Gourmet Food Supplier - Chapter 2275
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Chapter 2275

Chapter 2275: A strange thing

Translator:

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The fragrance was so alluring that Jin min was the first to be unable to resist. She carefully picked up the slightly hot bun and sent it into her mouth, taking a small bite.

Normally, if a girl took a small bite of a bun, she wouldnt be able to eat the filling. At most, she would only be able to bite the skin that was slightly soaked in the soup.

However, the steamed buns cooked by Yuan Zhou were different. Although they were small, cute, and small in size, they were definitely qualified to be made with thin skin and lots of filling.

First, it was the skin with the fragrance of leaves and a slight coolness. As the teeth went deeper, it was followed by the rich juice. The slightly hot texture could combine with the coolness just now. The fresh, tender, and juicy meat filling had the rich texture of pork and the taste of mountain delicacies exploded on the tip of the tongue.

Its delicious. How can there be such delicious buns? Jin min felt that the buns she had eaten in the past were probably fake.

In fact, not only Jin min, but director w.a.n.g, Secretary li, and the others all had the same expression. Although they smelled the fragrance, they felt a little hot when they touched it. In addition, the White sun in the sky was warm, so they were a little conflicted in their hearts at first.

This resistance wasnt to say that he didnt want to eat it, but to heat it up. When Chengdu was heated up, it could also make people doubt life.

However, when they thought it was cooked by boss Yuan and the fragrance was indeed very fragrant, plus they were standing in the shade with a slight breeze blowing from time to time, they all started to try it.

Once it entered his mouth, he felt that it was scalding hot. Whether it was the outer layer or the filling, it felt the same. However, after eating it, he felt a cooling sensation from the heart to the outside.

It didnt feel like he had eaten some refres.h.i.+ng mint candy. Instead, it felt as if it was automatically being emitted from his body. It was natural and enjoyable.

Their eyes lit up and they no longer cared about their image. After finis.h.i.+ng their food in two or three bites, they no longer held back. One after another, they reached out their demonic claws to grab the food boxes and picked up a bun to eat with relish.

No matter how small the steamed bun made by Yuan Zhou was, there wouldnt be much s.p.a.ce in it. Those who ate quickly got the second one, while those who ate slightly slower were greeted by an empty food box.

Everyone, dont worry. Theres more. While saying that, Yuan Zhou uncovered the second layer, revealing the same delicate and exquisite steamed buns, which seemed to be waving at everyone.

The food box was indeed super big. There were five layers to it, and most people wouldnt be able to carry it. It was too heavy!

When they first got out of the car, although everyone was a little tired, they still had the appearance of an elite. However, after eating the bun, they were in high spirits. However, the way they rolled up their sleeves because of a bite of the bun was completely different from the image they had before.

Even the driver couldnt help but come over to join in the fun. After getting one, he began to eat with a happy smile. While eating, he was also amazed.

Very soon, the five-layered food container was emptied while they were fighting for the food. Yin ya licked her red lips, feeling that she hadnt eaten enough.

Even Yin ya, who often ate Yuan Zhous cooking, felt that she hadnt had enough. The other customers who were eating it for the first time even felt that they hadnt had enough.

As expected of head chef Yuan, who can defeat famous European chefs. Xiaoyas stomach is really blessed. Jin min touched Yin ya. Although she didnt believe in marriage, she still envied Yin ya quite a lot.

Even if they didnt mention the flight information, the other half had calculated the time and prepared delicious food to welcome them. It was very enviable. Of course, the food was the main thing.

Ive always heard of the number one master chef Restaurant in Chengdu. I thought it was a little far away. I didnt expect it to be so close to our company. The director also just reacted.

Most of the time, he just felt that he was very famous, and then he felt that he was very far away. In fact, he had never really seen how far away he was.

This time, all of Yin yas colleagues were convinced. Those who used to think that the price of master chef Restaurant was a bit high also prepared to go there and have a try.

This was because many people might have a certain resistance to dishes, but they had no resistance to snacks at all.

Jin min and the others went back to the company after they finished eating the delicacies. Of course, they still thanked Yuan Zhou for his kind intentions before they left. Yuan Zhous original intention had been achieved.

Blockhead, you can go back first. Theres not much to do today. Lets have dinner together tonight. Yin ya said.

Yin ya ate an entire layer of steamed buns by herself. Of course, this was because everyone didnt compete with Yin ya for the steamed buns even though they were fighting crazily for them. They didnt stop until they couldnt eat anymore.

Now that she came back to her senses, she felt a little upset. Yin ya had just lost three pounds of weight due to her business trip abroad, busy work, and unsavory food and drinks. But now, she felt that a steamed bun meal would bring her back to her former self.

Then dont work too hard. If youre too tired, take a few days off. Yuan Zhou instructed.

Yuan Zhou had originally wanted to say that he would directly resign if he was too tired, but then he thought that Xiao Ya was quite motivated and thus it wasnt good to say that. Thus, when the words reached his mouth, he changed his words.

After bidding farewell to Yin ya, Yuan Zhou carried the food container and returned to the back door of the restaurant along the small path. As he had pa.s.sed through a small alley, the whole journey was only a five-minute journey. Although it seemed to be quite a long distance, the distance between twoo clock was actually the shortest.

After Yuan Zhou returned to the restaurant, he first greeted the rice and the other dishes. Then, he went into the kitchen to wash the lunchboxes and then did other things.

It was already past threeo clock and he didnt have enough time to do other things. Therefore, Yuan Zhou took out his phone and intended to study the stele inscription that Zong mo had sent him earlier.

It seemed to be the cooking method of a dish, but Zong mo wasnt sure, because it was too uncertain.

Carving a recipe on a stone tablet was too risky.

In order to let Yuan Zhou see it clearly, Zong mo had to spend a lot of effort. From the lighting to the composition, he had to go through a strict plan before he started to do it.

Therefore, when Yuan Zhou received it, he looked at it very clearly,it really seems to be the cooking method of a duck. My G.o.d, did this Sun Han really transmigrate? Hell carve a recipe on the stone tablet.

Everyone knew that the stone tablet in a tomb, even if it wasnt a gravestone, was mostly used to record the achievements of the tomb owner. Even if Yuan Zhou didnt really understand it, he knew this point. Sun Han was really too good.

Is there a possibility that Sun Han felt that his tomb would be excavated, and then he wanted his cooking skills to be pa.s.sed down, so he chose the stele that had been preserved for the longest time?

Yuan Zhou thought of a reasonable explanation and then continued to ponder over the stele. This duck dish had to be steamed, fermented, and fried three times, which was extremely c.u.mbersome.

Well only know if it works after we try. Yuan Zhou felt that this method was complicated and unstable, as it was hard to guarantee the integrity and taste of the duck in this way. Therefore, he held a suspicious att.i.tude.

Besides the summary, the cooking method was omitted. The whole article described the ducks taste in detail. There were only about a hundred words, but there were about seventy to eighty words describing the taste. It was quite detailed.

Wait a minute. If you want this dish to be spread, the main thing is to record the cooking method. Whats the point of recording the taste in a whole article? dont tell me Yuan Zhou thought of a possibility. The more he thought about it, the more he felt that it was the case.