With the exception of the orange, the fruits of Ceylon have one deficiency, common, I apprehend, to all tropical countries. They are wanting in that piquancy which in northern climates is attributable to the exquisite perfection in which the sweet and aromatic flavours are blended with the acidulous. Either the acid is so ascendant as to be repulsive to the European palate, or the saccharine so preponderates as to render Singhalese fruit cloying and distasteful.

Still, all other defects are compensated by the coolness which pervades them; and, under the exhaustion of a blazing sun, no more exquisite physical enjoyment can be imagined than the chill and fragrant flesh of the pine-apple, or the abundant juice of the mango, which, when freshly pulled, feels as cool as iced water. But the fruit must be eaten instantly; even an interval of a few minutes after it has been gathered is sufficient to destroy the charm; for, once severed from the stem, it rapidly acquires the temperature of the surrounding air.

Sufficient admiration has hardly been bestowed upon the marvellous power displayed by the vegetable world in adjusting its own temperature, notwithstanding atmospheric fluctuations,--a faculty in the manifestation of which it appears to present a counterpart to that exhibited by animal oeconomy in regulating its heat. So uniform is the exercise of the latter faculty in man and the higher animals, that there is barely a difference of three degrees between the warmth of the body in the utmost endurable vicissitudes of heat and cold; and in vegetables an equivalent arrangement enables them in winter to keep their temperature somewhat above that of the surrounding air, and in summer to reduce it far below it. It would almost seem as if plants possessed a power of producing cold a.n.a.logous to that exhibited by animals in producing heat; and of this beneficent arrangement man enjoys the benefit in the luxurious coolness of the fruit which nature lavishes on the tropics.

The peculiar organisation by which this result is obtained is not free from obscurity, but in all probability the means of adjusting the temperature of plants is simply dependent on evaporation. As regards the power possessed by vegetables of generating heat, although it has been demonstrated to exist, it is in so trifling a degree as to be almost inappreciable, except at the period of germination, when it probably arises from the consumption of oxygen in generating the carbonic acid gas which is then evolved. The faculty of retaining this warmth at night and at other times may, therefore, be referable mainly to the closing of the pores, and the consequent check of evaporation.

On the other hand, the faculty of maintaining a temperature below that of the surrounding air, can only be accounted for by referring it to the mechanical process of imbibing a continuous supply of fresh moisture from the soil, the active transpiration of which imparts coolness to every portion of the tree and its fruit. It requires this combined operation to produce the desired result; and the extent to which evaporation can bring down the temperature of the moisture received by absorption, may be inferred from the fact that Dr. Hooker, when in the valley of the Ganges, found the fresh milky juice of the Mudar (_calotropis_) to be but 72, whilst the damp sand in the bed of the river where it grew was from 90 to 104.

Even in temperate climates this phenomenon is calculated to excite admiration; but it is still more striking to find the like effect rather increased than diminished in the tropics, where one would suppose that the juices, especially of a small and delicate plant, before they could be cooled by evaporation, would be liable to be heated by the blazing sun.

A difficulty would also seem to present itself in the instance of fruit, whose juices, having to undergo a chemical change, their circulation would be conjectured to be slower; and in the instance of those with hard skins, such as the pomegranate, or with a tough leathery coating, like the mango, the evaporation might be imagined to be less than in those of a soft and spongy texture. But all share alike in the general coolness of the plant, so long as circulation supplies fluid for evaporation; and the moment this resource is cut off by the separation of the fruit from the tree, the supply of moisture failing, the process of refrigeration is arrested, and the charm of agreeable freshness gone.

It only remains to notice the aquatic plants, which are found in greater profusion in the northern and eastern provinces than in any other districts of the island, owing to the innumerable tanks and neglected watercourses which cover the whole surface of this once productive province, but which now only harbour the alligator, or satisfy the thirst of the deer and the elephant.

[Footnote 1: See on this subject LINDLEY'S _Introduction to Botany_, vol. ii. book ii. ch. viii. p. 215.

CARPENTER, _Animal Physiology_, ch. ix. s. 407. CARPENTER'S _Vegetable Physiology_, ch. xi. s. 407, Lond. 1848.]

The chief ornaments of these neglected sheets of water are the large red and white Lotus[1], whose flowers may be seen from a great distance reposing on their broad green leaves. In China and some parts of India the black seeds of these plants, which are not unlike little acorns in shape, are served at table in place of almonds, which they are said to resemble, but with a superior delicacy of flavour. At some of the tanks where the lotus grows in profusion in Ceylon, I tasted the seeds enclosed in the torus of the flowers, and found them white and delicately-flavoured, not unlike the small kernel of the pine cone of the Apennines. This red lotus of the island appears to be the one that Herodotus describes as abounding in the Nile in his time, but which is now extinct; with a flower resembling a rose, and a fruit in shape like a wasp's nest, and containing seeds of the size of an olive stone, and of an agreeable flavour.[2] But it has clearly no ident.i.ty with those which he describes as the food of the Lotophagi of Africa, of the size of the mastic[3], sweet as a date, and capable of being made into wine.

[Footnote 1: Nelumbium speciosum.]

[Footnote 2: Herodotus, b. ii. s. 92.]

[Footnote 3: The words are "[Greek: Esti megathos hoson te tes schinou]"

(Herod. b. iv. s. 177); and as [Greek: schinos] means also a _squill_ or a _sea-onion_, the fruit above referred to, as the food of the Lotophagi, must have been of infinitely larger size and in every way different from the lotus of the Nile, described in the 2nd book, as well as from the lotus in the East. Lindley records the conjecture that the article referred to by Herodotus was the _nabk_, the berry of the lote-bush (_Zizyphus lotus_), which the Arabs of Barbary still eat.

(_Vegetable Kingdom_, p. 582.)]

One species of the water lily, the _Nymphaea rubra_, with small red flowers, and of great beauty, is common in the ponds near Jaffna and in the Wanny; and I found in the fosse, near the fort of Moeletivoe, the beautiful blue lotus, _N. stellata_, with lilac petals, approaching to purple in the centre, which had not previously been supposed to be a native of the island.

Another very interesting aquatic plant, which was discovered by Dr.

Gardner in the tanks north of Trincomalie, is the _Desmanthus natans_, with highly sensitive leaves floating on the surface of the water. It is borne aloft by ma.s.ses of a spongy cellular substance, which occur at intervals along its stem and branches, but the roots never touch the bottom, absorbing nourishment whilst floating at liberty, and only found in contact with the ground after the subsidence of water in the tanks.[1]

[Footnote 1: A species of _Utricularia_, with yellow flowers (U.

stellaris), is a common water-plant in the still lakes near the fort of Colombo, where an opportunity is afforded of observing the extraordinary provision of nature for its reproduction. There are small appendages attached to the roots, which become distended with air, and thus carry the plant aloft to the surface, during the cool season. Here it floats till the operation of flowering is over, when the vesicles burst, and by its own weight it returns to the bottom of the lake to ripen its seeds and deposit them in the soil; after which the air vessels again fill, and again it re-ascends to undergo the same process of fecundation.]

PART II.

ZOOLOGY.

CHAPTER I.

MAMMALIA.

With the exception of the Mammalia and the Birds, the fauna of Ceylon has, up to the present, failed to receive that systematic attention to which its richness and variety so amply ent.i.tle it. The Singhalese themselves, habitually indolent and singularly un.o.bservant of nature in her operations, are at the same time restrained from the study of natural history by tenets of their religion which forbid the taking of life under any circ.u.mstances. From the nature of their avocations, the majority of the European residents engaged in planting and commerce, are discouraged from gratifying this taste; and it is to be regretted that the civil servants of the government, whose position and duties would have afforded them influence and extended opportunity for successful investigation, have never seen the importance of encouraging such studies.

The first effective impulse to the cultivation of natural science in Ceylon, was communicated by Dr. Davy when connected with the medical staff of the army from 1816 to 1820, and his example stimulated some of the a.s.sistant surgeons of Her Majesty's forces to make collections in ill.u.s.tration of the productions of the colony. Of the late Dr. Kinnis was one of the most energetic and successful. He was seconded by Dr.

Templeton of the Royal Artillery, who engaged a.s.siduously in the investigation of various orders, and commenced an interchange of specimens with Mr. Blyth[1], the distinguished naturalist and curator of the Calcutta Museum.

[Footnote 1: _Journ. Asiat. Soc. Bengal,_ vol. xv. p. 280, 314.]

The birds and rarer vertebrata of the island were thus compared with their peninsular congeners, and a tolerable knowledge of those belonging to the island, so far as regards the higher cla.s.ses of animals, has been the result. The example so set has been perseveringly followed by Mr.

E.L. Layard and Dr. Kelaart, and infinite credit is due to Mr. Blyth for the zealous and untiring energy with which he has devoted his attention and leisure to the identification of the various interesting species forwarded from Ceylon, and to their description in the Calcutta Journal.

To him, and to the gentleman I have named, we are mainly indebted, for whatever accurate knowledge we now possess of the zoology of the colony.

The mammalia, birds, and reptiles received their first scientific description in an able work published recently by Dr. Kelaart of the army medical staff[1], which is by far the most valuable that has yet appeared on the Singhalese fauna. Co-operating with him, Mr. Layard has supplied a fund of information especially in ornithology and conchology.

The zoophytes and crustacea have been investigated by Professor Harvey, who visited Ceylon for that purpose in 1852, and by Professor Schmarda, of the University of Prague, who was lately sent there for a similar object. From the united labours of these gentlemen and others interested in the same pursuits, we may hope at an early day to obtain such a knowledge of the zoology of Ceylon, as may to some extent compensate for the long indifference of the government officers.

[Footnote 1: _Prodromus Faunae Zeylanicae; being Contributions to the Zoology of Ceylon_, by F. KELAART, Esq., M.D., F.L.S., &c. &c. 2 vols.

Colombo and London, 1852. Mr. DAVY, of the Medical Staff; brother to Sir Humphry, published in 1821 his _Account of the Interior of Ceylon and its Inhabitants_, which contains the earliest notices of the natural history of the island, and especially of the Ophidian reptiles.]

I. QUADRUMANA. 1 _Monkeys_.--To a stranger in the tropics, among the most attractive creatures in the forests are the troops of _monkeys_, which career in ceaseless chase among the loftiest trees. In Ceylon there are five species, four of which belong to one group, the Wanderoos, and the other is the little graceful grimacing _rilawa_[1], which is the universal pet and favourite, of both natives and Europeans.

[Footnote 1: _Macacus pileatus_, Shaw and Desmmarest. The "bonneted Macaque" is common in the south and west; and a spectacled monkey is _said_ to inhabit the low country near to Bintenne; but I have never seen one brought thence. A paper by Dr. TEMPLETON in the _Mag. Nat.

Hist_. n.s. xiv. p. 361, contains some interesting facts relative to the Rilawa of Ceylon.]

KNOX, in his captivating account of the island, gives an accurate description of both; the Rilawas, with "no beards, white faces, and long hair on the top of their heads, which parteth and hangeth down like a man's, and which do a deal of mischief to the corn, and are so impudent that they will come into their gardens, and eat such fruit as grows there. And the Wanderoos, some as large as our English Spaniel dogs, of a darkish grey colour, and black faces with great white beards round from ear to ear, which makes them shew just like old men. This sort does but little mischief, keeping in the woods, eating only leaves and buds of trees, but when they are catched they will eat anything."[1]

[Footnote 1: KNOX, _Historical Relation of Ceylon, an Island in the East Indies_.--P. i. ch. vi. p. 25. Fol. Lond. 1681.]

KNOX, whose experience was confined almost exclusively to the hill country around Kandy, spoke in all probability of one large and comparatively powerful species, _Presbytes ursinus_, which inhabits the lofty forests, and which, as well as another of the same group, _P.

Thersites_, was, till recently, unknown to European naturalists. The Singhalese word _Ouanderu_ has a generic sense, and being in every respect the equivalent for our own term of "monkey," it necessarily comprehends the low country species, as well as those which inhabit other parts of the island. And, in point of fact, in the island there are no less than four animals, each of which is ent.i.tled to the name of "wanderoo."[1]

[Footnote 1: Down to a very late period, a large and somewhat repulsive-looking monkey, common to the Malabar coast, the Silenus veter, _Linn_., was, from the circ.u.mstance of his possessing a "great white beard," incorrectly a.s.sumed to be the "wanderoo" of Ceylon, described by KNOX; and under that usurped name it has figured in every author from Buffon to the present time. Specimens of the true Singhalese species were, however, received in Europe; but in the absence of information in this country as to their actual habitat, they were described, first by Zimmerman, on the continent, under the name of _Leucoprymnus cephalopterus,_ and subsequently by Mr. E. Bennett, under that of _Semnopithecus Nestor (Proc. Zool. Soc._ pt. i. p. 67: 1833); the generic and specific characters being on this occasion most carefully pointed out by that eminent naturalist. Eleven years later Dr.

Templeton forwarded to the Zoological Society a description, accompanied by drawings, of the wanderoo of the western maritime districts of Ceylon, and noticed the fact that the wanderoo of authors (S. veter) was not to be found in the island except as an introduced species in the custody of the Arab horse-dealers, who visit the port of Colombo at stated periods. Mr. Waterhouse, at the meeting (_Proc. Zool. Soc._ p. 1: 1844) at which this communication was read, recognised the ident.i.ty of the subject of Dr. Templeton's description with that already laid before them by Mr. Bennett; and from this period the species in question was believed to truly represent the wanderoo of Knox. The later discovery, however, of the P. ursinus by Dr. Kelaart, in the mountains amongst which we are a.s.sured that Knox spent so many years of captivity, reopens the question, but at the same time appears to me to clearly demonstrate that in this latter we have in reality the animal to which his narrative refers.]

Each separate species has appropriated to itself a different district of the wooded country, and seldom encroaches on the domain of its neighbours.

1. Of the four species found in Ceylon, the most numerous in the island, and the one best known in Europe, is the Wanderoo of the low country, the _P. cephalopterus_ of Zimmerman.[1] It is an active and intelligent creature, not much larger than the common bonneted Macaque, and far from being so mischievous as others of the monkeys in the island. In captivity it is remarkable for the gravity of its demeanour and for an air of melancholy in its expression and movements, which is completely in character with its snowy beard and venerable aspect. Its disposition is gentle and confiding, it is in the highest degree sensible of kindness, and eager for endearing attentions, uttering a low plaintive cry when its sympathies are excited. It is particularly cleanly in its habits when domesticated, and spends much of its time in tr.i.m.m.i.n.g its fur, and carefully divesting its hair of particles of dust.

[Footnote 1: Leucoprymnus Nestor, _Bennett_.]

Although common in the southern and western provinces, it is never found at a higher elevation than 1300 feet.

When observed in their native wilds, a party of twenty or thirty of these creatures is generally busily engaged in the search for berries and buds. They are seldom to be seen on the ground, and then only when they have descended to recover seeds or fruit that have fallen at the foot of their favourite trees. In their alarm, when disturbed, their leaps are prodigious; but generally speaking, their progress is made not so much by _leaping_ as by swinging from branch to branch, using their powerful arms alternately; and when baffled by distance, flinging themselves obliquely so as to catch the lower boughs of an opposite tree, the momentum acquired by their descent being sufficient to cause a rebound, that carries them again upwards, till they can grasp a higher branch; and thus continue their headlong flight. In these perilous achievements, wonder is excited less by the surpa.s.sing agility of these little creatures, frequently enc.u.mbered as they are by their young, which cling to them in their career, than by the quickness of their eye and the unerring accuracy with which they seem almost to calculate the angle at which a descent would enable them to cover a given distance, and the recoil to elevate themselves again to a higher alt.i.tude.

2. The low country Wanderoo is replaced in the hills by the larger species, _P. ursinus_, which inhabits the mountain zone. The natives, who designate the latter the _Maha_ or Great Wanderoo, to distinguish it from the _Kaloo_, or black one, with which they are familiar, describe it as much wilder and more powerful than its congener of the lowland forests. It is rarely seen by Europeans, this portion of the country having till very recently been but partially opened; and even now it is difficult to observe its habits, as it seldom approaches the few roads which wind through these deep solitudes. It was first captured by Dr.

Kelaart in the woods near Neuera-ellia, and from its peculiar appearance it has been named _P. ursinus_ by Mr. Blyth.[1]

[Footnote 1: Mr. Blyth quotes as authority for this trivial name a pa.s.sage from MAJOR FORBES' _Eleven Years in Ceylon_; and I can vouch for the graphic accuracy of the remark.--"A species of very large monkey, that pa.s.sed some distance before me, when resting on all fours, looked so like a Ceylon bear, that I nearly took him for one."]