Chapter 2269: Theres a Yuan Zhou in the world

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It just so happened that he had ordered a dish by mistake yesterday. It was the fermented bitter gourd meat. Normally, he wouldnt eat it. However, it was cooked by Yuan Zhou. If he didnt eat it, he would be blacklisted. If he ate it, he would be fine. Between the two choices, he still decided to eat it. However, once he ate it, he was amazed.

Although the bitter gourd was still bitter, the feeling of eating it was different. w.a.n.g Hong couldnt explain why, but it didnt stop him from promoting it.

w.a.n.g Hong, the noob, was a little talkative today. He only realized Hao Zis condition after he finished speaking. In his heart, he thought that Hao Zi was autistic and scolded himself.

Why did he talk so much?

However, Hao Zis reaction was beyond w.a.n.g Hongs expectations. He did not have his usual closed-off tension due to w.a.n.g Hongs talkative nature. Instead, he listened quietly.

Thank you, he said. Haozi raised his head and thanked him.

What beautiful eyes. w.a.n.g Hong thought to himself.

He didnt expect haozis eyes to be so beautiful, clean, and clear. It was different from what he had imagined.

After w.a.n.g Hong finished describing the bitter gourd with meat, he politely stopped the conversation. Hao Zi didnt seem to have changed much. He still stood there with a low sense of presence, waiting for lunchtime to start.

As for mark, he came early and was the first batch to go in. He went in at the beginning of lunch time.

The person who went in first had the right to choose. Thinking of his experience during breakfast time, Mark sat directly next to the bear and was determined not to sit with his so-called good friend.

Friends can be made, but clams can not be shared.

When Alexander came in and saw Mark sitting in the part.i.tion, he could only shrug his shoulders regretfully. The four of them occupied the four-seater table together.

They were supposed to do this in the morning, but they separated because of Alexanders little plan. Now, there was no chance, and they could only choose to hurt each other.

In order to let himself be fully immersed in the taste of the mussels, mark only ordered the French white wine mussels first.

As one of the three foreign dishes that Yuan Zhou served for the first time, the French baijiu mussels obviously didnt appear as frequently as the Denmark roasted pork neck and the Sweden meatball.

With Li Lis presence, the meatball and pork neck naturally attracted more attention compared to the others.

In addition, the French white wine, mussels, were actually just a very ordinary stir-fried seafood dish. It was about the same level as Chinas mapo tofu.

However, the simpler the dish, the more difficult it was to make it unexpected. It could be imagined that this dish could become Marks signature dish, and he had done it to the extreme.

Now, starting from the bowl of three shrimp noodles in the morning, mark had been looking forward to it.

Will we be able to see the mark circle this time? Gauss pondered.

Ju man Li said,thats difficult. He didnt walk around in circles this morning. It looks like hes really changed his habit. Besides, white wine mussels are his signature.

Thats true. Gauss nodded. He was a little disappointed that he couldnt see his friends who had never seen the world. This was their first time at master chef Restaurant, and they had also been ignorant for a while.

The dishes were served while the two of them were talking in low voices. The dishes were simple and convenient, so they took a short time to cook.

Without having the chance to exclaim about Yuan Zhous cooking speed, mark was immediately attracted by a very familiar taste.

In fact, many France White Wine mussels would choose the widely acknowledged Queen of white wine, Chatori, to match the fresh, tender and juicy nature of the mussels.

But mark was different, he liked wine like venio, which was not gorgeous but full of style.

The familiar smell that mark had just smelled was the smell of Vineo. It was not very sour, but had the taste of natural fruit. He thought that only such a perfect taste could set off the fresh taste of the mussels.

Could it be a coincidence? Mark was a little confused.

He didnt dare to imagine that it was because Yuan Zhou could know the taste preferences of every customer here with just one look.

It was really an incredible thing. No one in the world could do it, let alone him. Unfortunately, there was a Yuan Zhou in the world.

At this time, Mark didnt have time to think much, his eyes and thoughts were completely attracted by the beautiful color of the dishes in front of him.

Probably in order to set off the beautiful color of the dark purple mussels, Yuan Zhou chose a deep-mouthed light blue Plate.

It looked a little like the ocean. The middle part was sunken in while the sides were slightly upturned, which could lock the moisture inside. Of course, there was no soup inside the food prepared by Yuan Zhou. However, the slightly opened mussels looked moist inside. Obviously, the soup had entered every mussel.

Hiss, Im not as good as this way of collecting the soup. Mark carefully observed it.

The color, fragrance, shape, and flaw were perfect. The faint smoke brought a natural fragrance. Mark couldnt wait to pick up the fork and poke the small mouth of the mussels.

The mussel was easily opened, revealing the meat inside. It was watery and moist, and the yellow surface was glistening with oil. It looked very beautiful as if b.u.t.ter had been smeared on the entire meat.

The green parsley was scattered between the sh.e.l.l and the sh.e.l.l meat. Some stuck to the sh.e.l.l while others stuck to the sh.e.l.l meat. The combination of the verdant and dark purple colors and the light-colored plate made for a very comfortable sight.

He picked up a piece of sh.e.l.l meat with a fork and put it in his mouth. The first thing that spread in his mouth was the taste of peach and apricot. This was the Vineo taste that mark was familiar with, which was fresh and natural.

Immediately after, the fresh and tender mussels with the smell of the sea came to his face. The soft and tender had a little special sweetness, with the addition of b.u.t.ter and other spices, Mark Felt that he was enjoying it.

His body swayed involuntarily, as if he had a consciousness to stand up and dance. He had to use all his strength to restrain the urge to stand up and turn around.

However, the fork in his hand had already reached out to pick up the second scallop.

Although theres no bread to go with it, the taste is already top-notch. Juan is right, this French white wine is indeed much better than mine. Be it the ingredients or the cooking method, its perfect. Marks eyes lit up.

He had been cooking this dish for many years and had dealt with mussels for many times. Naturally, he could taste the different species of mussels. Compared to the Imperial Tributes that he had received, the quality of mussels was much better. The extremely delicate feeling made him feel as if mussels were still jumping in his mouth, causing him to be unable to resist eating them one after another.

Oh, its delicious. Its really delicious. Mark started to dance.

His originally tall figure was even more obvious when he turned around in circles. Yes, mark himself didnt know what was going on. He got up and turned around while eating. This was the only way to express his inner joy and excitement.

He really did. It seems like I still have some misunderstandings about head chef Yuans cooking skills. Indeed, I am most surprised to be defeated in the dish that I am most familiar with. Ju man Li Zhuo mo.

Thats right. Gauss nodded.

When other diners saw Mark walking in circles, they were shocked at first, but after hearing him Mutter, they were used to it.