Chapter 1438: A unique pastry Convention

Naturally, Yuan Zhou had no idea what Gabriel was doing here. He was currently discussing or preparing to hold a dessert party with the people in the restaurant.

It had been quite a while since they had discussed this, but master Cheng, Cheng Hao, Zhou Jia, and Shen Min all appeared to be excited and surprised.

Especially master Cheng, who was full of pride and honor.

This is the specific arrangement. Yuan Zhou concluded.

Okay, master. Ill remember it. Ill contact them today and start setting up tomorrow. Master Cheng nodded his head and immediately answered.

Yes, I can. Yuan Zhou said.

Although I dont know why, I feel that hes very powerful. Hes indeed worthy of being my Grand Master. Cheng Yu muttered to himself.

I also think that this arrangement and production seem to be very difficult. Zhou Jia frowned and said.

Boss, what can we do? Shen Min lowered her head and thought for a long time before asking.

After all, it seemed that only master Cheng could do what Yuan Zhou had instructed him to do just now. As for them, they didnt seem to be of any use.

You guys are in charge of greeting the guests. Yuan Zhou said.

Okay, boss. Shen Min answered.

Thats it for now. We can start the selection process now. Ive already sent out the invitation. Yuan Zhou said.

Understood, master. Ill get it done immediately. Master Cheng said and was about to leave.

You guys can leave too. Its not time to open yet. Yuan Zhou said to Cheng Hao, Zhou Jia and Shen Min.

Then, Ill see you later, boss (Grand Master). The three of them said their goodbyes in unison and then left with master Cheng.

The decorations should be pretty good. Ill mainly make cold desserts with some hot ones. Yuan Zhou considered his plan carefully and then closed his eyes to rest after he didnt find any loopholes.

After all, he was going to start preparing the ingredients for dinner in a while, so he should naturally close his eyes and rest for a while so that he could have enough energy to prepare dinner for the diners.

On the other hand, Cheng Cheng, who had just walked out of the restaurant, couldnt wait to twist his fathers arm and ask,Dad, why were you so surprised when you told Grand Master about the dessert gathering?

Thats right. Cheng Han was very curious. After all, her father was Yuan Chui. Even if Yuan Zhou told him that he had already mastered the eight major cuisines, his father wouldnt be surprised at all. Instead, he would seriously nod his head and congratulate him.

However, just now, master Cheng had asked Yuan Zhou if he was going to set up the dessert party in this way in surprise. That was very unusual. Was there any secret that she didnt know?

Youre a pastry student. Dont you understand this? Master Cheng poked Cheng Hans forehead in exasperation.

What do you think? Cheng Cheng held his forehead and asked persistently.

Zhou Jia and Shen Min didnt leave either. They just stood at the side and listened.

Looking at the three of them, master Cheng put away the simple and honest look on his face and said with a serious expression,Do you guys think that a simulated dessert is very simple?

I dont think its that difficult. Cheng Yu said in a low voice.

After all, she had seen many desserts that were made so vividly that they could almost pa.s.s for real. For example, some fruits made from flour could almost be mistaken for real.

Of course, its not difficult to make it alone. Anyone with good cooking skills can make it. The better the cooking skills, the more authentic it will be. Master Cheng knocked Cheng Chengs forehead again and then continued.

However, my masters work is not that simple. He told me to directly decorate the backyard of the pub as a natural scene with real flowers, gra.s.ses and trees. His desserts should be mixed among them in a way that looked fake. From afar, you might see a peach flower, but its actually a peach bun, which can be eaten after being picked. Its totally different from the usual disheveled scenes. Am I clear? Master Cheng said.

How do you keep it clean? how do you keep the snacks the same as real animals and plants? Cheng Cheng thought about it roughly and came up with two difficult problems.

Yeah, I dont know either. This is a little difficult. Master Cheng said. That was the reason why he asked Yuan Zhou. He couldnt think of any way to solve the problem.

However, I believe that Grand Master can do it. Cheng Cheng furrowed his brows and thought for a long time, but he quickly relaxed and said confidently.

Thats only natural. My master is very powerful. Master Cheng nodded his head and chimed in.

Yes. Boss yuan can definitely do it. Shen Min nodded her head first.

Alright, go and rest. Well be busy with the snacks. Master Cheng waved his hand to let Zhou Jia and Shen Min go to rest.

Goodbye, master Cheng, Xiao Ling. Zhou Jia nodded her head and then said goodbye.

Goodbye, master Cheng. Goodbye, Xiao Ling. Shen Min also waved her hand and then left with Zhou Jia.

Come back with me to make a form first, and then come back to help master at night. Master Cheng carried Cheng Hans coat and hat with one hand and took out his phone from his pocket with the other.

Dad, are you my real dad? I want to maintain my image. Let go of me. Cheng Cheng was dragged away helplessly.

Its precisely because were biological that Im giving you the job of taking care of master. Master Cheng lowered his head and glanced at his daughter before saying calmly.

Cheng Cheng was speechless.

However, before Cheng Cheng could continue to protest, master Cheng had already started to make a phone call.

The first phone call that master Cheng made was to the pastry master Kang Huai, who he knew. This person was a very famous master of s.h.i.+p ordering. The materials he chose for his s.h.i.+p ordering were exquisite, the production was exquisite, the taste was excellent, and it was also extremely artistic.

Fatty Kang, Im old Cheng. Master Cheng said.

Oh, Zhao Mei? whats the matter? Kang Huai, who was called fatty Kang, also called out master Chengs name to counterattack.

Get lost, call him by his name properly. Master Cheng said immediately.

Isnt that your name Im calling? Kang Huai said.

Master Cheng choked and could only change the topic,I have a good thing for you, are you going to listen or not?

Yes, whats the matter? Kang Huai was direct and asked directly.

Do you know my master? Master Cheng asked smugly.

I know. Youve already shown off so many times. How could you not know? Besides, boss Yuans reputation has spread far and wide now. His culinary skills are indeed exceptional, said Kang Huai unhappily.

Thats right. How can the master that I, Cheng zhaomei, found not be powerful? Master Cheng said complacently.

I think boss Yuan is afraid of your thick skin. Kang Huai laughed and teased.

Master Cheng couldnt refute that. He could only change the topic again and talk about the serious business,Its like this, my master is planning to hold a dessert party. Do you want to come?

Thats a good idea. Ive long heard that boss Yuans dim sum is also very good. Naturally, I have to go and have a look. Kang Huai agreed.

This time, my master is hosting a unique event. I guarantee that youve never seen a dessert party like this before. Remember to prepare a pair of gla.s.ses that you can change at any time if they break. Master Cheng said complacently.

Alright, I know. Im looking forward to it. Kang Huai raised his brows but still responded.

Different professions were worlds apart. Since he and master Cheng were friends, it was naturally hard to say. In every dessert party, people would say that the desserts they prepared were unprecedented, but in fact, they were just like that.

Of course, Yuan Zhous craftsmans.h.i.+p was there for all to see. Although he didnt think it would be rare, the taste must be very good. Secondly, Yuan Zhou was master Chengs master, so he naturally couldnt say anything. Otherwise, Cheng zhaomei might pick up the knife with her bad temper.

However, Kang Huai was really only looking forward to the taste of Yuan Zhous snacks and nothing else. After all, he was a master of ordering exquisite dishes.