Gourmet Food Supplier - Chapter 2155
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Chapter 2155

Chapter 2155: Gain two pounds

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As soon as he opened it, in addition to the White steam, little Jiang could smell the fragrance of vegetables and flour. It was not thin, but there was a strong fragrance inside, which he couldnt tell for a while.

When the mist dispersed, little Jiang could finally see the true appearance of the jadeite shumai. It was really beautiful. The top of the dish was decorated with lotus leaves, like a blooming green Lotus flower. It was very beautiful.

At first, it looked like the outer layer was green, but after a closer look, one would find that the outer layer was a genuine white dough. However, because it was too thin and the Emerald core inside was too green, the color that came out was dark green, as if it was green from the inside out.

Of course, as a man, little Jiang was always sensitive to green, mainly because he had been deeply poisoned by all kinds of green remarks on the internet.

However, the jadeite shumai had more texture and a transparent feeling compared to the pure green color. Instead, it had a transparent feeling that was unique to Jade.

Sometimes, I really want to know why Boss yuan can cook such exquisite dishes with only ten fingers while I can turn the sweet and sour pork ribs into charcoal at home. Little Jiang sighed.

Little Jiang thought about it and decided not to dwell on this. He turned his attention to the food.Oh, this is really fragrant. The shumai here is really big.

It wasnt that he hadnt eaten the usual shumai before, but it was the first time he had seen such a big one. Outside, he could eat one shumai in one bite. In Yuan Zhous restaurant, he would definitely choke if he ate another shumai in one bite, except for the wushou.

It was even bigger than two normal shumai. Therefore, the four shumai looked very similar. This was also the reason why Yuan Zhou felt that eight shumai in total were enough to eat in a steamer.

Little Jiang didnt care how artistic the shumai looked. He directly picked up the chopsticks, took a bite, and ate it.

The paper-thin skin matched with the filling with thick ink and heavy colors made it taste sweet and fragrant with sweet oil, giving an indescribable feeling.

Even though it was already summer, the jadeite shumai brought everyone the scent of nature in the morning. It was as free and fresh as spring.

Its delicious. I thought the stuffing inside would be soft and moist, but it turns out that its not. Its soft, tender, and crisp. I dont know how it was preserved. Its really delicious. Little Jiang really liked the jadeite shumai.

He ate one in a few bites. His eating speed was definitely not slow. He finished the jadeite shumai in a short time. There was no place more complete than the stomach.

After eating the shumai, little Jiangs attention was focused on the Emperor shrimp dumpling.

If the jadeite shumai earlier was as transparent and pleasant as a piece of Jade, then the shrimp dumpling King was the other extreme.

The translucent outer skin had clear wrinkles and the shape of a half-lying crescent moon was very unique. The stuffing inside looked especially clear. The orange shrimp and white winter bamboo shoots blended together. There was simply no better color combination than this.

Because of its translucent texture, little Jiang felt that the stuffing inside seemed to be flowing at first glance. When he poked it gently with his chopsticks, there was a kind of chewy illusion.

Ka Cha!

He picked one up and took a bite. The rich juice came out from the bite. After swallowing the smooth and tender skin, he sucked in a mouthful of the slightly hot soup. The delicious and delicious juice made his eyes light up.

Yuan Zhou prepared the whole shrimp in the king shrimp dumpling. Probably due to the heat, the whole shrimp curled up into the shape of a crescent moon and wrapped the tiny winter bamboo shoots. Both the freshness and sweetness of the shrimp and the crispness and tenderness of the winter bamboo shoots gave people a very good taste experience, not to mention the combination of the two. It was definitely not a simple calculation of one plus one equals two.

Creak, creak

In order to experience the feeling of eating the whole shrimp, little Jiang opened his mouth wide and stuffed the remaining half of the shrimp dumpling into his mouth. His mouth was full, and he had to chew carefully and swallow slowly. He was afraid that if he opened his mouth wide, the delicious food would escape from the cracks. It would definitely be a big loss.

Little Jiang was not the only one who was amazed by the jadeite shumai and the Emperor shrimp dumpling. The other diners were also very satisfied. They didnt care that it was hot and stuffed it into their mouths one bite at a time, as if they were afraid that they would be s.n.a.t.c.hed away by others if they were slow.

It couldnt be helped. Eight of them were definitely enough for an adult man to have a full breakfast. However, this was the master chef Restaurant, so everyones common thought was to quickly finish their own food and see if others could get some more.

No one knew where this evil practice came from, but it quickly became popular in the store. Therefore, the customers of the store had developed a good habit of eating quickly. The more they ate, the fatter they would become, at least two pounds.

Although there were two types of breakfast during breakfast time, there were only 100 servings, so they were finished very quickly.

Its not enough. I want more. Wu Hai wailed as usual.

Be good. Lets eat more at noon. Lets not disturb boss Yuan now. Mao Xiong stroked his fur at the side and then said to order two more dishes at noon. After comforting Wu Hai, he held Wu Hais hand and went home.

With the help of the bear, Wu Hai didnt seem to be a problem anymore. At least, Zheng Jiawei now had some free time to visit Wu Lin. Recently, he had found a free time and was planning to set off.

On the other side, Yuan Zhou planned to record a video after he finished sorting out the files.

The video was specially sent by Wanli to discuss with Yuan Zhou yesterday morning.

Every year, every a.s.sociation would organize some activities to invite everyone to partic.i.p.ate. It not only increased the cohesion of the members, but also provided a large platform for everyone to communicate. The green Chef society was no exception.

The purpose of Wan Lis visit was very simple. He just wanted Yuan Zhou to provide him with a video of a similar cutting technique practice. As for whether he wanted to carve it using a soft or hard method, there was no hard requirement. After all, it was already an ecstatic thing to be able to get the video. If he still wanted to pay attention to the style, it would definitely be like a snake trying to swallow an elephant.

Therefore, when Yuan Zhou found that he was a little free this morning, he decided to finish his work first. This time, he prepared to sculpt a soft sculpture. He didnt practice much on this, so he still planned to use the commonly used tofu.

At this moment, a familiar voice came from outside the shop.

Little Yuan, are you there? Im coming in. As soon as he finished speaking, Zhou s.h.i.+jies familiar figure appeared outside the door.

He had just come back from Lu province. He had just come back yesterday, so there must be something urgent for him to come to Yuan Zhou in such a hurry.

In fact, Zhou s.h.i.+jie should have returned very soon. However, he couldnt bear the fact that leader Zhao and his team had met with a small accident in Chengdu. Therefore, Zhou s.h.i.+jie and his team had to stay in Lu province.

The cause of this matter was that leader Zhao had called Zhou s.h.i.+jie yesterday and told him that he was planning to poach Yuan Zhou to open a restaurant in Lu province and build a new food street similar to Taoxi road.

At that time, Zhou s.h.i.+jie was so shocked that he broke out in a cold sweat. If you say youre going to investigate, then do it properly. Why do you have to come up with such a trick?

Cutting off ones wealth was like killing ones parents. Digging away Yuan Zhous wealth was like cutting off the gold mine. Digging up ones ancestral grave. How could he tolerate this?

Zhou s.h.i.+jie was afraid of a big accident, so he rushed back to Chengdu overnight. After all, he was the chairman of the chefs a.s.sociation.

It was a pity that it was inevitable for the heavens to rain, for the mother to marry, and for someone to seek death.