Chapter 2192: All of a sudden

Translator:

549690339

After another ten minutes, it was Hong Yundong and Hong Wus turn to enter. At this time, there were only two people left behind them.

As soon as he entered, Hongwus first reaction was the same as other customers who entered master chef Restaurant for the first time.

He followed Hong Yundong to the only empty table for two with great familiarity. Then, he was surprised by the thickness of the menu on the table. Was this a menu or a menu?

All of this was not important now. The important thing was to order and eat. He had waited for too long and was very hungry.

Although Hong Yundong was a master winemaker, he was born in Sichuan Province, so he had a special liking for Sichuan cuisine. The first thing he looked at were various Sichuan cuisines.

As for Hongwu, he grew up in Spain and had limited knowledge of Chinese cuisines. Therefore, he followed his great-grandfathers order.

What would you like to order? Su Ruoyan asked.

Id like a Dongpo pig knuckle, a translucent beef slices, twice-cooked pork and a bowl of rice. Hong Yundong estimated his appet.i.te and remembered that there was still wine left. He reluctantly chose three dishes and planned to eat to his hearts content next time.

Hongwu would order whatever he liked.Steamed beef with rice flour, braised pork with preserved vegetables, cold rabbit, mapo tofu, boiled cabbage, and a bowl of rice. She ordered a few dishes in one go before she stopped.

As a model, it was quite extravagant to have so many dishes.

Many ingredients could be prepared in advance. Moreover, Yuan Zhou was really fast. Therefore, the dishes were served quickly.

Just as Hongwu was calculating the probability of him being able to eat the dishes before he died of hunger, he suddenly smelled a fresh, spicy, salty, and fragrant smell. For someone who was so hungry that his stomach was pressed against his stomach, it was simply a delicacy.

He could not help but turn his head to look at the source of the fragrance. Following su Ruoyans movements, his head slowly turned as well. It was obvious that he wanted to see who this dish belonged to.

The dishes were getting closer and closer, probably because they had heard the call in his heart. Finally, they were placed on their table, and the overbearing fragrance became more obvious.

He could finally see the true appearance of the dish. It was a steamer that was emitting white steam. The color of the steamer was different from the usual ones. It was yellow-green in color.

Even after being exposed to the steam, the color of the bamboo did not change much. On the contrary, it looked a little more verdant, and some of the green parts looked a little emerald.

Is this steamed beef? Hongwu didnt dare to admit it.

The main thing was that it looked completely different from the pictures he had checked. Even if he didnt see the dishes inside, just looking at the steamer made him feel that it was very exquisite.

Of course. I want to taste head chef Yuans steamed rice noodles. Hong Yundong rolled his eyes at his grandson and said. He had no idea what courtesy was.

Hongwu carefully opened the lid and pushed the bottom of the box toward the east of Hongyun.Grandfather, try it.

After the lid was removed, the steamed beef inside was revealed. The slices of meat covered in yellow-brown powder were neatly stacked together, and a layer of green coriander was sprinkled on the top. The smell of the coriander was very fresh, mixed with the heat and aroma.

Seeing that his great-grandfather had already picked up a piece of beef and put it in his mouth, Hongwu couldnt help but pick up his chopsticks and try to grab the beef.

It was only after he touched it that he understood why his great-grandfather had been so careful when he had picked it up. It was because the moment the beef touched the chopsticks, he could clearly feel that the beef was very tender. Even with a thick layer of rice flour between them, he could still feel the tenderness. Therefore, he could only be careful, afraid that he would break it.

Hongwu also picked up a piece carefully with his chopsticks. He was grateful to his grandfather for sticking to the Chinese lifestyle at home. Otherwise, he might not be able to pick it up with a knife or fork, or it might break.

Now that he had finally managed to bring the entire piece of meat to his mouth, Hongwu directly stuffed it into his mouth. First, he felt a little spicy, which was very appetizing with the fresh taste of coriander. Then, the soft and glutinous rice flour burst out after he bit into it. The combination of the fresh and tender beef and the heavy-flavored rice flour was just right. It was salty, fragrant, and tender. After swallowing the whole piece, only a little spicy taste that stimulated the taste buds was left in his mouth, which was very comfortable.

Its even better than I thought. Ive also eaten Chinese food in Spain, but why wasnt it this good?

Its not a loss to line up for such a long time. Hongwu couldnt care about respecting the old or being humble. He moved his chopsticks frequently, afraid that he would miss a piece if he was slow.

Hong Yundong ate first, so he naturally moved a little faster.The noodles in the morning were already very delicious, and the dishes now are even more delicious. We should stay more in Chengdu in the future. The factory here really needs more guidance.

He decided in his heart that it would be good to be stationed in Chengdu for a long time in the future. This way, the factory here would be able to get more accurate guidance and produce higher quality wine. Hong Yundong was confident in this.

Congratulations to the host for completing the Spain advance mission.

Yuan Zhou had been cooking seriously when the system suddenly appeared and said this. He was was.h.i.+ng a chicken in hot water when he suddenly stopped and directly shook the water off the chicken in his hand. Then, he threw the whole chicken into the basin full of ice cubes floating at the side.

Lin Wan and the rest didnt bring anyone with them today. Could there be a tourist here alone? Yuan Zhou took the opportunity to glance outside, but unfortunately, he didnt see any customers who seemed to be foreigners.

That was strange.

Although Yuan Zhou muttered in his heart, there were still 20 minutes left before the end of the dinner. It was not the time to inquire about it.

Suppressing his curiosity, Yuan Zhou focused his attention on the chicken again. It was the white cut chicken that someone had ordered before and was waiting to be sliced into pieces and placed on the plate.

Creak

The two bamboo products collided with each other and made a sound, waking the two people who were immersed in the delicious food. They both had the same expression.

How can you only eat eight pieces? thats too little. Hongwu put the last piece of vegetable he hid in the corner into his mouth.

He looked at the steamer again and made sure that there was nothing inside before he stopped.

You really dont have any respect for the old and care for the young. Ive only eaten ten pieces, cant you eat slower? Hong Yundong felt that he could live without such a grandson.

He completely couldnt remember when he first saw Hongwu, he thought that the Hong family was definitely going to have green smoke rising from their ancestral grave. Having such an outstanding grandson, he perfectly displayed what it meant to be uncertain.

Then I can eat less of the dishes you ordered later. Hongwu said.

The main point was to eat less, not not not not eat. Of course, Hong Yundong didnt hear anything from it. He just nodded in satisfaction, thinking that he could eat more later.

Of course, in the end, Hongwu vividly demonstrated to him what plastic grandparent and grandchild were. Although he did not eat them all, he definitely ate half of them.

Hong Yundong wanted to object to this, but it was already in his stomach. It was too late to say anything. However, Hong Wu immediately showed him what it meant to be insatiable. His skin was thicker than the corner of the city wall.