Gourmet Food Supplier - Chapter 1913
Library

Chapter 1913

Chapter 1913: Incomparable antic.i.p.ation

Translator:

549690339

The winter morning didnt light up too early, but when the sky turned a little gray, it was time to get up for work and school.

Fresh Mist.

Yuan Zhou got up at the scheduled time. The first thing he did after he got up was to wash up and change his clothes before starting to jog. This was a process that he was familiar with every day.

It was winter in Chengdu and there was a thin mist in the morning.

After taking a shower again, Yuan Zhou appeared a little lost. This rarely happened. Usually, it was because he didnt know what to make for breakfast.

However, as a man who had mastered six different cuisines, the variety of breakfast was as wide as the stars. It was troublesome to choose one from thousands of breakfast choices.

Yuan Zhou was stunned for a moment. He took out his phone and directly opened an application and started to operate it.

Fortunately, I have an a.s.sistant who has difficulty choosing. Yuan Zhou said.

This was specially designed by Zhao Yingjun and the others for Yuan Zhou to use, in order to help Yuan Zhou choose the types of breakfast.

Recently, this APP had also been sent back to be remodeled. That was because boss Yuan had launched a new app and new cuisines had appeared. Naturally, the app had to keep up with the times.

Whoos.h.!.+ Whoos.h.!.+ Whoos.h.!.+

Yuan Zhou stared at the needle and started to spin slowly. His mind was blank and he didnt think about anything. Anyway, he would just cook the breakfast according to the direction of the needle.

He quickly stopped.Dragon beard noodles? Its a type of Lu cuisine. After all, it was originally evolved from the noodles in Lu province. Yuan Zhou muttered.

Dragon whisker noodles actually had this name related to the time when it was eaten in ancient times. It was usually eaten in February when the two dragons raised their heads. It was also related to its shape. It was as thin as hair, just like a dragons whisker. Thus, it was worthy of its name.

Ill do this. Yuan Zhou made the final decision.

The first thing he settled was his breakfast, which was a bowl of instant noodles.

They were both noodles, so they were definitely different from each other. Just like dogs, broth was completely different from other poodles.

The fake poodle barked all day long. It was fierce and annoying.

The real poodle would stay in the house all day and not go out.

Of course, the core of the story was that he was the one who raised broth. Hmm Wasnt it a little too narcissistic to say that?

The breakfast time pa.s.sed quickly. What was worth Yuan Zhous attention was that boss Tong also came to line up and ate the Dragon whisker noodles.

Apart from the diners, Jin hai also felt that there wasnt enough time. He felt that he had just arrived at the green Chef societys meeting hall for a short while, and the time was up.

Ding Ling Ling, Ding Ling Ling

The ringtone that Jin hai had specially set rang. Thats right, in order to not be late and not be able to get in line, he had specially set the ringtone to remind himself.

Although Jin hai had never been to master chef Restaurant before, there were many legends about master chefs restaurants in the underworld. Jin hai was fully prepared.

Whos on the phone? Kang Hu frowned slightly. He was annoyed to be interrupted at the climax of his story.

Head chef Jin, why didnt you mute your phone? Head chef Chu was not satisfied either.

Both Kang Hu and head chef Chus phones were on silent mode. After all, adults should know their priorities.

All the chefs present fixed their eyes on Jin hai. His behavior was indeed a little disrespectful.

Im sorry. I have something to do at master chef Restaurant today to visit head chef Yuan. I was afraid that I would forget the time, so I set an alarm. Jin hai had an apologetic expression.

As soon as they heard that they were going to visit master chef Restaurant, the dissatisfaction on the faces of all the chefs present disappeared, and their att.i.tudes instantly changed.

Youre going to see the president? we cant delay it. We should set an alarm. Kang Hu looked up at the clock on the wall. It was almost eleveno clock.

Kang Hu said,we are all adults. Head chef Jin should know whats important and whats not. Its important for us juniors to discuss our cooking skills. But is it more important than meeting head chef Yuan?

These words were basically the thoughts of all the chefs present.

Head chef Jin, you are also planning to go to master chef Restaurant for lunch, right? I was also looking for an opportunity to visit head chef Yuan. Lets go together today. Head chef Chu suggested.

I havent eaten the presidents cooking in a long time. Ill go with you. Ill come back in the afternoon to continue the exchange. Kang Hu said with a straight face.

Ill go too. The short head chef li immediately followed.

As soon as he said he wanted to go, all the chefs present wanted to go.

Strictly speaking, although Yuan Zhou wasnt old, he was still a senior to them. Therefore, they didnt dare to disturb him without any reason.

Now that there were so many people, the key to visiting together was to witness head chef Yuans cooking skills.

Among the chefs present, only Kang Hu, a Sichuan cuisine chef, was stationed in Chengdu. The rest of the chefs were from other provinces and cities.

The Dragon whisker noodles in the morning were especially delicious. Chef du from Lu province suddenly said this and immediately gained everyones attention.

Is this the reason why you were almost late this morning? Chef li looked at chef du with hatred and added,We live so close to each other, but you didnt call me. Are we still friends?!

Chef du was confused. He was afraid that he had misunderstood the Brotherhood. If he remembered correctly, the first time they met was at the award ceremony yesterday.

However, when he saw the serious look on chef Lis face, he felt that the matter was rather serious. Hence, he couldnt help but say,I was indeed in the wrong.

Alright, just remember to call me tomorrow. Chef li smiled complacently.

Is there really no more empty rooms in your hotel? I can actually stay with you. Chef Chu could not hold it in anymore.

Out of all the chefs who had come, only chef du and chef li had managed to book a room at Wu Yunguis hotel. The rest of them were at least at the Second Ring Road of taoqian road, which was not close at all.

Chef du and chef li immediately walked away with their arms around each others shoulders, as if they had not heard chef Chus words.

Chef du and chef li expressed that they had no right to speak to those who had not booked a hotel.

The group of chefs were actually traveling the same way as most people. They were all young chefs, but their average age was in their thirties. They were not too young, and they were still discussing cooking skills as they walked.

When they arrived at the master chef Restaurant, they were all very well-behaved like primary school students, consciously queuing up to get the number. Therefore, Yuan Zhou found many familiar faces at lunch time.

They had all appeared at the award ceremony yesterday, especially Kang Hu and Jin hai from the green Chef society. They were so familiar with each other.

Yuan Zhou nodded to them as a greeting and then continued cooking seriously. Kang Hu and the others who were greeted by him felt flattered and then sat down. They opened the menu and ordered the dishes immediately.

This time, they were here to broaden their horizons, so they all ordered what they liked. Each chef ordered at least four dishes, and they stopped only when they thought they couldnt hold on any longer and didnt want to be blacklisted.

Yuan Zhous cooking speed was absolutely fast. In the blink of an eye, the dishes ordered by them were already in front of them before Kang Hu could even say smugly that he had eaten them many times.

Lets try head chef Yuans cooking. Im really curious about the culinary legend that head chef cui and head chef Qiu have been talking about. Jin hai was ready to start.

Even master is ashamed of his inferior cooking skills. I must give it a try. It was head chef Chu who thought so. His teacher was a famous chef of Zhejiang cuisine and he felt inferior to Yuan Zhou.

All the chefs present started to eat.