Gourmet Food Supplier - Chapter 2263
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Chapter 2263

Chapter 2263: Royal Chef Sun Han

Translator:

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The combination of crispness and fragrance, tenderness and mellowness, and rich gravy in the mouth made the taste complex and blend as if dancing on the tip of the tongue. The taste was very wonderful.

The beef is extremely soft and tender. This degree is just right to match the crispy skin on the outside. It wont make the skin overcooked, and it wont make the skin overcooked. The red wine in the sauce is just right. This is a real steak. Alexander felt that he should be praised with more words.

Yes, we must let toroma and malashera come and take a look.

Speaking of steak, Alexander immediately thought of the two authorities in the steak circle. Obviously, the two people who came to congratulate Yuan Zhou after the compet.i.tion had ended didnt have much interaction with the others.

Im even more surprised at the side dishes. Even the amount of side dishes is just right. It doesnt affect the taste of the other ingredients, and it also serves as a perfect foil to the other ingredients. Its indeed a rare and excellent dish. Gauss finished half a fried egg in one bite.

I wonder if toroma and the others have ever tried this kind of steak before. It tastes even better than the steak they made I had two years ago. Ju man Li ate slowly.

I think Mr. Toroma and Mr. Marishero will do, Gauss added.

If the beefsteak duo heard this, they would thank Gauss for thinking so highly of them, but they really couldn t!

No matter how slowly ju man Li savored the steak, it was only so big, and it was all in everyones stomachs in no time. Then, everyone touched their stomachs in unison, feeling that they were not full.

I think we can order more. Gauss was the first to speak.

Thats a good idea. The meat you ordered just now tasted good. Anthony was the first to respond.

He was interested in the lute meat that Gauss had served earlier. It was a taste he had never tasted before.

I think that head chef ju man Lis dishes are very good. Theres a lot of food. Alessandra said.

What he liked was the Jade Qilin fragrant waist that ju man Li had ordered. Although the name was beautiful, it was actually a type of steamed dish with a variety of dishes.

They didnt choose anything new. Instead, they wanted to eat the dishes they had just eaten. Therefore, each of them added one more dish and planned to watch it after eating.

As for Zhong Lili and little Wu, they could only try their best to shrink their figures and pretend that they didnt exist. It should be known that the presidents dishes had been robbed, so they had better pray for themselves.

The dinner time was short, and half of it was over in no time. Because ju man Li and the others ate slowly today, everyone quickly stood up and walked out of the shop to make room for the others.

Yuan Zhou was busy and really didnt have time. Therefore, they didnt greet him. They would see him tomorrow anyway, so they didnt need to worry about not seeing him.

Thats right, they had just had dinner, and they already knew when to come for dinner the next day. Ju man Li and the others had never been so eager to eat before.

Ill take you to the hotel. When will you come to the chefs a.s.sociation to finalize the matter? Zhou s.h.i.+jie said.

Ju man Li and the others had come this time under the banner of implementing some of the things for the Sino-French exchange next year. There was no problem with Vice President ju man Li taking the lead. He had enough power.

We can take it slow. We can stay here for a few more days. Well talk after you rest. Ju man Lee said seriously.

Those who didnt know better would think that he had a good relations.h.i.+p with Zhou s.h.i.+jie. In fact, they had only known each other for a few days.

The group of people discussed things as they walked, not delaying at all.

The dinnertime of the master chef Restaurant was still going on, but it soon came to an end. After sending the customer and su Ruoyan away, Yuan Zhou finally had some free time.

Speaking of which, head chef li and the others came too early. Did something happen? It was rare for Yuan Zhou to show concern for him. He even specially made a call to Zhou s.h.i.+jie.

He heaved a sigh of relief when he found out that they were here to do the follow-up. It was good that nothing had happened.

The cured meat should be almost done. Yuan Zhou said.

Then, he didnt have time to wash up and went directly to the corner to look at the second smoked bacon. It was indeed done and had cooled down so that it could be smoked for the final time.

After the cured meat was processed, Yuan Zhou checked again and found that there werent many white chilies left. It was probably because there were so many people ordering Hunan cuisine these days that they used up the White chilies very quickly.

Ill make some white chili first. Yuan Zhou looked at the time and found that he could squeeze out some of it to make the chili.

White chili was one of the most important ingredients in Hunan cuisine, so he naturally had to store some in reserve. Otherwise, it would be bad if he didnt have any when he used it later.

When Mao Ye arrived and the pub time started, Yuan Zhou was still busy in the kitchen.

Ta ta ta.

The sound of footsteps came from outside the door, and soon, Zong Mos figure appeared at the door. He was panting heavily, as if he had rushed here in a hurry.

Did Romeo disappear? When Yuan Zhou saw Zong Mos forehead covered in sweat, he was obviously very anxious. His first reaction was that the Husky had disappeared.

He didnt just say that he would let go.

Good evening, boss Yuan, Zong mo immediately said after catching his breath.

Good evening, boss Zong, Romeo didnt come tonight. Yuan Zhou said.

Its nothing, Romeo ate half a watermelon today and had a bit of diarrhea, so I sent him to the hospital. Zong mo waved his hand and said.

When Yuan Zhou heard that, his first reaction was that Romeo opened the refrigerator to eat watermelon and then locked himself in there to freeze.

Shaking off the image in his mind, Yuan Zhou said directly,Boss Zong, why are you in such a hurry?

Its like this, some time ago there was an ancient tomb from the Ming Dynasty in Mei Zhou, and now according to research, it seems to be the tomb of a Royal Chef. There is some information on it, I contacted some people to go there as soon as possible, time is tight, but Romeo is still in the hospital. Zong mo was embarra.s.sed as he spoke.

Yuan Zhou actually understood what she meant. She was here to entrust her child to him. But the tomb of the royal chef? What was this? in ancient times, the Imperial chefs were not high officials. Take the Qing Dynasty as an example. The Imperial Kitchen had no rank. The official who had rank was the eunuch in charge of the meals.

Therefore, it was impossible for the Royal chefs to build a large tomb. Even the most famous Zhang Dongguan in history had been rewarded by Qianlong with the idea of riding a horse, and this reward was because Zhang Dongguan was already old at that time.

Zong mo seemed to have seen through Yuan Zhous doubt and explained to him. The owner of the ancient tomb was a famous business chef who not only knew how to cook but also how to make money.

Oh, thats fine then. In the Ming Dynasty, only sun Han had worked as a Royal Chef and could still make money.

Then Ill go and pick up Romeo. It just so happens that rice soup and the others miss him very much, said Yuan Zhou.

Thank you so much, boss Yuan. Ive caused you trouble. Its mainly because the matter is very sudden and urgent. But if there are any recipes or whatever, I will bring back some materials for you to study. Zong mo said gratefully.

If you can, bring some. If its inconvenient, dont force yourself. Yuan Zhou said. Everyone in the circle of chefs had said that Sun Han, the subst.i.tute imperial chef, might be a transmigrator, because he had created the way for chain stores to join.

This was not the first time that Zong mo had said that he would bring recipes to Yuan Zhou. Basically, when Zong mo went out to collect antiques, he would consciously look for ancient recipes and bring them to Yuan Zhou for him to study.

Zong mo felt that these things would only play a greater role in Yuan Zhous hands.

[ps: first of the month!] The noob cat rolled around and thanked him.