Gourmet Food Supplier - Chapter 2415
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Chapter 2415

Chapter 2415: A day in good mood

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Yuan Zhou really didnt want to believe what he saw with his eyes at all. He would rather that he had really seen wrongly this time. However, when he looked at the present in front of him, he didnt know what to say.

Ah

Yin ya sighed inwardly. She knew the real situation of ruan Xiaoqing. Previously, she had been receiving postcards from Ling Hong. Although she felt that they were very magical, she couldnt help praying for a miracle to happen in her heart. Unfortunately, it seemed that there werent so many miracles in the world now. Thinking of the photo of the family of three, she still felt a little comforted in her heart.

Itll be fine soon. Time is the best medicine. Everything will pa.s.s. I think Lele and Leles father are the best examples. Yin ya snuggled into Yuan Zhous arms and hugged his waist. Then, she buried her head into his arms like a spoiled child and said.

These words sounded like it was easier said than done, but that was all he could do. No one could empathize with him. These were all lies. The best way was naturally to let time slowly pa.s.s to heal his injuries.

Um. I just feel that Ling Hong might have already come back. Its a pity that we havent seen each other for a long time. Yuan Zhou nodded and held Yin ya even tighter.

It seemed that only in this way could he pa.s.s the warmth from her body to himself. He could still vaguely remember the arrogant look of Ling Hong who bribed the Chuunibyou living in the surrounding area in order to make him wake up early and invite the band to make breakfast.

As time went by, the world changed. Many things had already changed, but Yuan Zhou believed that he and Yin ya would never change. That was enough. Just like his parents, although they had been noisy all their lives, they had also been together for a long time and had been very peaceful.

Its late, lets rest. Yin ya checked the time and decided to remind Yuan Zhou to take a rest.

It was almost past Yuan Zhous usual rest time. If he didnt sleep now, he would probably not wake up. In that case, he would be very tired when he opened the restaurant the next day. Yin ya looked like a good wife and mother now.

Yuan Zhou looked at the dark night outside and found it was indeed late. Therefore, he directly carried Yin ya up and walked towards the bed.

Ah!

Being suddenly attacked, Yin ya subconsciously cried out in surprise. However, she reacted quickly and directly put her hands behind Yuan Zhous neck and slightly leaned her head against him. She could hear Yuan Zhous calm and slightly rapid heartbeat and immediately felt very relieved.

He only took a few steps to reach the bed, and what happened next was naturally logical. The moon that had just appeared outside the window seemed to be shy again and hid in the clouds.

The brightness of the Morning Star increased bit by bit. When the horizon was a little gray, the sky was also bright.

With the reminder of his biological clock, Yuan Zhou woke up on time. When he looked at Yin yas pale pretty face, he suddenly felt very satisfied. He quickly turned off the alarm clock in case it woke Yin ya up.

You must be tired from yesterday. Let Xiaoya sleep more. Yuan Zhou thought inwardly.

After all, it was only a five-minute walk from the restaurant to Yin yas company. Besides, he could prepare breakfast for Yin ya in advance, which was certainly convenient to carry around. In this way, she could sleep more.

With so many convenient conditions, it wont be a problem to persuade Xiao Ya to stay in the future. Yuan Zhou calculated in the heart.

Probably because she had a taste of her own medicine, Yin ya had been thinking about how she could stay for the rest of the day. Fortunately, she didnt think about how many children she would have. The main reason was that she didnt have enough time. It was time to get up, wash up, and run, although it was still 10 minutes earlier than usual.

After was.h.i.+ng his face and rinsing his mouth quietly, Yuan Zhou directly went downstairs and walked towards the back door.

Good Morning. Rice, noodles, and rice soup.

After he greeted the female three, Yuan Zhou started to run.

On the way, he would occasionally meet residents of Taoxi road who had gotten up early. Ever since the opening of the street stall economy, he would also meet many street vendors who came early. Everyone was determined to congratulate Yuan Zhou together. Apparently, they had already known about Yuan Zhous engagement yesterday.

Every time he met such a person, Yuan Zhou would take out a few candies from his pocket and give them to them while saying something along the way. When he saw the person beaming with joy, he would continue running.

In order to disperse the happy atmosphere, the sportswear Yuan Zhou was wearing today had deep pockets specially selected. In this way, he could store more.

After one round, the candies prepared by Yuan Zhou had just been scattered. It was simply very accurate. Only Yuan Zhou could calculate such things so precisely.

He told the owner of the restaurant that he wouldnt be going to eat noodles today, but he still remembered the name of the restaurant. After that, Yuan Zhou ran back to his restaurant along the street corner.

Seeing that Yin ya was still sound asleep, he felt relieved. After was.h.i.+ng up and changing clothes, he set the alarm for Yin ya to get up and went downstairs to the kitchen to make breakfast.

Im in a good mood today, so Ill prepare two breakfast dishes. Yuan Zhou thought for a while and then said.

Moreover, he planned to make some changes this time. After all, he would have a family in the future. This was a good day and he had to commemorate it.

In the past, Yuan Zhou always liked to choose from the same cuisines when he made two kinds of breakfast as it was more convenient. But today, Yuan Zhou intended to choose one breakfast from each cuisines. In this way, he would have two kinds of breakfast in the true sense.

Before preparing the breakfast for the customers, he had to prepare the breakfast for Yin ya first. Considering that Yin ya needed to nourish her body, Yuan Zhou chose the red sugar Taro seedlings and pan-fried pork buns, which were both convenient to carry and also a famous breakfast in Gusu city that Yin ya liked. He felt that Yin ya would definitely like them.

After cooking the Taro seedlings and kneading the noodles of the pan-fried pork bun, Yuan Zhou began to prepare the breakfast for the customers. This time, he intended to make a simple breakfast. After kneading the noodles, he planned to spread an egg pancake and stir-fry a saozi to make a saozi noodles. It was the breakfast for Qin province.

The egg pancake was a breakfast of Jiangsu cuisine. Qin cuisine and Jiangsu cuisine combined, One North and one South, and they matched each other perfectly.

Yuan Zhou immediately got to work and started preparing quickly. The dough skin of the pan-fried buns and the egg patties were not quite the same. Therefore, he needed to make them again. The kitchen immediately became lively with pa pa pa sounds.

The liveliest ones were definitely the customers waiting for their breakfast outside. Except for Wu Hai and hairy bear, who were in the same position, one standing and the other lying down, the others were also in the same position. They were all waiting for the breakfast time to start in their usual position.

Today, however, there was a new topic to talk about. 50% of the customers who came for breakfast were old customers, which meant that most of them had attended Yuan Zhous engagement ceremony yesterday. Therefore, the first thing they did when they met today was not to say good morning, but to show off to each other how many dishes they had eaten yesterday and what exactly they had eaten.

Some of the dishes were really made of unknown ingredients when they entered their mouths. After all, the dishes were made by Yuan Zhou. The phrase you cant see the sheep when you eat the sheep, and you cant feel like it when you eat the sheep was brought to the extreme. Many people only found that it was very delicious when they looked back after eating the dishes. They really didnt know what the dishes were made of.

Knowing that it was a part of a sheep was already a very impressive thing, so they gathered together and began to discuss it.

For lunch and dinner, the regular customers usually came in batches. It was better to gather at breakfast. This time of the day was the time when the restaurant had the most regular customers.