicians would have the same difficulty with the intricate rhythms and melodies of Georgian music. Certainly the Russians have plenty of trouble with ours, but they bring great enthusiasm to bear. We had not heard much American swing music in Tiflis, but in Batum there was a good deal. The hotels were filled with it, for many of the visitors had come down from Moscow where it is played more often.

In the evening we were invited to a concert on the seash.o.r.e by what was called the Tiflis jazz orchestra. In a little band sh.e.l.l beside the beach, the orchestra took its place, and it played its version of American jazz-"Shine," and "China Boy," and "In the Mood"-always "In the Mood." When Capa and I came in to the concert, we were given huge bunches of flowers to hold, and we felt a little silly. Neither of us is quite the type to listen to a concert peering over the edge of fifteen pounds of gladioli. They were big bouquets, and there was nothing we could do with them. We couldn't put them down, we had to peer through the spikes of flowers at the orchestra on the platform.

We realized why they could not play American music well. Our swing music is invented and improvised. The musician puts himself and his imagination into his playing, whereas this Russian orchestra slavishly imitated records that it heard, and such records are not imitatable. If they wanted to play swing music, they should have taken perhaps the theme of "Dinah" and improvised on it, in which case they would have had music. It wouldn't have been American swing music, but it might have been Georgian swing music.

It was with relief that the orchestra turned to its own music and played the wild dances of the Georgian hills. And we were relieved too, because they were at home, and it was music. And after it was over, the leader and several of the players came back to the hotel with us to have dinner. The leader was a wiry, enthusiastic man, and with our Tinker to Evers to Chmarsky translation we tried to tell him about the background of American swing, how it had developed and what it was. He was fascinated with its theory, and he and his players would break into explosive explanations in Georgian. The idea that around a simple melody the musicians became creators of music, not to be written down, not to be preserved, but simply to be played, was new to him. And as he and his players listened, they grew more and more excited about the idea. We told them there was no reason why an American theme should be used. A Georgian theme with the same improvisation would be just as good, and probably an idea that they could better carry out. After a while they jumped up, and said good-by, and left us. And we imagine that somewhere in the night, on the sh.o.r.e of the Black Sea, there was some wild experimenting with improvisation in the American manner.

We never seemed to get enough sleep, but it was not entirely that which wearied us. We were on the go all the time, we were never able to settle back and think about things. Capa's cameras had been snapping like firecrackers, and he was getting a lot of exposed film. Maybe it was something like this. We were seeing things all the time, we were having to see things all the time. For us, in a normal inefficient kind of an existence, we'd only see things a little part of the time, and the rest of the time we would just relax and not look at anything. But with our limited time on this trip, we had to see something every minute, and we were getting extremely tired. And there was one other thing too. We were living a life which for virtue has only been equaled once or twice in the history of the world. Part of this was intentional because we had too much to do, and part of it was because vice wasn't very available. And we are fairly normal specimens. We love a well-turned ankle, or even a few inches above the ankle, clad, if possible, in a well-fitting nylon stocking. We are fond of all the tricks, and lies, and falsities that women use to fool and snare innocent and stupid men. We like these things very much-nice hair-dos, and perfume, and beautiful clothes, and nail polish, and lipstick, and eye-shadow, and false eyelashes. We had a definite hunger to be tricked and fooled. We like intricate French sauces, and vintage wines, and Perrier-Jouet champagne, approximately 1934. We like sweet-smelling bath soap, and soft white shirts. We like gypsy music played by a whole b.l.o.o.d.y battalion of violins. We like the crazy skirl of Louis Armstrong's trumpet, and the hysterical laughter of Pee Wee Russell's clarinet. And we were leading a life of limpid virtue. We were consciously circ.u.mspect. The most common attacks on foreigners in the Soviet press are on the basis of drunkenness and lechery. And while we are only reasonably alcoholic, and no more lecherous than most people, although this is a variable thing, we were determined to live the lives of saints. And this we succeeded in doing, not entirely to our satisfaction.

There might have been one other thing that made us tired, and that was our conversation, which had been consistently kept on a high intellectual level. We do not mean to state categorically that Russians are stuffy, non-alcoholic, non-lecherous people. In their more private moments we don't know if they are or not, but it is just possible that we were all showing off for each other a little bit, like housewives putting on a puff at a party. At any rate, at this time we were not only extremely tired, but we felt the squirm of decadence working under our skins.

In the morning it was raining very hard, a warm soft rain. We turned over and went back to sleep. At about ten o'clock the sun broke through, and our committee came to take us to a state tea farm.

We drove along the seash.o.r.e, and then up through a cleft in the green mountains into a back valley, where the lines of dark green tea bushes stretched for miles, and here and there were groves of orange trees. It was a lovely piece of country, and it was the first state farm we had visited.

Here again we cannot make generalities, we can only tell what we saw and what we were told. The state farm was run like an American corporation. It had its manager, and its board of directors, and its employees. The farm workers lived in apartment houses, new, and clean, and pleasant. Each family had its own apartment, and if the women worked in the fields, there were creches for their children to stay in. And they had the same status as people who worked in factories.

It was a very large farm, with its own schools and its own orchestras. The manager was a businesslike man, who might easily have been a manager of a branch factory of an American company. It was very different from the collective farms, for in the latter each farmer has a share in the profits of the collective. This was simply a factory for growing tea.

The men worked with the conditioning of the land. Tea-picking was done mostly by the women, for their fingers were clever. The women moved across the field in long lines, and they sang and talked as they worked, and they were very pictorial. Capa took a great many pictures of them. And here, as everywhere, there were decorations for proficiency. There was one girl who had won a medal for her speed in picking tea, and her hands worked like lightning over the tea bushes, picking the fresh light green leaves and putting them in the basket she carried. The dark green of the tea bushes and the color of the women's clothes made a very pretty scene on the hillside. At the bottom of the hill there was a truck to receive the fresh picked tea and take it to the processing plant.

We followed the truck to the tea factory, which is worked entirely by automatic machinery. Macerators bruise the tea and let it oxidize, and endless belts go through the drying ovens. The factory is operated almost entirely by women. The director is a woman, and the tasters. Women work the machines where the tea is macerated and oxidized, and women tend the big ovens where the tea is dried. Women grade and pack it. The only men are those who move the crates of packaged tea.

The director of the plant, a handsome woman of about forty-five, is a graduate of an agricultural school in her specialty. And her factory puts out many grades of tea, from the finest small top leaves to the bricks of tea which are sent out to Siberia. And since tea is the most important beverage of the Russian people, the tea gardens and the tea factories are considered one of the most important industries of the region.

When we left, the director gave each of us a large package of the finest product of the region, and it was excellent tea. We had long since given up coffee, because what coffee there was, was not good. We had taken to drinking tea, and from now on we made our own tea for breakfast, and ours was much better than any we could have bought.

We stopped at a little creche where fifty or sixty tiny children were dancing on the green gra.s.s-the children of the women who were working in the tea fields. And Capa found a beautiful little girl, with long curls and huge eyes, and he wanted to photograph her, but she became embarra.s.sed, and cried, and would not be comforted. He photographed a little boy, who cried too. Capa is the children's friend. The teacher said that the girl was hard to comfort because she was not a Georgian child, she was a Ukrainian orphan who had been adopted by a Georgian family, and she felt strange because she could not speak the language yet. And many of the Georgian families have adopted children from the destroyed areas, for this rich country was not touched, and the people feel a responsibility toward the rest of the nation. Here and there we stopped at little houses to visit. And they had their gardens and their orchards around them. And in every place we ate a handful of hazelnuts or some country cheese and fresh black bread; a pear just picked from the tree over the house, or a bunch of grapes. We seemed to be eating constantly, and we could not refuse. And we tasted Georgian vodka, which we do not recommend to anyone, for it has a fuse in its tail. It is a veritable rocket of a drink, and our stomachs just couldn't take it. Actually it is not vodka at all, but what we used to call grappa, that is distilled wine. It was much too violent for us.

When our stomachs were beginning to bulge with food, the manager of the farm caught up with us. He was a tall, straight, spare man, in a partisan uniform and a stiff cap. He asked us to stop by at his house for a bite to eat, G.o.d help us! We explained, through Chmarsky and another interpreter, that about one more bite to eat and we would explode. It was returned to us that it was only a token bite, and that he would take it as a great courtesy if we would visit his house and have a gla.s.s of wine with him.

We had just about begun to believe that Russia's secret weapon, toward guests at least, is food. But we surely could not refuse to have a bite to eat and a gla.s.s of wine. And so we went with him to his house, a neat little house on a hill.

And we should have known. There were more people standing about on the neat clipped gra.s.s of his yard than were justified by a simple bite to eat and a gla.s.s of wine. Two handsome girls came out of the house with jugs of water. They poured it over our hands, we washed our faces and hands. The girls held out white towels embroidered in red for us to dry ourselves.

And then we were invited to step into the house. Through a hallway we went, and into a large room. The room was hung with woven materials in brilliant colors; some of the designs reminded us of Indian blanketry. The floor was covered with a kind of matting, rather like Mexican petate. It was the vision of the table that nearly killed us. It was about fourteen feet long, and it was loaded with food, and there were about twenty guests. I think it is the only meal or dinner we ever attended where fried chicken was an hors d'oeuvre, and where each hors d'oeuvre was half a chicken. It went from there to a cold boiled chicken over which was poured a cold green sauce, delicious with spices and sour cream. And then there were cheese sticks and tomato salads and Georgian pickles. And then there was a savory stew of lamb, with a thick sauce. And then there was a kind of fried country cheese. There were loaves of flat Georgian rye bread piled up like poker chips, and the center of the table was loaded with fruit, with grapes, and pears, and apples. And the frightful thing about it was that everything was delicious. The flavors were all new, and we wanted to taste all of them. And we were nearly dying of overeating. Capa, who prides himself on a thirty-two-inch waist, and who will not let out his belt, no matter what happens, was getting a puffed look under the chin, and his eyes were slightly popped and bloodshot. And I felt that if I could just go two or three days without eating anything, I might return to normal.

I remembered and finally understood a story that had been told me by an Englishman. He was sent to America during the war on some kind of purchasing job, and he had headed toward the Middle West. And every place he went he was stuffed. He ate three and four dinners a day. His luncheons sank him, and between meals people slipped things into his mouth. They were sorry for him because there was so little food in England. They wanted to feed him up so that he could last a while just on his acc.u.mulated fat. At the end of three days he was ill, but he had to keep going. At the end of a week he was in desperate condition. His stomach, which was used to the austere food of England, was in complete revolt, and as he got sick the people got sorrier and sorrier for his hunger, and fed him more and more. At first, being an honest man, he tried to explain that so much food was killing him, but that was just disbelieved. And then he lied a little bit, and said he didn't feel right about eating so much food when his people at home did not have such good things. And they laughed at him for that, and he had to go on eating. He said that at his approach to a farm the ma.s.sacre of chickens was pitiful, and that he himself had found feathers on his razor when he shaved in the morning. At the end of a two weeks' visit, he collapsed and was taken to a hospital where they pumped him out. And the doctor warned him that in his condition, even though he felt terribly hungry, he shouldn't eat too much. And he laughed crazily, and turned over, and buried his head in the pillow. At the time I had thought this story was an overstatement, but more and more I was beginning to believe that it was an exact story.

We were introduced to the twenty guests, and we sat down. And here our problem began. If we did not eat, we were urged to eat, and if we did eat, our plates were replenished instantly. And meanwhile the decanters of local wine were pa.s.sed, and it was a delicious wine, light and full of flavor, and it probably saved our lives. After a few gla.s.ses of wine our host stood up, and his wife came from the kitchen and stood beside him, a handsome black-eyed woman with a strong face. The manager drank our health, and drank the health of the United States. And then he appointed his best friend table-master, and this, we were told, is an old Georgian country custom, that the host appoints his friend the master of speeches. And from then on no toast may be made by anyone at the table. If someone wishes to propose a toast, he must pa.s.s the word to the table-master, who is usually chosen because of his ability to make speeches. Then the toast is made by the table-master. This saves the guests a great deal of speaking.

The new table-master made quite a long speech. And it must be remembered that even a short speech was long the way it had to be here, for every sentence had to be translated from Georgian to Russian, and from Russian to English. And G.o.d knows what ideas were lost or confused on the way, particularly as this dinner progressed. The table-master was a local farm economist, and after the usual courteous remarks in his first speech he got into his own hobby. He deplored the accidents and the misunderstandings that were forcing the Americans and the Russians apart, and he had, he said, an answer to this, and his answer was trade. He said that a trade treaty should be established between Russia and America, for Russia needed desperately the things that America could manufacture-the farm machinery, the tractors, the trucks, the locomotives. And he suggested that the United States might need some of the things that Russia produced, and he mentioned precious stones, and gold, and wood pulp, and chrome, and tungsten. He had apparently been thinking and brooding on this problem for a long time. It is very probable that he did not know many of the difficulties which stood in the way of such an understanding, and we must admit that we did not know them either.

Since we were foreigners and could not pa.s.s a written note to the table-master, we were permitted to answer his toast. And we proposed a toast to the abolishment of curtains of all kinds-of iron curtains, and nylon curtains, and political curtains, and curtains of falsehood, and curtains of superst.i.tion. We suggested that curtains were a prelude to war, and that if war should come it could be for only one of two reasons-either through stupidity, or through intent, and if it was through intent on the part of any leaders, then those leaders should be removed, and if it was through stupidity, then the causes should be more closely inspected. And we proposed that since no one, not even the most stupid and belligerent of men, could imagine that a modern war could be won by anyone, then any leader on any side who seriously proposed war should be hunted down as an insane criminal and taken out of circulation. Capa has seen a great deal of war, and I have seen a little, and both of us feel very strongly on the subject.

At the end of our toast the wine fairly leaped from the decanters, and everyone at the table stood up, and everyone insisted on touching his gla.s.s to the gla.s.s of everyone else at the table. And there was the intimate Georgian toast. Each man holding a gla.s.s links his arm with his neighbor's arm and drinks from his own gla.s.s. The women leaned in from the kitchen, and around the entranceway the neighbors had gathered, and the wine decanters were pa.s.sed out to them.

The Georgians we met are like the Welsh. In any group of, say, ten men, there would be at least seven fine voices. And at this table now the singing broke out, magnificent choral singing. They sang the songs of the Georgian shepherds of the mountains, and the old fighting songs. And the voices were so good, and the chorus was so good, that they seemed to be almost a professional group, and they were not. And then the tempo quickened, and two men took chairs, and turned them over their knees, and used them for drums, and the dancing started. The women came out of the kitchen and danced, and the men leaped up from the table and danced. And the music was the chorus of male voices, and the patted chair bottoms, and the clapping of hands.

It was magnificent dance music. Sometimes a man would dance alone, and sometimes a woman alone, and sometimes they danced together, in formal quick steps, traditional dances of Georgia. And this is how it was when we stopped for just a bite to eat and a gla.s.s of wine in a Georgian farmhouse. We had to tear ourselves away.

As our car dashed down the hills back to Batum, it began to rain again.

We were taking the train to Tiflis that night, and we were supposed to go to the theater before train time. And so heavy were we with fatigue, and food, and wine, and impressions, that the theater left not very much mark on us. It was Oedipus Rex played in Georgian, and our eyes were barely open enough to see that Oedipus was a handsome man with a flashing gold tooth, and that his red wig was magnificently red. He played on a staircase, up and down and up and down. He declaimed his lines with force and beauty. And when Oedipus beat his own eyes out, and tore his b.l.o.o.d.y shirt, our eyes were almost closed, and we propped them open. The audience spent half its time turning and looking at us, the visiting Americans. We were only a little less rare than visiting Martians here, and we couldn't have appeared to advantage, for we were half asleep. Our host led us out of the theater, and pushed us into a car, and got us up the stairs of the train, and we were like sleepwalkers. We didn't have any quarrel with the guard that night about open windows. We fell into our berths and went to sleep almost immediately.

In these terrific Georgians we had met more than our match. They could out-eat us, out-drink us, out-dance us, out-sing us. They had the fierce gaiety of the Italians, and the physical energy of the Burgundians. Everything they did was done with flair. They were quite different from the Russians we had met, and it is easy to see why they are so admired by the citizens of the other Soviet republics. Their energy not only survives but fattens on a tropical climate. And nothing can break their individuality or their spirit. That has been tried for many centuries by invaders, by czarist armies, by despots, by the little local n.o.bility. Everything has struck at their spirit and nothing has succeeded in making a dent in it.

Our train got into Tiflis about eleven o'clock, and we slept until just a little before that time, and struggled into our clothes, and went to our hotel, and slept some more. And we did not eat, not even a cup of tea did we have, for there was one more thing we had to do before we flew back to Moscow the next morning. That night we were to be given a party by the intellectuals and the artists of Tiflis. And if this seems to be turning into a record of eating, that is accurate. It was not that we seemed to be eating practically all of the time-we were.

Just as the body can become flooded, and inattentive to rich food and wines, so that the perception of spices and vintages disappears, so can a mind become drowned with impressions, overwhelmed with scenes, imperceptive of colors and movements. And we were suffering both from overeating, overdrinking, and overseeing. It is said that in a foreign country impressions are sharp and accurate for a month, and then they become blurred, and the reactions are not accurate again for five years, so that one should stay either one month or five years in a country.

We had the feeling that we were not seeing things sharply any more. And we had a certain terror of the dinner of the intellectuals of Georgia that night. We were so tired, and we did not want to hear speeches, particularly intellectual speeches. We did not want to think about art, or politics, or economics, or international relations, and particularly we did not want to eat or drink. We wanted mainly just to go to bed and sleep until plane time. But the Georgians had been so kind to us, and so pleasant, that we knew that we had to go to this dinner. It was the one formal thing they had asked us to do. And we should have trusted the Georgians and their national genius more, because the dinner did not turn out at all like what we had suspected it might.

Our clothes were in outrageous condition. We hadn't brought very many, you can't when you fly, and our trousers hadn't been pressed since we had entered the Soviet Union. And little accidents of food were upon our coats. Our shirts were clean but badly ironed. We were far from beautiful examples of overdressed America. But Capa washed his hair, and that had to do for both of us. We sponged the more removable spots from our clothes, and put on clean shirts, and we were ready.

They took us in the funicular railway straight up the cliff to the great restaurant at the top which overlooks the whole of the valley. It was evening when we went up, and the city was lighted below us. And the evening sky was golden behind the black Caucasus peaks.

It was a big party. The table seemed about a mile long. It was set for about eighty people, for the dancers of Georgia were there, and the singers, and the composers, and the makers of motion pictures, and the poets and novelists. The table was covered with flowers and beautifully decorated and set, and the city was like strings of diamonds below the cliff. There were many handsome women singers and dancers.

The dinner started, as all such dinners do, with a few stuffy speeches, but the Georgian nature, and the Georgian genius, couldn't tolerate it, and it went to pieces almost immediately. They just are not stuffy people, and they could not contrive to be for very long. Singing broke out, individual singing and group singing. And dancing broke out. And the wine pa.s.sed. And Capa did his famous kazatzki, which is not graceful, but it is remarkable that he can do it at all. Perhaps the sleep we had got gave us new life, and perhaps the wine helped a little, for the party went on very late into the night. I recall a Georgian composer who raised his gla.s.s, and laughed, and said, "To h.e.l.l with politics!" I recall trying to do a Georgian dance with a handsome woman who turned out to be the greatest Georgian dancer in the world. I recall group singing in the street finally, and that the militia came to see what the singing was about, and joined the chorus. Mr. Chmarsky was a little gay. He was as strange to Georgia as we were. Language barriers went down, national boundaries went down, and there was no need of translators any more.

We had a wonderful time, and this dinner which we had looked forward to with horror and reluctance turned out to be a magnificent party.

In the dawn we dragged ourselves back to our hotel. There was no purpose in going to bed, for our plane would leave in a very few hours. We were half dead packing our bags, but some way we got to the airport, we will never know how.

It was the old routine of getting to the airport in the dark before the dawn. And our hosts came down in a big car to take us there. They looked a little green around the gills, and we felt that way. The all-night party had not given us a great deal of energy at the end. We came to the airport with our baggage, and our cameras, and our films, just in the pre-dawn, and as usual went to the restaurant and had tea and big biscuits. On the starting line at the other end of the field the Russian military fighter craft took off in pairs and went out on patrol duty.

Mr. Chmarsky was tired and a little inattentive. On our side of the field a big transport plane, again a C-47, warmed up and people got into it, and we asked if it was our plane, and we were told that it was not. And it took off. In an hour we inquired again about our plane. Now it seemed it was our plane that had taken off. The Kremlin gremlin was at work again. We complained a little bitterly. No one had told us we were to go on that plane. Even Chmarsky became indignant, and he had a long and explosive conversation with the commandant of the airport, a conversation that had a great many hand gestures, and the use of those Russian words that have consonants we cannot p.r.o.nounce. It sounds like a series of firecrackers. Mr. Chmarsky threatened to report the whole incident to whatever place you report such incidents, and the commandant was sad. And then his face lighted up and he said, "You will go in a special plane. It is being readied now."

And we were properly impressed and very happy about it, because we'd never gone anyplace in a special plane in our lives, and we rather imagined we could stretch out on the floor and go to sleep. The plane was to leave in one hour. It would take that long to be made ready. Back to the restaurant we went, and had more tea, and more big biscuits.

At the end of an hour we made another inquiry. And it seemed that an engine needed a little work, and it might just possibly be thirty-five minutes more before we took off in our "special plane."

Our hosts meanwhile were wilting and dying on the vine. We tried to get them to go back to Tiflis and go to bed, but they were very courteous and they would not. They would see us off to Moscow. Two more gla.s.ses of tea, and forty-five minutes, and we inquired again. It seemed, said the commandant, that a delegation of Turks, representing the Turkish government, were on their way to Moscow to take part in the celebration of the eight-hundredth anniversary of that city. And they were going to go on the plane with us, if we did not mind; they were to share our special plane, if we would permit it. Now we have no great liking for the Turkish government, but when it was put to us that way, we couldn't refuse a whole sovereign nation's representatives the right to go on our little special plane to Moscow. We were very big about it, we granted the permission.

"Let them board the plane, and they can go with us," we said.

There was just one bit of trouble, they were not here yet. They were still in Tiflis, they would be out in half an hour.

Back to the restaurant we went, and had two more gla.s.ses of tea, and more big biscuits. The sun rose, and the air became hot, and the Russian patrol craft took off and came in. We had that sandy feeling under the eyes that comes from complete and overwhelming fatigue. And at the end of an hour we went back to the commandant, and even Mr. Chmarsky was getting quite excited by now. Where were the Turks?

Well, it seemed that their train had not reached Tiflis yet. It had been delayed somewhere along the line, and since they had been promised permission to go on our plane, the commandant did not think that he could very well leave the Turkish delegation stranded here, and would we mind waiting perhaps another half hour.

The level of the tea in our bodies had reached the thorax. And we went back to the restaurant, and drank another gla.s.s, and it bubbled out of our mouths. Chmarsky put his head down in his hands, and I reminded him of our definition of gremlins, and of his answer that in the Soviet Union they do not believe in ghosts.

I said, "Mr. Chmarsky, do you believe in ghosts now?"

And he raised weary eyes, and then banged his fists on the table, and ran out to the commandant, shouting.

Our hosts from Tiflis were now squatting on the ground under a tree in the garden of the airport, sound asleep. But we couldn't go to sleep, because our plane was to leave in thirty-five minutes.

Two and a half hours later the Turks' baggage arrived-twenty fat suitcases in a truck-but no Turks. And it developed that after an all-night trip on the train the Turks had felt a little sandy, a little grainy, and they had gone to a hotel to take a bath, and have some breakfast, and rest up a little bit. The commandant was very sorry, it was an international matter, and if we wouldn't mind letting the Turks on our plane, we would make him the happiest man in the world, and incidentally probably save his job and his reputation.

Again we were magnanimous. And we had discovered one scientific truth: we knew exactly how much the human system can hold, and we had reached that point.

At twelve-thirty the Turks arrived. They were fat Turks-four men and two women. We didn't know what they were going to do with twenty great suitcases for a stay of at the most two weeks. We thought perhaps they had brought folding harems with them. They swaggered through the airport, and got in the plane, and the door was about to close when we besieged the plane ourselves. There was a little altercation at the door, but the Turks finally let us in. It turned out that it was not our plane at all, it was the Turks' plane. And we were not letting them ride with us, they were letting us ride with them, and they didn't like it a bit. We didn't want to remind them that we, as American taxpayers, were providing dollars to preserve the democracy of their great state. All we wanted to do was to get on that plane and get the h.e.l.l out of Tiflis. Mr. Chmarsky was crying a little bit by now, and shaking his fist at everything that moved. He had a plan to write letters to all of the Moscow papers concerning the incident.